Sentences with phrase «over the sugar in»

Pour the boiling water over the sugar in a very large mixing bowl.
No saving over sugar in terms of calories.
Sugar body scrub, mix 1 cup of coconut oil with 1/4 cup raw sugar (or any left - over sugar in your pantry).

Not exact matches

The tax, announced in March 2016, has already cut sugar content in drinks by 45 million kg per year, Britain's Treasury said, as over 50 percent of manufacturers have reformulated their products to be below the levy's sugar threshold.
Sculley told Business Insider editor - in - chief Alyson Shontell that Jobs won him over with a simple, pointed question: «Do you want to sell sugar water for the rest of your life?
My uncle took over the U.K. business, Associated British Foods, following a strategy that ultimately divested the retail business and increased investment in ingredients — oils, flours, sugars and the like.
It's about as exciting over the next three, or four, or five years as the price of sugar in the context of any finished good that uses sugar,» said Linton.
With these unique solutions, DWB offers significant advantages over the existing sugar dating sites and aims to quickly become the leader in blockchain based dating platforms.
While higher production of wheat, canola and sugar suggests higher export growth over the next year, the slowdown in slaughter rates for beef indicates some softening in meat exports.
A long - running trade dispute between the United States and Mexico over the American sugar market has been resolved by the U.S. International Trade Commission (U.S. ITC), which ruled in late October that Mexican imports of the commodity had hurt U.S. sugar producers.
With the sugar business accounting for over 13 % of revenue during the past fiscal year, stripping it out of certain parts of the LTIP may seem like an overly sweet deal for executives, as the value of the company will continue to be based on the final reported financials, in which that business will be included.
Who's to say that he didn't write your Bible (and the Quran... and the Book of Mormon... and all of the rest of them), toss in a bit of sugar about love and kindness and eternal bliss, then set the hook, sit back and cackle about all of the perpetual fighting over it all.
Combine coconut milk and coconut sugar in a medium saucepan and bring to a boil over medium high heat.
In a medium sauté pan over medium heat, heat two tablespoons of pork fat and cook onions until caramelized, about eight to 10 minutes (a pinch of granulated sugar will help caramelize the onions).
Combine the butter and brown sugar in a small saucepan and cook over medium - low heat until the butter is completely melted and the sugar is dissolved.
On your BBQ grill or on your stove top, heat the cream and 1/4 cup sugar in a medium saucepan over medium heat, stirring until the sugar dissolves.
In a large skillet, Combine the butter, sugar, and chile in a large skillet and stir over low heaIn a large skillet, Combine the butter, sugar, and chile in a large skillet and stir over low heain a large skillet and stir over low heat.
Melt the sugar in the water, over a fire.
Melt the butter in a large non-stick pan and add the apples; stir over medium heat for 2 minutes, then add the brandy, nutmeg, cinnamon, salt, cornstarch mix, and brown sugar.
Combine egg whites and 1/4 cup sugar in large heatproof bowl set over pan of simmering water.
In a saucepan over medium heat combine the pineapple juice, sugar, egg yolk, salt and cornstarch and whisk until smooth.
Over the years I've created a whole host of Easter recipes, most of them lower in sugar than your traditional Easter recipes.
In a small saucepan bring 1/4 cup water with 2 tablespoons brown sugar to a boil over medium heat.
Grind up the graham crackers in a food processor or blender, making sure you don't over process into a flour, then mix that together with the butter, sugar, and salt.
Make almonds: Stir the almonds and sugar in a small saute pan over medium heat till sugar melts and nuts are browned slightly.
In a small sauce pot over medium high heat, boil the 1 1/2 cups sugar and the water, until syrup reaches about 240F degrees.
Combine the almond milk, masa harina, cocoa powder, ginger, cinnamon, and sugar in a pot over low heat.
In a small saucepan, mix the Truvia brown sugar, half and half, butter and salt in a saucepan over medium - low heaIn a small saucepan, mix the Truvia brown sugar, half and half, butter and salt in a saucepan over medium - low heain a saucepan over medium - low heat.
Place 2 cups of strawberries, sugar, and 1/4 cup water in a saucepan set over medium heat.
In a sauté pan, heat the sugar over medium heat, whisking as the sugar begins to melt, this takes about 5 minutes.
In a small saucepan over medium flame, heat and whisk milk until warmed through, add sugar and cocoa; heat and whisk until gentle boil occurs; remove from heat.
In a small saucepan, whisk together coffee, cocoa powder, sugar, and salt and bring to a simmer over medium - low heat.
In small saucepan over medium high heat, add blueberries, sugar and lemon juice.
Fit a small saucepan with thermometer and bring sugar, corn syrup, and 1/4 cup water to a boil in a small saucepan over medium - high heat, stirring to dissolve sugar.
Heat sugar and water in a medium saucepan over medium heat, stirring to moisten all of the sugar.
In a saucepan over medium heat, combine sugar, milk, and margarine.
Alternatively, whisk in a small saucepan over medium high heat until sugar is dissolved.
Bring the water, butter, sugar and salt to a boil in a large sauce pan over medium high heat.
In a small saucepan bring water with brown sugar to a boil over medium heat.
Combine all ingredients for the centers, except the powdered sugar, in a small saucepan over low heat.
thinly slice English cucumber and put it in the a mason jar pour over some distilled vinegar / water and sugar mix.
Bring water, butter, and salt or sugar to a boil in a heavy - duty saucepan over high heat.
Combine the water, pineapple juice, teriyaki sauce, soy sauce, and brown sugar in a medium saucepan over medium / high heat.
In a separate bowl, stir together the vinegar and sugar and then pour over the lentil mixture.
In a medium sized saucepan, add the sugar, vinegar, cinnamon sticks, salt and cloves and stir over a medium heat until the sugar has dissolved.
However, for me breakfast was a real turning point in helping me start feeling that I had so much more control over my sugar cravings.
In a medium saucepan set over medium heat, combine the cream, milk and sugar.
In a large saucepan, heat the sugar over medium heat, stirring continuously with a whisk or spoon, for 5 to 7 minutes.
Allow the sugar to dissolve in the liquid over low heat, then bring it to a boil as you did the day before.
Place sugar and water in a small pot over medium heat, fitted with a candy thermometer.
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