Sentences with phrase «own distinctive taste»

He says that while the basic blend for the Bow Street 18 is similar to Jameson's traditional 18 - year whiskey, the fact that it's a smaller batch aged in a different location gives the whiskey a distinctive taste.
Spokesman Bob Bertini says Wendy's will not phase out standard buns, but will continue to use different «artisan buns that deliver a distinctive taste experience.»
Cumin is the principal spice in chili, and its distinctive taste reminds people of both Mexican and Indian foods, which often contain quite a bit of it.
This wine has a soft feel in the mouth with distinctive taste of tangerine, peach grapefruit, and rose that has a light tart finish.
If I'm going to use maple syrup, I want that rich, distinctive taste, not something that's barely different than white sugar.
Crown Maple syrup and sugar products are estate - produced, certified - organic and provide a superior and distinctive taste and performance that elevates Crown Maple beyond a sweetener and into a defining ingredient.
I love blue corn and the distinctive taste they have.
It is smooth, creamy, savoury, and slightly starchy with a distinctive taste.
Their Pure Sesame Oil is made from finely roasted sesame seeds and is carefully processed to retain the distinctive taste of sesame seeds.
They do have a distinctive taste which I know not everyone's fond of, so if you're one of those people feel free to use another 2 Tbsp of almond butter instead.
Mount Palomar Winery, located in the Temecula Valley wine appellation, is a fine wine estate dedicated to making wines of distinctive taste and high quality.
Tomato paste and soy sauce greatly deepen the savory flavor of the filling but don't convey their distinctive tastes like you'd expect.
It has a very distinctive taste Angela, but it's well worth trying for the fab colour.
Scott, the virgin coconut oils do have a distinctive taste and odor.
I wasn't sure how much I'd like this as I know flax oil can have a distinctive taste, but blended with walnut oil, sunflower oil, olive oil and pumpkin oil it's not so strong and rather delicious on a salad.
The matcha green tea gave a pleasant green colour and infused the smoothie with its distinctive taste and high density of antioxidants.
After brewing, we chill - lager the beer at 1º Celsius to develop its distinctive taste and crisp, clean finish.
«Roly Poly's success in the quick - service healthy food category is due to the distinctive taste and quality of the product as well as the in - store experience and simplicity of the operation,» the company says.
These crumb buns had a distinctive taste and plenty of crumbs — the best part.
Extra virgin olive oil has a strong and distinctive taste.
An aromatic dried leaf with a distinctive taste.
(I usually substitute half of the buckwheat flour for another gluten free flour as it has quite a distinctive taste).
«Our team of expert chocolatiers have created Green and Black's first ever new range with beans deliberately chosen for their distinctive taste, sourced from Ghana in West Africa.
almond butter has a distinctive taste so if that is not your thing, feel free to swap that out for peanut butter.
«Avocados have a thick, decadent, creamy feel, but their distinctive taste totally disappears under the rich chocolate flavours of the cacao, the nutty almond butter, the sweet banana and the caramel - like dates.»
I don't think it should say any non-dairy milk because soy milk has a distinctive taste and also reacts wired when blended a lot.
The company's world - first process captures and retains the benefits of green grains, and can be used to produce different types of freekeh from different varieties of grain — all with distinctive tastes, nutritional values and applications.
It's darker than most cornmeal, with a completely distinctive taste.
I have also added ground flax seed into mine, to get the added benefits and even that adds another distinctive taste that blends well with waffles.
Eagle Rare is a bourbon that lives up to its name with its lofty, distinctive taste experience.
The distinctive taste of tahini adds an interesting depth of flavor to the vanilla and coconut sugar laced blondies.
Her method, as she explains in her cookbook, is to cut the «distinctive taste and gritty texture of rice flour by cutting it with other milder starches and flours.»
Watch out for: Too much imparts a distinctive taste that can compete with other flavors in a recipe.
I added ground cardamom to the batch, but keep in mind that cardamom has a very distinctive taste, that's not very subtle.
This distinctive taste is produced mid-season when the temperatures start to warm.
Our customised approach allows our customers to develop distinctive tastes that meet the expectations of today's consumers.
The distinctive taste of anise goes well with this easy vegan banana nut muffin recipe.
They have a very distinctive taste, like (unedible) daffodils, which are botanically a close relative.
It gets its distinctive taste from a brown roux to which the «holy trinity» (equal parts chopped green bell pepper, onion, and celery) is added before the rest of the ingredients.
I might as well be allergic to mustard because I don» t care for it, but it does have a distinctive taste that» s useful in many recipes.
The fast - casual franchise is known for its fresh Mexican cuisine that is customized for each guest's distinctive taste.
The result is that one finds in Yemeni coffee a distinctive taste that is deep, rich and like no other.
The distinctive taste and heat level is achieved by blending a selection of the world's hottest fermented peppers.
The distinctive taste and heat level is achieved by blending a selection of the world's hottest fresh peppers.
Compared with arabica, robusta beans produce a coffee which has a distinctive taste and about 50 - 60 % more caffeine.
Not always as well - known as some of its Central and South American neighbors, Guatemala's coffees have a distinctive taste quality favored by many for its rich flavor.
Pickled, fermented, and sometimes slightly sour, with a very distinctive taste, the most common kind of Korean kimchi is made with napa cabbage, green onions, garlic, hot red peppers, and salt.
Truly a gin like no other, Brockmans stands apart with its distinctive taste profile, including notes of blueberry, blackberry and bittersweet orange peel.
Today, however, most of the chicos are dried in commercial ovens and lack the distinctive taste.
I use it in pancakes and waffles, but hesitated to try it in other recipes because it has quite a distinctive taste.
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