Sentences with phrase «over the cutting board»

But then again, just this weekend, I quickly cracked open a pomegranate over the cutting board without thinking, and then cringed, looking down.

If yours is such a machine, chop them by hand, using a clean kitchen towel over the cutting board and your chef's knife.

My time standing over the cutting board was hypnotic.

He had the kitchen manager's to - do list hanging over his cutting board station, and crossed off and assigned the various tasks to be accomplished.

Remove from oven and let rest to firm up slightly, about 5 minutes (if you skip this step, you risk spilling molten cheese all over your cutting board).

I think I'm drooling over that cutting board just as much as the food photos!

I love looking at how it is hanging over the cutting board without ripping.

Lovely, kitchen and drooling over the cutting board rack thingy.

Plus I've been drooling over your cutting boards and when the world replenishes you supply of old wood, I'm first in line.

Lovely, kitchen and drooling over the cutting board rack thingy.

Not exact matches

Lay the potato flat on a cutting board, place the foil over then using a spatula gently press.

Ina came over and showed me that if you put the banana on a cutting board and mash it with a fork instead, that banana will be history in no time.

Once cool, loosen the sides, then place a flat plate or cutting board over the top and flip the pan to release the cake.

On your cutting board, sprinkle 1/2 teaspoon salt over the minced garlic.

Place another plate or cutting board on the bottom of the cake and flip back over.

While holding the cutting board over the pot of boiling water, use the butter knife to shuck (or scrape) small, even amounts of the batter into the water.

Set the minced garlic on a cutting board and sprinkle 1/2 teaspoon of salt over the garlic.

Place it on a cutting board over the sink to drain, then place a heavy - ish object like a dinner plate or cookbook on top and let it sit for 10 or 15 minutes.

Dust a cutting board with powdered sugar and lift up the entire silpat off the baking sheet and flip the sponge over onto the cutting board.

If you'd like to take precautions then apply a sealant to the marble surface and always use a cutting board but just accept that over time the likelihood of staining happening will increase.

I went for the peaches that desperately needed using, didn't even bother peeling them — just cut them up, juices dripping off the cutting board all over my hands, and tossed them into a pan — softened them up over the heat in some butter and maple syrup, a little cinnamon / vanilla, and called it good.

When cool enough to handle with your bare hands, use a cutting board to help flip the dish over so that the pineapples are exposed.

Let rest on a cutting board for 5 minutes, while the steak is resting, heat the tablespoon of oil in a non stick skillet over medium heat.

I flipped my over onto a clean cutting board that easily fits in my fridge so it would be easier for later refrigerating and cutting.

If you want your baked tofu to be extra firm, you can place a cutting board over them with some sort of weight for 20 to 30 minutes or so.

Segment the oranges over a bowl to reserve the juice: cut a slice off the top and base of each orange, place on a board and, with a serrated knife, in a downwards action, slice off the peel, including the pith.

I just placed my cilantro on my cutting board and rolled over it.

When the dough begins thickening and starts lifting itself from the board, begin incorporating the remaining flour with the pastry scraper by lifting the flour up and over the dough that's beginning to form and cutting it into the dough.

Flip the cooled polenta over onto a cutting board.

Once you've created enough zucchini slices, arrange 5 of them on a cutting board, slightly overlapping each slice over the other.

Heat a flat (dry) pan over medium - high heat and place the bun halves, cut - side down in the pan until lightly toasted, remove to your cutting board or work surface.

Once the chocolate was hard I flipped them over on to a cutting board and was able to cut them into equal portions using the cracker as a guide.

Sprinkle the shaved leaves directly into salads or over curries, or gather the shaved bits on your cutting board and run your knife through them a few times for dishes where you'd prefer smaller flakes of the grassy herb.

Flip it over onto a cutting board, peel away the Paraflexx liner, and cut into rectangles (a pizza cutter works great).

3Lay the flank steak on a large cutting board so that the grain runs from side to side, cover with plastic wrap, pound to 1/4 - inch thick, and spread the mixture evenly over the surface of the steak, leaving an inch around all edges.

Place a cutting board over muffin pan.

Lay all the slices jicama pops out on a cutting board and squeeze the lime all over on both sides.

Flip the bread over (butter side down) onto a clean cutting board.

Crush sesame seeds on a cutting board with a flat - bottomed mug and sprinkle over top.

Not only will that rubber bumper prevent the grater from sliding all over the place (and endangering your hands in the process), but it will also be less likely to scratch whatever counter or cutting board you set it on.

Place jicama, cucumbers, and hearts of palm cut sides up on cutting board and squeeze lime halves over.

Remove the cutting board with the other brownie layer from the freezer and quickly invert the brownie over the ice cream to make the top layer.

Spread mayo all over 1 side of the bread slices (recipe calls for 8 to make 4 sandwiches = math), then put those mayo - side down on your cutting board even if that seems crazy because it's messy.

Remove the bowl from the microwave and flip over onto a plate or cutting board.

carefully flip the crust over (another baking sheet or large cutting board may be helpful for this) and bake for another 5 minutes.

Board dressing: take all of those flavorful juices that accumulate when the meat rests off your cutting board and pour them back over the meat, where they beBoard dressing: take all of those flavorful juices that accumulate when the meat rests off your cutting board and pour them back over the meat, where they beboard and pour them back over the meat, where they belong.

Cover a cutting board with a long piece of plastic wrap and set steak on top; fold plastic over steak to cover.

Place bread on a cutting board and spread mayonnaise over top side of each; this is key to a golden, delectable crunch.

Sturdy engineered blade that wont tarnish over time with a machined edge for slicing and dicing with ease, rounded corners that wont dig into your cutting board or benchtop

Look at robin (vanpersie) wenger and the board and some fans keep saying we had no choice, BULLOCKS!!!!! yes we had a choice we could have offered him to juventus at a cut price, BUT as usual money is the main factor for us so no matter who the highest bidder is we would have sold him to them and start over, plain and simple.