Sentences with phrase «over warm water in»

For instance, the canvas buckets give a temperature up to 1ºC cooler in some circumstances (that depend on season and location — the biggest differences come over warm water in winter, global average is about 0.4 ºC cooler) than the modern insulated buckets.

Sprinkle sugar over warm water in the bowl of a stand mixer.

Not exact matches

One possible strategy for making Mars habitable over the long term is to «terraform» it — manipulate its environment so, in the simplest terms, the planet warms up, ice turns into water, and plants can be introduced, which will convert the atmospheric carbon dioxide into oxygen, with the goal of creating a stable and breathable atmosphere.

And the people at the lower end still need to keep warm - and if they live in apt buildings, probably have no control over it (central hot water heat, for example).

In a recent analysis of climate events from last year, 2016, scientists determined three events — record - breaking global heat, a heat wave over Asia, and a «blob» of unusually warm water in the Northern Pacific — could not have occurred without human - induced climate changIn a recent analysis of climate events from last year, 2016, scientists determined three events — record - breaking global heat, a heat wave over Asia, and a «blob» of unusually warm water in the Northern Pacific — could not have occurred without human - induced climate changin the Northern Pacific — could not have occurred without human - induced climate change.

Although Irma will undergo minor ups and downs in strength through Saturday, Irma's trek over the extremely warm waters of the Florida Strait on Saturday night may give it a final upward bump in intensity.

Mix the oats, nut milk, 1/2 a cup of water and a pinch of salt in a saucepan and start to warm it over a medium heat.

Warm about 1/2 cup of marshmallow fluff (over hot water or briefly, in microwave).

If the cream and water in the tin are very separated, you may want to toss it in the blender or warm over low heat first and then whisk in the probiotic.

In a saucepan, combine the cream, water, butter, and salt and warm over medium - low heat.

Put them in a bowl and let the warm water run over them.

2 ″ (or so) nob of fresh ginger, scrubbed, but unpeeled, chopped Pour 1 cup of boiling water over it, let it steep 10 minutes Add 1/4 c. raw honey while water is still warm Let cool to room temp, and add 1 lemon or lime juiced (I like to add in the grated peel too) 1/4 c. raw apple cider vinegar Add enough water to make 4 cups.

If the melted chocolate is too cool, warm for just a few seconds in a heatproof bowl placed over a saucepan of simmering water.

Warm in the microwave or on the stove over medium heat for about 3 minutes then rinse in a large bowl of water three times.

For a more kid - friendly method, melt the pb in the microwave and then put the pb bowl over a bowl of warm water while you mix in the cereal.

If you have trouble, just warm the bowl and batter in the microwave or over a pot of warm water.

Warm the sugar and water in a heavy - based saucepan over medium - high heat until sugar is dissolved and bubbling.

In a small sauce pan add the heavy cream, chocolate chips and cook it over a double boiler over boiling water until smooth and warm.

(My note: I melted the chocolate in the microwave oven, and skip the step on placing the bowl of melted chocolate over a pan of warm water).

While still warm, melt the granulated sugar with 1 tbsp water in a small pan, then brush over the buns.

In a saucepan over medium - low heat, or in the microwave, warm the milk and water together until just over room temIn a saucepan over medium - low heat, or in the microwave, warm the milk and water together until just over room temin the microwave, warm the milk and water together until just over room temp.

Once it's nearly all melted, turn off the heat (but leave the bowl over the warm water), pour in the hot espresso and stir it once.

Place the lavender blossoms in a warmed teapot and pour the water over the top.

In a large saucepan over a medium heat, gently warm up the water and 3 tablespoons of light brown sugar.

