Sentences with phrase «overly sweet syrup»

Not exact matches

The pancakes are fluffy and golden and light, and the blueberry syrup is delicious, fragrant and beautiful without being overly sweet.

Just made this on this cold, drizzly day and it was perfect — dense, moist, not overly sweet (used < 1/3 cup brown sugar and 1/4 maple syrup, but added a 4th banana since mine were small).

Made with maple syrup, these aren't overly sweet.

It's not overly sweet, and the tartness of the cranberries balances out the sweetness from the coconut sugar and maple syrup.

You'll still get a sweet, but not overly syrup - y cocktail when using the agave nectar.

The syrup for these apricots isn't overly sweet, which is something I prefer.

Notes: I prefer to use the 1/2 cup measurement for both the pure maple syrup and coconut oil (because I'm not a fan of clumpy cereal granola or overly sweet granola) but if you are a fan of super clumpy and / or sweet cereal granola, use 3/4 cup for both (you'll have to follow another step in the recipe to ensure the granola is clumpy, BTW).

This is not an overly sweet / sugary cake, however if you use all maple syrup (the sweetest of the options) it should be fine, but everyone's tastebuds are different.

I don't like overly - sweet cakes, so I reduced the sweetness of this loaf by 1/2 and used maple syrup instead of pure sugar.

What a great recipe, I love maple syrup and the fact they are not overly sweet makes them a perfect breakfast after all the sugar crash mid-morning is hard if you have a too sugary breakfast.

Once your taste buds adjust you will realize that sugar is overly sweet and flavourless and you will in fact prefer the taste of natural sweeteners such as honey, dates, or organic maple syrup.

They are not overly sweet since there is only a small amount of maple syrup in the recipe which also makes them a healthier option then traditional muffins or baked items.

A few years ago I came up with a brownie recipe modeled after Outback Steakhouse's «Chocolate Thunder from Down Under» and holy smokes was it amazing (after much tweaking...) I'm really not a fan of honey in anything other than tea so I used just a tad of maple syrup because the dark chocolate bars I used had some sweetener as well and I don't really like an overly sweet treat.

It's not overly sweet, and the tartness of the cranberries balances out the sweetness from the coconut sugar and maple syrup.

Sweet, without being overly sweet, and topped with lots of fresh fruit, maple syrup and coconut cream....