Sentences with phrase «over white bread»

Women who favor whole grains over white bread and other refined grains gain fewer pounds as they age.

That means opting for sprouted wheat over white bread, oranges over orange juice (fresh - squeezed is OK).

Remember to always choose whole - wheat bread over white bread.

Not exact matches

Yes, Muslims from all over the country accepted a White House invitation to attend the Iftar dinner earlier this month with the President to break our fast, to break bread, and to build bridges of understanding.

Serve over steamed white rice with crusty French garlic bread for dipping and a side salad.

Spread it over some fluffy white bread, add jelly, honey or raisins (or ham if you're an Elvis fan) and enjoy!

Finally eat it up with some crusty bread (or lately I have been eating this sort of thing over arugula because I am trying to avoid white flower).

I also make a white chocolate sauce that I serve chilled over the warm bread pudding.

Bread memory is my mom's homemade white loaves of bread that I made coffee soup for breakfast every morning — that's hot coffee, milk, and sugar poured over a slice of homemade bread.

A half sandwich with real whole grain bread is almost equivalent to 6 slices of white bread... maybe more... and the fiber content is over the top.

You'll find over 130 recipes for white bread, whole grain bread, sandwich rolls, dinner rolls, tortillas, crackers and more.

If you want to go traditional, serve your Hot Chicken up over a slice of white bread.

Last week I tried sauteed white beans over toasted crunchy bread and it was delish!

-- I make your ginger fried rice at least once a week; — I also love fish / chicken picatta; — Brown rice pasta with spicy Italian turkey sausage with broccoli (or any veggie in season), garlic, parm, red pepper flake; — Mussels in white wine and garlic with either bread or linguini; — Linguini and clam sauce; — Homemade falafel — super easy — everything (chickpeas, cumin, garlic, onion, dill, egg, panko, lemon juice / zest) in the food processor over a salad or with pita with tzatziki and tahini dressing — Fajitas; — When i am feeling ultra lazy cheese, bread, wine with fruit (i call it the my parisian dinner)

* About 2 cups packed torn sourdough (or ciabatta) bread pieces * 5 tablespoons olive oil, divided * 6 white or red (or a combination of the two) heads of endive, root ends trimmed off, and sliced lengthwise in half * 1 tbsp butter, preferably organic and pastured * 1 tbsp fresh thyme leaves, plus a few sprigs for scattering over the finished dish * Small handful of fresh parsley, chopped, plus more for garnish (optional) * About 10 (feel free to use a few more if they are very small and you love them) anchovy fillets (optional) * Sea salt and freshly ground black pepper

Healthy eating guidelines often tell us choosing wholemeal bread over white is always a healthier option, but new research has found this may not always be the case.

This dish of baked fish & vegetables is little high on liquid thanks to the white wine and olive oil which finally makes a great sauce to spoon it over the baked fish or some toasted bread.

The days of using that squishy white processed breads are over.

Served it over white rice with scallions, cheddar and sour cream, with homemade maple corn bread (King Arthur recipe)- delicious!!!

Or how about white sandwich bread with white hamburger gravy poured over it?

I normally make your favorite white bread every weekend, but I switching over to try this today.

Lightly beat an egg white and brush over bread.

I replaced the English muffins with some white bread slices and the chicken salamis took over the Canadian bacon — both the substitutes worked really well with us as we were mainly waiting for the poached eggs with Hollandaise sauce on top!

I like to serve mine over plain white rice or put it on bread to make a samich.

I started out with a recipe from Sam Sifton, but over the weeks I've tried different versions of it, including a part whole - wheat one that is ridiculously good, although not as airy as the version made entirely with white bread flour.

Also absent from the new pyramid are smoked back ribs served over a slice of white bread, as offered by the great Chicago barbecue master, Gary Wiviott, who will soon be teaching summer rib - smoking to readers of this column, so stay tuned.

This week, choose foods that are as close to their natural state as possible: brown rice rather than white rice, whole wheat bread instead of white, an apple instead of apple juice, and home - cooked soup over canned.

When choosing among grains and starches, always choose Resistant Starch or high - fiber carbs over highly refined starches such as regular pasta (made from refined flour), white rice, white bread, and low - fiber breakfast cereals.

I know enough about healthy eating to choose whole - grain bread rather than white, skim milk instead of whole, oatmeal over sugar - laden cereal.

If lobster rolls sound like a lean and healthy alternative to a hamburger, consider how these seaside treats are assembled: Lobster is mixed with mayonnaise, then nestled inside a well - buttered white bread bun for a fat - clogged sandwich that weighs in at over 400 calories, more than half of which comes from fat.

Unprocessed and whole grains, such as brown rice, lentils, and seeds, are recommended as selections over foods with less nutritional value, such as white bread.

Avoiding white bread is easier to do when eating at home because you have more control over the ingredients you use.

If you are a white over wheat person, consider at least making the switch to wheat bread.

These release energy over time and do not promote fat storage like other refined and processed high - glycaemic index carbohydrates such as your regular white breads, pastas, pastries and junk food.

That means brown rice over white, whole wheat or whole grain bread or pasta, and other fun grains like millet, quinoa, buckwheat or barley.

Someone mentioned above that they experience hang - over symptoms from white bread and processed flour products.

same thought experement: imagine eating nothing but iceberg lettuce and deep - oil fried white potatoes and white bread and nothing else... no other food... that's a very unhealthy diet, of course... Anyone over the age of 8 or so can easily understand we need to look at many variables in our diet, as well as many variables in health.

A half sandwich with real whole grain bread is almost equivalent to 6 slices of white bread... maybe more... and the fiber content is over the top.

Over decades, we eat too much of the wrong things — sugary cereals, desserts and white bread.

When possible, choose English muffins and bread made with whole - wheat flour over plain or white varieties for optimal health benefits.

Now don't get us wrong; this Dakota is perfectly capable of hauling a load and getting you up the trail, but its white - bread approach didn't win over any of our judges.

She would bring it out when family and friends come over and serve white cheddar and gouda cheese with french bread and wine.

Spread mixture over four slices of white bread.