Sentences with phrase «own almond butter»

You have to pick from dozens of almond butters and six types of vitamin D. Whereas an average Whole Foods has at least 34,000 products, we launched in November 2014 with a curated catalog of 4,000 products.

For those with a sweet craving, slice a medium - size apple (70 calories) and spread it with 1 tablespoon of either peanut or almond butter (100 calories), Stanford suggests.

The apple provides fiber and carbohydrates for energy, while the peanut butter (you can also use almond butter) provides healthy monounsaturated fat and protein, which stabilizes blood sugar ups and downs.

Whole Foods» 365 - branded almond butter sold for $ 7.99 a jar, and animal - welfare - rated 85 percent lean ground beef was $ 6.99 per pound.

Come Monday, baby lettuce containers were reduced to $ 3.49, organic Gala apples were selling for $ 1.99 a pound and jars of 365 - branded almond butter were a dollar cheaper, at $ 6.99 apiece.

This includes discounts on Whole Foods» Whole Trade bananas, organic avocados, organic large brown eggs, organic «responsibly farmed» salmon and tilapia, organic baby kale and baby lettuce, animal - welfare - rated 85 percent lean ground beef, creamy and crunchy almond butter, organic Gala and Fuji apples, organic rotisserie chicken, «365 Everyday Value» organic butter and more, according to Amazon's press release.

I like to have nuts, seeds, almond butter and blueberries, with milk.

If you're craving something sweet, grab an organic honeycrisp apple and some almond butter.

For breakfast, Khloe makes a nutritious protein shake by mixing one scoop of whey protein powder, one tablespoon of almond butter, one serving of fruit, and ice.

Although I thought the protein powder and almond butter would keep me full, I was disappointed to realize I was already hungry an hour later.

Everything from Gwyneth Paltrow's daily breakfast smoothie to the grocery store around the corner now seems to contain almond butter, but the stuff is incredibly pricey.

Bananas with a spoon full of almond butter is one of my faves.

So it can tinker with the prices of organic eggs, almond butter and rotisserie chicken, experimenting with what gets customers to respond and then doubling down on those successful bets.

Blend the dates, almond butter, coconut oil, cashews and cinnamon in a food processor until they form a smooth paste.

Because almond butter is really expensive in Germany I replaced it with peanut butter and that was so yummy!

Then pit the dates and add them to the food processor along with the almond butter, ground almonds, maple syrup, cacao powder and cacao butter.

I would love to try this recipe today, but I don't have almond butter at home, only hazelnut butter.

And one more question: I don't have a blender yet, but I'm about to buy something like that: http://www.sencor.eu/stick-blender/shb-4360 It works on 800w, so I hope it'd be good for blend nuts, grind, make almond butter and other stuff... based on your experimences with food processors, do you think it worths buying?

Is there alternatives to almond butter, or a way to leave out nuts in recipes?

Was wondering if you have a recipe for almond butter?

I never thought about mixing almond butter in my smoothies this is such a great idea, thanks for the tip

Tip: If you don't have almond milk and don't want to buy / make it, but do have some almond butter on hand, you can make quick almond milk.

In the salted caramel, the ingredient list says Cashew Butter but the method says Almond Butter — im not sure which one to use — any help?

Fresh ground almond butter is my vice.

We carry snacks in our bags — a Paradise bar (dark choc covered coconut bar), extra green smoothie from breakfast or an apple and almond butter — and drink plenty of water throughout the day.

Combine almond milk, rolled oats, vanilla, banana, dates, hemp hearts, almond butter, maca, cacao nibs, chia seeds and cinnamon, if using, in an upright blender.

Maybe you could try replacing it with a couple of fresh dates and some almond butter?

So, in the end I used cow milk, organic quick oats, banana, coconut butter and almond butter.

I must say that Ella's sweet recipes aren't for me, because you Ella use so much almond butter, cashews, pecans or other nuts which I can no longer use.

Honestly, I didn't think anything could taste better than almond butter, but after making this a couple of weeks ago, I just have to say: I was wrong.

Home - made almond butter is so much yummier than shop bought!!

It's full of delicious flavours from the quinoa to the spinach, mushrooms, peas and squash which are all then drizzled in the best almond butter dressing.

I like them slightly warm with almond butter?

Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)

I love that you made them with cashew butter because it's a lot creamier and milder than almond butter or peanut butter.

Hi Ella, is there an alternative to the almond butter that I can use as my partner has a nut allergy.

You can try making almond butter yourself — it's so simple and so delicious.

Place two thirds of your buckwheat in a blender with the almond milk, chia seeds, banana, blueberries, almond butter and honey / maple syrup (if you're using it).

We've been playing around with lots of variations of these recently, as we eat so many of them, so if you're enjoying these we can definitely share more — we made some coconut and apricot ones on Friday that were a dream, and some cacao and almond butter ones too, which were delicious!

My ratio is 2T almond butter to 1.5 teaspoons coconut oil.

and used tahini instead of almond butter... came out really good.

It should take about 20 minutes to cook completely, at which point stir in the almond butter and baobab if you're using them and then top with anything you like!

your information and your enthusiasm AND you are sharing it all:)-RRB- But a question — you use almond butter often.

I personally love almond butter but cashew butter works well too.

I have a nut allergy and wondered if there were any equally healthy alternatives you know that would work instead of things like almond butter, coconut oil, cashew butter etc that feature quite heavily in your recipes?

Then make the banana cream layer by simply placing the bananas and almond butter in the processor and blending until smooth.

I added courgettes to the roasted veggies and hazelnut butter to the dressing (someone had finished all the almond butter and my home made version was a tad too cinnamonny for salad dressings).

I took your idea Ella, and had one spread with almond butter last night and it was gorgeous, just so good!

You only need to blitz them for about a minute, don't over blend as this will turn into almond butter x

Plus the almond milk and almond butter give you lots of energising plant protein, heart healthy fats, and an incredible dose of vitamin E, which is amazing for healthy hair and glowing skin.