Offer to take
over the dishes so they can lay down or even take them to the doctor if necessary.
Not exact matches
So some island governments simply set up satellite
dishes to receive U.S. - based programs designed to feed U.S. and Canadian cable systems, and then they rebroadcast these pirated programs
over a local TV channel.
So that the vastness of God's gift of good land and the food harvested from it could be more fully appreciated, the one saying the blessing paused
over each
dish.
I had to cook them for
over an hour and they are still raw and look like the batter... I used a wider thinner
dish so they are probably half the height of your recipe.
That's why Ellen has helped me stay healthier than I could on my own.I am
so great full our paths have crossed.Today I made her banana bread ☺ Her
dishes are quick & easy to make which also benifits me due to I can't be standing on my feet long before it causes me pain.Emotionally I feel
so much better this I have control
over?
Hi Ella, Just made this
dish and it's absolutely wonderful — I didn't have any paprika
so I used hot chilli powder instead, and I have enough left
over for tomorrow
Pour the Cream through a strainer straight
over your
dish of Crisp if you prefer not to eat the flowers (I honestly don't care
so when I'm shoveling this in my face in private, I don't strain).
They can stand alone as a side
dish or make for an easy meal if you serve them
over rice and add a runny fried egg on top (
so good).
But for special
dishes, like today's ricotta meatball soup, it's
so worth it to make them by hand, incorporating all the seasonings that go
so well in beef and pork sausage meatballs, plus a generous dose of ricotta cheese that takes the whole batch right
over the top.
Sara from Cake
Over Steak and Aimee from Twigg Studios rounded up a whole bunch of super wonderful bloggers for another round of pumpkin inspired
dishes this year and I am
so excited to be participating again.
My partner does not like olives, and
so left them off - but I think they pushed the
dish over the top.
The sumac chicken and potato
dish wasn't really enough for two servings,
so I stretched it out by shredding the leftover chicken and making into a pasta
dish to enjoy
over a few lunches.
We really enjoyed this hearty
dish and it is
so good left
over.
So we often make this
dish when we have family
over for dinner.
I love eggplant and used it a lot
over the summer,
so I decided to use zucchini in this
dish for a nice change.
So beside sausages and pork knuckles I would say that there is one more
dish we are famous for
over here: Schnitzel!
We've both been vegan for a long time now —
over 10 years —
so I would say that we've probably settled into a routine of our favourite
dishes during the week — fajitas, spaghetti bolognaise, stirfry, risotto and arancini balls, roast dinner, peanut butter curry.
Again, farro cooks quickly,
so you can have this
dish ready in less than an hour (even quicker if you pre-cook the farro
over the weekend or on a free evening).
Be sure the lid to the Dutch oven closes tightly
over the spinach
so no steam escapes while the
dish is cooking.
I totally feel that you can make this recipe and impress everyone when you have family or friends
over because a) looks
so pretty on a
dish, b) it's super flavourful since Parmesan, heavy cream and chicken are a match made in heaven and c) it's easy to follow step by step and you will have more time to spend with your guests.
Speaking of summer dwindling down, last weekend got
so chilly that I made a pasta
dish for lunch, something I had not done in
over 6 months!
Put the prepared pastry sheet
over the pie
dish and press firmly around the edge of the pastry
so it sticks to the
dish and seals all the way around it then trim any excess pastry away with a knife.
This year Little Sis just had 1 friend
over for a sleepover
so I made her a smaller cake in a round 9» baking
dish using only half of the recipe.
I had the pleasure of going to one of the #bennettbrunches a few months ago for the release of my bb Molly «s new book and we had to bring something for an Israeli brunch and this white boy had no idea what to bring
so I searched molly's site and found sort of a sweet Israeli couscous
dish and said why not and it ended up going
over very well with everyone.
When cool enough to handle with your bare hands, use a cutting board to help flip the
dish over so that the pineapples are exposed.
You can whip up some healthy and delicious
dishes very quickly,
so you can spend more time enjoying all of the fall and winter celebrations — and less time stressing
over what to make.
Somehow I didn't get
over here last month
so I'm doubly glad I checked my list; a
dish like this is
so right up my alley.
Do you know when you've made a
dish, and you taste it, and it is just WAY better than you thought it was going to be, and
so in your state of shock you consume half the
dish standing
over the stove?
I ended up pouring about half of it
over top of the casserole and then put the remaining half in a
dish on the side
so we could add it in as we wanted.
Line an 9x13 inch baking
dish with parchment paper or foil, letting the edges
over hang from the pan
so later you can easily lift the brownies out of the pan.
Spoon the oat mixture into the baking
dish and then pour the egg mixture
over the oats
so everything is evenly soaked.
We are
so pleased to introduce our Spice Maniac Mix that has been developed
over many months, with special care taken to create a sense of dimension in savoury
dishes.
I don't own one of the pots or a dutch oven
so mine is in a Corning Ware baking
dish with a couple layers of foil
over it tightly wrapped around the sides!
What I most love about this
dish is that it's great for cleaning a fridge and feels
so comforting to hold a deep bowl of delicious warm bowl of vegetables with lentils (part of what got me sold last time was the fact it had lentils... I just can't get
over them).
My whole family loves this
dish and I sometimes prepare two at a time
so there are lots of left
overs — even as a yummy roast pork sandwich on a crusty roll with a chutney sauce.
The original version called for feta cheese to be crumbled
over the top as well, but I wanted to make this
dish even lighter
so I omitted the cheese.
I'm
so over those types of
dishes!
I have made similar
dishes over the years using many other vegetables like eggplants, cauliflower, broccoli, asparagus, mushrooms and
so on... The sky is the limit!
I found I had about 2 cups of stuffing left
over,
so I chopped up the remaining artichoke hearts from the can and added them into the remaining stuffing and baked it in a casserole
dish to use as a side
dish with other things.
I've had a hankerin» for lamb lately,
so I made this layered
dish featuring a spinach and lamb stew
over broken toasted pita, covered with a mint - garlic yogurt sauce, and covered with roasted pine nuts!
So I mixed the brown sugar with the cinnamon and sprinkled it
over the top and when the pudding cake was done and I scooped it into serving
dishes, I sprinkled butterscotch chips
over the top and served with a small scoop of salted caramel ice cream.
Made this
dish last night,
so good!!!! Had guests
over for dinner and ended up sending the recipe home with them.
If you double the recipe, spread it out
over two baking
dishes so that the layers aren't too thick and the egg can cook through properly.
I would love to make all of the delicious
dishes that I see on other food blogs and all
over Pinterest, but that is just not practical, let alone possible...
so I thought I would post some of my favorite healthy twists on the classic holiday
dishes — which is exactly what this post is.
Let's just say that I guess I'm just
so used to going to peoples» houses, doing their
dishes, gushing
over their mad cooking skillz and then sending a thank you note when I get home.
Line with enough parchment paper or foil
so it is hanging at least 1 - inch
over the sides of the
dish and grease the parchment or foil.
Scatter the scallions and cilantro all
over the top and gently mix them in
so some are on top and some are mixed throughout the
dish.
So, lots of the
dishes I'd like to make -
over are
dishes I've never in fact tried.
Press the mixture down firmly
so that it sticks together well and spread it evenly
over the
dish.
* my oven
dish was approx. 20x10cm in size and I had a little mixture left
over that wouldn't fit in
so I filled a silicone muffin case as well.