Sentences with phrase «own hummus»

Shakshuka, grilled haloumi and other Middle Eastern foods that go beyond the now - ubiquitous hummus, pita and falafel
After 15 years of building companies such as Hotbar.com and SmartShopper.com, Oren Dobronsky checked out of technology and into... hummus.
The app, launched in beta in summer 2012 following 10 months of testing at Oren's Hummus Shop, gives customers the chance to send feedback to business owners anonymously via text message or online.
The seven millimetre ones go to a hummus manufacturer; the eight - to the company's own Laval, Que.
PepsiCo wanted customers to know they had additional brands in their portfolio such as Sabra Hummus.
The Hummus Republic is a Modern Mediterranean QSR, hungry for change in the fast casual food industry.
If you've never tried it, you might be surprised how easy it is to make your own guacamole, hummus, or even peanut butter.
The Hummus Republic is the only brand in the Mediterranean QSR category who operates under an extremely scalable, simple, and successful system making the business easy and affordable to open and operate for entrepreneurs of all experience levels.
Hummus and veggies, like carrots, provide crunch, sweetness, and carbohydrates.
They want to expand its use beyond guacamole to storing things like tuna salad, hummus or pesto.
Hummus Republic is the only brand in the upcoming Mediterranean food trend that has immensely simplified the operation inside the restaurant without compromising the freshness and integrity of the food, or the customer experience.
«Energy sustaining snacks can be peanut butter or low - fat cheese with whole grain crackers, veggies with hummus, whole - grain cereal with milk, or a small portion of nuts with some fruit.
For this appetizer, you'll get a choice of Indian - style pieces of bread and three accompaniments, which include several flavors of hummus, chutney, and jam.
At Hummus Republic we realize less is more and that smaller locations (450 - 1000 sq ft) better fit our business model.
While we've come to think of the iconic PB&J as a convenient, healthy alternative to a sandwich made with lean meats or veggies, a classic peanut butter and jelly sandwich packs more sugar and calories than the standard turkey and cheese or hummus sandwich — and has less protein, a key muscle - building ingredient that also helps keep you feeling full until your next meal.
The Santa Fe has corn, black beans, cheddar and Monterey Jack, tomatoes, red onions, lettuce, crunchy tortilla strips, chili lime glaze and a Southwest sauce, while the Mediterranean has garlic hummus, feta cheese, tomatoes, cucumbers, red onions, lettuce, onions and a feta sauce.
As if you needed more excuses to eat as if you live on the Mediterranean (olive oil, pasta, hummus, tomato, and cucumber salad — what's not to love?)
11 pm: The first in a series of overnight snacks is served to anyone who wants them: carrots and hummus.
«One of the bloggers I watch on YouTube suggested hummus,» they wrote.
Why He's One to Watch: Craft's penchant for experimentation can be seen in the menu, which features fried pig's head and lamb with white chocolate hummus.
Sabra, the popular hummus producer, is pushing the Food and Drug Administration to set a definition for the dip.
Under Morrison's tenure as CEO, the company has been on an acquisition kick, buying up Bolthouse Farms juices, Plum Organics baby food, and Garden Fresh Gourmet, the salsa and hummus dip maker.
Campbell Fresh includes Bolthouse Farms fresh carrots, carrot ingredients, refrigerated beverages and refrigerated salad dressings; Garden Fresh Gourmet salsa, hummus, dips and tortilla chips; and the U.S. refrigerated soup business.
Hundreds of students at Swarthmore College had signed a petition requesting that the Israeli hummus no longer be sold on campus.
Let's just plop that hideous Giant Spider Tower on top of your house and you can serve hummus to them donning your favorite potato sack.
We went to Costco (me in a wheelchair) and bought take - and - bake pizza, salad, hummus, a cheese log, crackers, cheese trays, sparkling cider and champagne.
just because his crap of «30 days on a binge tour of hummus» didn't get picked up by a major network, he goes around racially bashing TLC.
I focus on lots of brown rice, homemade hummus, roast veggies and greens for most of my savoury meals and porridge with banana for most of my breakfasts.
My only suggestion is that the hummus has been over-mixed in the food processor, however this isn't something I have experienced before.
My sister didn't really like hummus, but even she likes this one!
Mung beans are so delicious, we usually enjoyed them sprouted in salad, spring rolls, smoothie, hummus or quick stir - fried at home.
Lovely hummus recipe... Just wondering... What's the recipe for that salad with butternut squash and asparagus (I think?)
The selection of veggies varies a little depending on what I have in my fridge but it usually centres on these four — kale, carrots, red pepper and avocado plus my new hummus, which I am so in love with, and a sprinkling of pumpkin seeds.
I love this recipe, I'll never buy hummus in the shops again.
With the roasted carrot hummus, you also need to pre-heat the oven to 180C, then cut the carrots into sticks and roast them on a baking tray with olive oil, salt and pepper for about 45 minutes so that they're really tender.
Is there an alternative to chickpeas for your hummus receipe, as my hubby isn't so keen on chickpeas?
I'm loving your book btw, have made lots of good stuff so far but my fav is probably the hummus x
I can't wait to try the new hummus (Definitely high up on my favourite food list), and have been meaning to try the sweet potato brownies for a while too!
The snack in the middle of the tupperware is hummus.
The first time I tried hummus I really didn't like it, it was a store bought version and it tasted a lot like cummin.
They all taste perfect tossed together with wild rocket leaves and served with a side of my favourite Borough Market hummus.
I've made hummus a million times before, but this time I used chickpeas from dry and cooked them myself.
Have tried several recipes so far, just this weekend I made the sweet potato brownie, hummus, chickpea coconut curry... all so delicious!
I've found my all time favourite hummus from a stall in Borough Market, but since they're only open three days a week I decided I needed to perfect my own recipe and become self - sufficient.
Definitely share your obsession with hummus!
I usually go to M&S in Paris just to get supplies of hummus and proper builder's tea but since I actually eat hummus by the tubful, this would probably be more cost effective Thanks for the great recipes!
Ella have you ever tried making hummus by peeling the skins off the chickpeas?
I use the twister jar to make certain things, like my own almond butter, and use the larger jar for dressing, hummus, smoothies, etc..
I think for hummus, the smaller magimix would work fine!
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