Sentences with phrase «over the dishes so»

Offer to take over the dishes so they can lay down or even take them to the doctor if necessary.

Not exact matches

So some island governments simply set up satellite dishes to receive U.S. - based programs designed to feed U.S. and Canadian cable systems, and then they rebroadcast these pirated programs over a local TV channel.
So that the vastness of God's gift of good land and the food harvested from it could be more fully appreciated, the one saying the blessing paused over each dish.
I had to cook them for over an hour and they are still raw and look like the batter... I used a wider thinner dish so they are probably half the height of your recipe.
That's why Ellen has helped me stay healthier than I could on my own.I am so great full our paths have crossed.Today I made her banana bread ☺ Her dishes are quick & easy to make which also benifits me due to I can't be standing on my feet long before it causes me pain.Emotionally I feel so much better this I have control over?
Hi Ella, Just made this dish and it's absolutely wonderful — I didn't have any paprika so I used hot chilli powder instead, and I have enough left over for tomorrow
Pour the Cream through a strainer straight over your dish of Crisp if you prefer not to eat the flowers (I honestly don't care so when I'm shoveling this in my face in private, I don't strain).
They can stand alone as a side dish or make for an easy meal if you serve them over rice and add a runny fried egg on top (so good).
But for special dishes, like today's ricotta meatball soup, it's so worth it to make them by hand, incorporating all the seasonings that go so well in beef and pork sausage meatballs, plus a generous dose of ricotta cheese that takes the whole batch right over the top.
Sara from Cake Over Steak and Aimee from Twigg Studios rounded up a whole bunch of super wonderful bloggers for another round of pumpkin inspired dishes this year and I am so excited to be participating again.
My partner does not like olives, and so left them off - but I think they pushed the dish over the top.
The sumac chicken and potato dish wasn't really enough for two servings, so I stretched it out by shredding the leftover chicken and making into a pasta dish to enjoy over a few lunches.
We really enjoyed this hearty dish and it is so good left over.
So we often make this dish when we have family over for dinner.
I love eggplant and used it a lot over the summer, so I decided to use zucchini in this dish for a nice change.
So beside sausages and pork knuckles I would say that there is one more dish we are famous for over here: Schnitzel!
We've both been vegan for a long time now — over 10 years — so I would say that we've probably settled into a routine of our favourite dishes during the week — fajitas, spaghetti bolognaise, stirfry, risotto and arancini balls, roast dinner, peanut butter curry.
Again, farro cooks quickly, so you can have this dish ready in less than an hour (even quicker if you pre-cook the farro over the weekend or on a free evening).
Be sure the lid to the Dutch oven closes tightly over the spinach so no steam escapes while the dish is cooking.
I totally feel that you can make this recipe and impress everyone when you have family or friends over because a) looks so pretty on a dish, b) it's super flavourful since Parmesan, heavy cream and chicken are a match made in heaven and c) it's easy to follow step by step and you will have more time to spend with your guests.
Speaking of summer dwindling down, last weekend got so chilly that I made a pasta dish for lunch, something I had not done in over 6 months!
Put the prepared pastry sheet over the pie dish and press firmly around the edge of the pastry so it sticks to the dish and seals all the way around it then trim any excess pastry away with a knife.
This year Little Sis just had 1 friend over for a sleepover so I made her a smaller cake in a round 9» baking dish using only half of the recipe.
I had the pleasure of going to one of the #bennettbrunches a few months ago for the release of my bb Molly «s new book and we had to bring something for an Israeli brunch and this white boy had no idea what to bring so I searched molly's site and found sort of a sweet Israeli couscous dish and said why not and it ended up going over very well with everyone.
When cool enough to handle with your bare hands, use a cutting board to help flip the dish over so that the pineapples are exposed.
You can whip up some healthy and delicious dishes very quickly, so you can spend more time enjoying all of the fall and winter celebrations — and less time stressing over what to make.
Somehow I didn't get over here last month so I'm doubly glad I checked my list; a dish like this is so right up my alley.
Do you know when you've made a dish, and you taste it, and it is just WAY better than you thought it was going to be, and so in your state of shock you consume half the dish standing over the stove?
I ended up pouring about half of it over top of the casserole and then put the remaining half in a dish on the side so we could add it in as we wanted.
Line an 9x13 inch baking dish with parchment paper or foil, letting the edges over hang from the pan so later you can easily lift the brownies out of the pan.
Spoon the oat mixture into the baking dish and then pour the egg mixture over the oats so everything is evenly soaked.
We are so pleased to introduce our Spice Maniac Mix that has been developed over many months, with special care taken to create a sense of dimension in savoury dishes.
I don't own one of the pots or a dutch oven so mine is in a Corning Ware baking dish with a couple layers of foil over it tightly wrapped around the sides!
What I most love about this dish is that it's great for cleaning a fridge and feels so comforting to hold a deep bowl of delicious warm bowl of vegetables with lentils (part of what got me sold last time was the fact it had lentils... I just can't get over them).
My whole family loves this dish and I sometimes prepare two at a time so there are lots of left overs — even as a yummy roast pork sandwich on a crusty roll with a chutney sauce.
The original version called for feta cheese to be crumbled over the top as well, but I wanted to make this dish even lighter so I omitted the cheese.
I'm so over those types of dishes!
I have made similar dishes over the years using many other vegetables like eggplants, cauliflower, broccoli, asparagus, mushrooms and so on... The sky is the limit!
I found I had about 2 cups of stuffing left over, so I chopped up the remaining artichoke hearts from the can and added them into the remaining stuffing and baked it in a casserole dish to use as a side dish with other things.
I've had a hankerin» for lamb lately, so I made this layered dish featuring a spinach and lamb stew over broken toasted pita, covered with a mint - garlic yogurt sauce, and covered with roasted pine nuts!
So I mixed the brown sugar with the cinnamon and sprinkled it over the top and when the pudding cake was done and I scooped it into serving dishes, I sprinkled butterscotch chips over the top and served with a small scoop of salted caramel ice cream.
Made this dish last night, so good!!!! Had guests over for dinner and ended up sending the recipe home with them.
If you double the recipe, spread it out over two baking dishes so that the layers aren't too thick and the egg can cook through properly.
I would love to make all of the delicious dishes that I see on other food blogs and all over Pinterest, but that is just not practical, let alone possible... so I thought I would post some of my favorite healthy twists on the classic holiday dishes — which is exactly what this post is.
Let's just say that I guess I'm just so used to going to peoples» houses, doing their dishes, gushing over their mad cooking skillz and then sending a thank you note when I get home.
Line with enough parchment paper or foil so it is hanging at least 1 - inch over the sides of the dish and grease the parchment or foil.
Scatter the scallions and cilantro all over the top and gently mix them in so some are on top and some are mixed throughout the dish.
So, lots of the dishes I'd like to make - over are dishes I've never in fact tried.
Press the mixture down firmly so that it sticks together well and spread it evenly over the dish.
* my oven dish was approx. 20x10cm in size and I had a little mixture left over that wouldn't fit in so I filled a silicone muffin case as well.
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