Sentences with phrase «over the tops of the muffins»
Remove from heat and drizzle over the top of each muffin with a fork or spoon.
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Sprinkle the remaining cinnamon mixture over the top of each muffin.
Stir together the remaining 2 teaspoons of sugar and 1/4 teaspoon of cinnamon and sprinkle over the top of each muffin.
Sprinkle remaining chocolate chips over the top of the muffins.
Spoon a generous amount of the glaze over the top of each muffin.
Brush over tops of muffins and allow to soak in.
Then, using a toothpick poke holes all over the top of the muffins.
My husband and kids used the extra to pour over top of their muffins!
Sprinkle the remaining strawberries over the top of each muffin.
Spoon 2 teaspoons of ketchup over the top of each muffin.
Otherwise you may find the eggs spill over the tops of the muffin cups.
Drizzle over the top of the muffins and enjoy every single delicious bite... maybe even lick your fingers when you're done.
Sprinkle the mixture over the tops of the muffins (you might not need it all).
Sprinkle remaining 1/4 cup chocolate chips over top of each muffin.
If using nuts, scatter over the tops of the muffins evenly.
Sprinkle the rest of the streusel over the tops of each muffin.
The streusel is sprinkled over the top of the muffins before they are placed in the oven.
Let cool till room temperature Core the center of each muffin, making sure not to go through the bottom Mix equal parts PB and maple syrup and scoop into a zip - lock bag or piping bag Fill each muffin's core Whisk together glaze ingredients and drizzle over the tops of each muffin Add crushed peanuts and serve!
The first way is to fill each muffin cup only halfway full, place a dollop of strawberry jam in the center then evenly distribute the rest of the batter over top of each muffin.
Optionally, I made a drizzle to go over the top of the muffins because they aren't overtly sweet.
Sprinkle pepitas over the top of each muffin.
As soon as the muffins are out of the oven, use a grater or microplane to grate the chocolate chips you set aside over the tops of the muffins.
Sprinkle about a teaspoon of granulated sweetener over the tops of the muffins.
Snip a corner off the bag and use this to pipe crosses over the top of the muffins.
Drizzle a 1/2 teaspoon of taco sauce over the top of each muffin.
Spoon the streusel mixture over the tops of each muffin.
Then drizzle the glaze over the tops of the muffins.
I decided to mix up a quick glaze to brush over the tops of the muffins to intensify the lemon flavor.
Distribute the remaining crumbs mixture evenly over the tops of the muffins.
Sprinkle remaining chocolate chips over the top of the muffins.
There is just a very little bit of sugar sprinkled on the rhubarb to draw some of the moisture out of it, and just a smidge sprinkled over the tops of the muffins to add a little crunch.
Drizzle over the top of each muffin.
Spoon it over the top of your muffins, patting it down slightly into the muffin batter.
Sprinkle the optional walnuts or almonds and / or natural granulated sugar evenly over the tops of the muffins.
Sprinkle this mixture over the top of each muffin.
Make your crumble topping by mixing all the crumble topping in a small bowl and crumble some over the top of each muffin, the crumble is kind of wet but once it bakes it has a nice crisp to it!
Drizzle over top of the muffins and sprinkle on the lemon zest.
Sprinkle the mixture evenly over tops of muffins.
Pinch off small pieces of the crumb topping and scatter them over the tops of each muffin.
Drizzle over the top of the muffins and enjoy every single delicious bite.
Drizzle over top of the muffins.