Sentences with phrase «overhangs on»
The overhangs on the roof represent coverages provided by your umbrella that aren't included in your basic policies.
https://www.thebalance.com/
The overhangs on the gable ends were cut off, rigid insulation added to the top (Photograph 6) and then the overhangs rebuilt as box beams (Photograph 7).
The SLC sits tight within the wheelbase with the two - doors and minimal overhangs on either side.
«At first glance, the shortened front and rear overhangs on the C6 would seem to present a challenge in developing a race car with maximum aerodynamic downforce,» said Wesoloski.
«At first glance, the shortened front and rear overhangs on the C6 would seem to present a challenge in developing a racecar with maximum aerodynamic downforce,» said Steve Wesoloski, program engineering manager for Corvette Racing.
The new CX - 9 has shorter overhangs on both ends - 2.3 inches (59 mm) shorter up front and 1 inch (25 mm) shorter in the rear, while the A-pillars are moved back 3.9 inches (100 mm).
It's really big and overhangs on my backseat.
Lightly oil a 9x5 - inch loaf pan with coconut oil and line with parchment paper so that it overhangs on the shorter ends (you'll use this to help lift it out of the pan later).
Perhaps the biggest overhang on investor sentiment on Tuesday was the 10 - year's breach of 3 %, which market experts had pinpointed as a worrisome threshold.
«We believe near - term sentiment and fear of the long - term impact of Amazon on Costco's business could continue to create an overhang on COST shares and limit valuation upside,» BMO Capital Markets analysts said in a pre-earnings client note.
«We believe this announcement will also create an overhang on the stock since no timing was given on the potential transaction.
Ongoing uncertainty in a product campaign could act as an overhang on Cummins Inc (NYSE: CMI)'s earnings, according to Buckingham Research Group.
«We believe that this could serve as an overhang on the stock as investors wonder if Pershing Square will exit its stake.»
Spray a 8 1/2 x4 1/2» loaf pan with nonstick spray and line with parchment paper, leaving a generous overhang on long sides.
Preheat the oven to 325 degrees F. Line an 8x8 inch baking pan with aluminum foil, leaving a 2 - inch overhang on each side.
Butter a 9 - by -13-inch baking pan and line with parchment, leaving a 1 - inch overhang on long sides.
Lightly coat loaf pan with nonstick spray, then line with parchment paper, leaving a 2» overhang on long sides.
Lightly coat a quarter sheet or 13x9 - inch pan or glass baking dish with cooking spray, and line with parchment paper, leaving 1 inch of overhang on long sides.
Line bottom of pan with a long strip of 9 - inch - wide parchment paper, leaving an overhang on both short sides of pan.
Preheat oven to 350 degrees F. Butter a 9 - inch square baking pan, then line with foil, leaving a 2 inch overhang on 2 opposite sides, and butter foil.
Line a 9 - inch square pan with foil, leaving overhang on two sides.
Brush an 8 1/2 x4 1/2» loaf pan with oil; line with parchment paper, leaving an overhang on long sides.
Line an 8 1/2 x4 1/2» loaf pan, preferably metal, with parchment paper, leaving overhang on the long sides, and lightly coat with nonstick spray.
Two tips to keep in mind though... First, line the baking pan with parchment paper with a two - inch overhang on each side.
Line a 9 - inch square pan with aluminum foil, leaving overhang on two sides.
Line pie dish with large sheet of foil, leaving long overhang on 1 side.
Spray a 8 - inch square baking pan with baking spray then line the bottom and sides with parchment paper or aluminum foil, leaving a overhang on all sides.
Lightly grease an 8inch square pan and line with parchment paper with overhang on two sides to be able to lift it out easily.
Line an 8x8 metal baking pan with foil, pressing foil firmly to sides of pan and leaving a 2 inch overhang on two sides.
Butter a 9 - by -13-inch rimmed baking sheet and line with parchment, leaving a 2 - inch overhang on long sides.
Preheat oven to 350 degrees F. Butter a 9x13 - inch baking pan and line with parchment paper, leaving an overhang on both sides.
Preheat the oven to 350 degrees F. Line a 9 × 9 or 9 × 13 - inch baking pan with parchment paper, leaving about an inch overhang on two sides.
Preheat oven to 350 degrees F. Line an 8 - inch square baking pan with foil, leaving a 2 - inch overhang on two sides and lightly coat with cooking spray.
Preheat oven to 350 degrees F. Butter a 9 × 13 - inch baking pan and line with parchment paper, leaving an overhang on both sides.
Line pan with 2 overlapping layers of parchment, leaving a 2» overhang on all sides.
Haven't tried this yet, just curious, if you're using a square (8 «x8») pan, which sides are the «long» sides, as in «leaving a 1» overhang on both long sides.»
Grease your loaf tin and line it up with parchment paper, leaving some of the parchment to overhang on sides, allowing easy bread removal later.
Coat 8x8» baking pan with nonstick vegetable oil spray; line with parchment, leaving overhang on all sides.
Line an 8 - or 9 - inch square baking dish with aluminum foil, leaving some overhang on two sides.
Preheat the oven to 375 degrees F. Line an 8 x 4 inch loaf pan with unbleached parchment paper, allowing a 2 - to 3 - inch overhang on the two 8 - inch sides of the pan.
Line an 18 - by -13-inch half sheet pan with roughly an 18 - by -17-inch piece of parchment paper, so that there's enough overhang on the sides for you to lift the brownies out of the pan.
Trim dough overhang on both crusts to 1/2 inch.
Butter a 9x13» baking pan and line with parchment paper, leaving a 1» overhang on both long sides.
Line a rimmed baking sheet with foil leaving a 2 - inch overhang on each side.
Line bottom and sides of an 8 - inch square baking pan with parchment paper or aluminum foil, leaving an overhang on all sides.
Preheat oven to 375F (190C) and prepare an 8x8 (20x20cm) baking dish by lining it with a sheet of aluminum foil or parchment paper, leaving a few inches of overhang on the sides to allow for easy removal.
Line one of the 9 - inch springform pan with plastic wrap using two pieces to create a t - shape with overhang on the sides.
Line the pan with two overlapping strips of parchment paper that are the width of the pan bottom and long enough to cover the bottom and sides with 2 inches (5 cm) of overhang on each side.
Line a 9x5» loaf pan with parchment paper, leaving a generous overhang on long sides; set aside.
Lightly coat 8 1/2 x4 1/2» loaf pan with nonstick spray and line with parchment paper, leaving a generous overhang on long sides.