Sentences with phrase «overly sweet cake»

Cue bacon flavored ice cream in continuation of 2012, fancy - flavored doughnuts, meat - laden paleo philosophy, overly sweet cake pops, almond milk overload, yadda yadda yadda.

This is not an overly sweet cake but if you're a fan of unrefined and naturally lower sugar recipes this is the one for you.

Not an overly sweet cake, I would serve this with coffee at breakfast or brunch probably because that's the time in which I associate grapefruit flavors.

Not exact matches

I like the idea of something that isn't overly sweet, and also like denser cakes.

These Cranberry Pistachio Cocoa Cookies have a cake - like texture, but aren't overly sweet, which really lets the taste of the cocoa shine through.

These bites aren't overly sweet, but the hint of cocoa and the tart cherries totally remind me of a black forest cake.

Not like those flat overly sweet cookie cakes you can buy in the grocery store.

With chocolate, carrot cake doesn't have to be overly sweet.

My Graham Cracker Cake isn't overly sweet and has a different crumb texture compared to a normal flour and butter cCake isn't overly sweet and has a different crumb texture compared to a normal flour and butter cakecake.

It isn't heavy or overly sweet, just a perfectly smooth and spicy spice cake.

The sour cream adds complexity and the cake isn't overly sweet.

The cakes were quite substantial, but had a great texture and flavour and were not overly sweet.

The cake itself is flavorful but not overly sweet.

It isn't overly sweet like some carrot cakes that you would have for dessert.

Nutmeg and Cloves are added for flavors and the best part is that it is not overly sweet like other cakes.

As for the cake part of the cupcake, it was nice and sturdy and not overly sweet.

This is not an overly sweet / sugary cake, however if you use all maple syrup (the sweetest of the options) it should be fine, but everyone's tastebuds are different.

The cake is not overly sweet, which was perfect for me (I don't like my desserts too sweet).

You can also use soft sweetened baker's coconut, if you wish — this cake is not overly sweet, so the extra sweetness from the baker's coconut wouldn't hurt.

The cake is sweet enough to be a dessert, without being overly sweet.

It's dense, moist, and not overly sweet: leftovers keep very well in the refrigerator, or cut unfrosted cake into slices, wrap tightly, and freeze for later.

Same goes for this honey cake, which usually will be overly sweet and is better forgotten!

I don't like overly - sweet cakes, so I reduced the sweetness of this loaf by 1/2 and used maple syrup instead of pure sugar.

Spiced with ginger and not overly sweet, this cake is light enough to enjoy for breakfast, tea or dessert.

I adore classic, simply flavors like jam in cake rather than gobs of overly sweet frosting!

I'm not always a huge fan of honey cake, which can be quite dense, but Orly's version is light and spongy with lots of wonderful honey flavor that's not overly sweet.

It's usually a dry, overly - spiced, overly - sweet cake that sits virtually untouched on the Rosh Hashanah buffet — more like an afterthought than a truly inspiring dessert.

I used some thawed and drained pre-frozen fruits of the forest (raspberries, blackberries, currants, cherries) instead of fresh fruit and I reduced the sugar in the cake to 200g, because I don't like things overly sweet.

Another thing to love about this Bundt cake is that it is not overly sweet and the pumpkin cream cheese filling is the perfect creamy layer.

The olive oil prevents the cake from tasting overly sweet, I used a popular brand from California to lend a fruity, yet peppery note to my cake.