Sentences with phrase «over tomato»

3 Going over each tomato half, one by one, grind a little pepper and sprinkle on a little salt and the oregano, then dribble the tablespoon of olive oil over and transfer the pan to the oven to cook for 25 minutes; check at 20 just in case the tomatoes are softened and wilted by then.

3 Add the tomato, bring back just to a simmer, then reduce the heat to low and cook for about 50 minutes, or until the liquid has reduced and thickened — place an inverted saucer or small plate over the tomato halves to keep them submerged while cooking.

In that recipe, the pasta is put over the tomato and cheese as soon as it is cooked and the brie melts, making the sauce.

West Coast meets French flair at L'AGENCE, and I'm all over this tomato red dress from their spring collection.

Alternate slices of eggplant, zucchini, yellow squash and red bell pepper over the tomato paste mixture and continue to arrange the slices starting at the outer edge of the dish and working toward the middle.

Fast forward through a summer filled with lots of watering, staking, pruning, mulching, stressing over, and fawning over those tomato plants to now.

Myself i can taste it very strongly if I leave left over tomato sauce in a pot for half an hour.

You are probably going to hear me obsess over tomato season for the rest of the summer -LSB-...]

Then layer over tomato, followed by the spinach and finally the 2 salmon filets.

Foods higher in protein will hurt you faster over tomato sauce.

Pour 4 cups of boiling water over the tomato mixture, cover, and bring to a boil.

Whisk garlic, lemon juice, oil, and cardamom in a small bowl and pour over tomato mixture; toss to coat.

Pour over the tomato sauce and the crumbled feta, drizzle with oil and sprinkle with fresh or dried basil and bake for 30 minutes at 350 °F.

I also forgot to save the pasta water for the sauce so I used up beef broth I had in the fridge and a bit of left over tomato paste.

Arrange the shrimp, tails up, in one layer over the tomato - mixture in the skillet.

Spread some pesto evenly over the pizza base and lay over the tomato slices.

I love creamy dishes and always choose them over tomato based...

And I had left over tomato sauce from another meal.

Alternate slices of eggplant, zucchini, yellow squash and red bell pepper over the tomato paste mixture and continue to arrange the slices starting at the outer edge of the dish and working toward the middle.

Break each slice of bacon in 2 to 3 pieces and stack over the tomato on each sandwich.

Hubs and I talked over a tomato salad and looked around for some, but only «paste tomatoes» were on display.

Crack eggs into skillet over tomato mixture and sprinkle with salt and pepper.

Let me break down Seared Sea Scallops -LCB- over Tomato Bacon Jam & Herb Infused Grits -RCB- layer by layer.

This is definitely a great way to use up some of the tomatoes that most gardens are growing (I'm still in mourning over my tomato plants which have been obliterated by the deer, thank goodness one survived!)

Crack the eggs over the tomato mixture, one in the middle and 5 around the edges of the pan.

Drain the pasta, and pour the hot pasta over the tomato and cheese mixture, and toss to combine.

Also I let the cheese melt over the tomato.

Drop balls of dough over the tomato filling and brush the dough with milk.

Pour over tomato and bean mixture and mix well.

The stories are endless, and we share them with each other over tomato soup in the crypt at the end of the night, everyone touched by seeing how the Lord worked that evening.

Pour vinegar mixture over tomatoes, and marinate 1 hour.

Sprinkle over tomatoes.

Pour a bit of olive oil over the tomatoes, no more than 1 tablespoon.

Spoon the cheese mixture over the tomatoes and spread to cover.

I do want to add that I have always sprinkled a teensy bit of sugar over the tomatoes along with the other ingredients as it cuts the acidity and if any of the tomatoes are a little unripe, this sweetens them up just a tad.

I also know what do with the left over tomatoes in the garden, some ar ripe and some are not.

Place the tomatoes in a single layer in the marinade, spooning some marinade over the tomatoes.

After whisking the dressing together, pour over the tomatoes, cheese and basil and gently toss to coat.

Squeeze juice of lemon over tomatoes and season with salt and pepper.

Note: I drizzled the remaining olive oil from the sauté pan over the tomatoes and garnished them with additional chopped parsley.

Mix olive oil, minced garlic, coconut sugar and sea salt in a small bowl and pour over the tomatoes.

Sprinkle the sliced basil over the tomatoes.

Arrange over tomatoes, two triangles per sandwich.

In a separate small bowl, whisk together the vinegar and olive oil, season with salt and pepper, and pour about half over the tomatoes.

Toss the arugula leaves in the dressing too and place some leaves over the tomatoes (you'll serve the remaining leaves with the tart slices).

4 Make cheese mixture, spread over tomatoes: In a medium bowl, mix together the grated cheese, mayonnaise, Tabasco, a sprinkling of freshly ground black pepper.

Spread (or dollop) half of the cheese mixture over tomatoes and basil.

Pour over the tomatoes and water.

Sprinkle chopped dill over tomatoes and serve.

It's slated to be near ninety degrees today but overnight we are expecting 34 so I have Abram cut club soda bottles in half to act as cloches over the tomatoes, peppers, and tomatillos.