Fennel seed and onion loaf slightly adapted from the always gorgeous Australian Gourmet Traveller 1/4 cup + 2 tablespoons (90 ml) olive oil, divided use 1 onion, finely chopped 2 teaspoons fennel seeds, plus extra for dusting 3 1/2 cups (490g) all purpose flour, plus extra for dusting 4 teaspoons (12g) dried yeast 2 teaspoons superfine sugar 3/4 teaspoon salt 1 cup (240 ml) warm water milk, for brushing crushed coarse salt or sea salt, for sprinkling — I used Maldon Heat 1/4 cup (60 ml) of the olive oil in a small saucepan over medium heat, add onion, sauté until very tender (6 - 8 minutes), stir through fennel seeds, cook until fragrant (1 minute), remove from heat, season to taste and cool.

Microwave 1 cup reserved chocolate mixture in a microwave - safe bowl in 10 - second intervals (or heat in a heatproof bowl set over a saucepan of simmering water), stirring occasionally, until warmed through.

For the pizza dough: Add the warm water in a small bowl and sprinkle over 1 teaspoon of the sugar and the yeast; set aside so the yeast can proof.

If at any time fondant gets too thick, add hot water, 1 tablespoon at a time, and warm in the microwave or over a pot of simmering water.

In a 2 - cup measuring cup sprinkle the yeast and sugar over the warm water.

Warm back to spreading consistency in a heatproof bowl set over barely simmering water, stirring until it liquefies.

In a 10 - inch, nonstick skillet over medium flame, heat OLIVE OIL; add STEAK, BEANS, RICE, TACO SEASONING, and CHILI POWDER; heat until thoroughly warmed, stirring as needed -LCB- cooking tip: add small amounts of water to adjust consistency -RCB-

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

Combine and warm your tomato sauce and sun dried tomato spread in a medium saucepan over low - medium heat, stirring to combine and adding a little water if too thick.

In a large bread bowl, sprinkle the yeast over the warm water.

To return the shell to a pour able consistency, place the jar in a warm place like the windowsill for 30 minutes or let hot water run over the sealed glass jar (coconut oil returns to liquid at 76 ° F).

In a large mixing bowl (or bowl of a stand mixer), sprinkle the yeast over the barely warm milk and water and allow to sit about 5 - 10 minutes until activated (looks frothy).

Heat in a small pot over medium, whisking constantly and adding warm water or pan juices 1 Tbsp.

For the Caramel Drizzle: While the pie is still warm, combine the butter, caramels, and 1 tablespoon water in a large heatproof bowl set over a small pot of barely simmering water.

Warm olive oil (or 2 tablespoons of water) in a skillet over medium heat and add onion, bell pepper, beans and a pinch of salt.

Patiently melt the coconut oil for your healthy chocolate by putting it in a bowl and placing that bowl over a bowl of warm water.

Put the broken matzos in a large bowl and pour the warm water over.

It's very chilly in my apartment, so I did rest my pan over a bowl of warm water, which probably helped speed the rise time.

To make simple syrup, place honey, water and two rosemary stalks in a saucepan and warm over medium heat while constantly stirring until honey is completely dissolved.

Before serving, reheat cereal in saucepan (if needed), over medium - low heat, stirring occasionally and adding water if needed, until warmed through.

In a large bowl, sprinkle yeast over barely warm water.

For the doughnuts, in a small bowl sprinkle the yeast over the warm water and let stand for five minutes or until foamy.

Before serving, gently warm in microwave, stirring every 20 seconds, or in a heatproof bowl set over a saucepan of barely simmering water, adding water to thin if needed.

Heat granulated sugar, cream of tartar, and remaining 2 egg whites in a heatproof bowl set over a saucepan of simmering water (bowl should not touch water), whisking constantly, until mixture is warm (not hot) and sugar is dissolved, about 2 minutes (rub a bit between your fingers to check; it should be free of grit).

1/4 cup Peas, fresh or frozen (if using frozen peas, run warm water over them in a colander until thawed / dry and set aside)

In a small bowl, mix together coconut butter and remaining lemon zest until smooth (if mixture is too thick to stir, warm slightly over a pot of simmering water).