Sentences with phrase «own taco shells»

Instead of using a traditional taco shell, the Naked Chicken Chalupa wrapped cheese, lettuce, tomatoes, and avocado ranch in a piece of fried chicken.

A hot dog vendor named Glen Bell began selling fried taco shells, refried beans, and modified chilidog sauce for 19 cents apiece in 1951.

Managers complain about employees who don't get to work on time, can't do simple math, can't run a register — or even worse, misfits who lick taco shells, bathe in the utility sink or do unspeakable things to the nachos.

Taco Bell knows how to make taco shells and Frito - Lay knows how to make Doritos.

The first iteration of the Doritos taco shell was just a regular yellow Taco Bell taco with Doritos nacho cheese flavoring added to it.

It's had a major hit with Doritos Locos tacos, made with taco shells based on Frito - Lay's Doritos, since 2012.

You might as well look at the clouds for religious inspiration, maybe tea leaves for the future, or even taco shell for the virgin Mary.

Following a shockingly - successful collaboration with fast food chain Taco Bell that was responsible for taco shells made from Doritos, the snack chip maker has taken the next logical step: Doritos Locos Tacos Doritos.

Distrribute the salad between taco shells, top with abocado slices, sprinkle with more lime juice, cilantro leaves and your favorite hot sauce.

2 ears of corn — grilled 1 medium jicama — sliced into cubes or small matchsticks 2 ripe, sweet mangos — cut into small cubes ground chipotle — to taste (optional) 1 - 2 limes 1 bunch cilantro 1 - 2 ripe but firm avocados — cubed your favorite taco shells hot sauce of choice

You could also use a mix of different cheeses to make these cheese taco shells.

Cheese taco shells are a great grain free and low carb option for you to enjoy a loaded taco shell.

These edible taco shell bowls make a perfect serving bowl for a taco salad!

Flour tortillas are baked in the oven to form a bowl - shaped taco shell using common household items — no special taco bowl molds needed!

-LSB-...] and organic blue corn taco shells with the best ever chickpea pecan «meat!»

I served the «meat» with Simple Truth organic blue corn taco shells + collard greens for wrapping.

Another great thing about homemade taco shell bowls is that they are baked, not fried.

While I am not one of those people (see Best Banana Bread Ever), I can understand and feel the need to explain the taco shell before jumping into details about the filling.

The pizza crust is made from the same dough that also works for taco shells, nachos and even breadsticks.

For best, most fun way to eat, set the taco shells, Taco «Meat» bowl, Avocado Lime Cream bowl and all the toppings spread onto a large platter onto the middle of the table for a self - serve taco station.

You may have already tried my taco shells and nachos and now using this versatile recipe, I ' ve created crispy bread sticks and even grain - free keto - friendly pizza with the thinnest crust ever!

Lightly mash 1/2 a veggie burger in the center of each taco shell.

It's great for making tortillas, tortilla bowls, taco shells and nachos.

We folded them over some bamboo skewers while they were hot and tadah... we have waffle taco shells for choco tacos!

When you're ready to serve, just get out those taco shells and dinner is served!

You can serve the jackfruit in a taco shell or a soft taco, top with whatever veggies you desire, has great aesthetic appeal, can be thrown together in minutes with minimal effort, has the classic heat of the buffalo sauce and the coolness of the vegan blue cheese, is perfect for entertaining and of course will make you look like a true iron chef!

tomato, cilantro, green onions and cheese all baked in taco shells.

These Double - Shelled Black Bean Tacos are filled with Spanish rice, creamy black beans, and pico de gallo, and they're made with both soft and hard taco shells.

Put it all together and you have an explosion of flavor in a taco shell.

So I made things like my EMPANADAS, TACO SHELLS, MAC N CHEESE, and LASAGNA so they'd feel like they were getting their old -LSB-...]

My taco shell recipe uses only plantains and my tortilla recipe uses a plantain and yucca blend.

Or on desperate days when I don't have time to go to the market, I roast all the leftover veggies we have in the fridge, put them in taco shells with lettuce, douse it in our favorite hot sauce and call it a day!

No giant deep fried taco shell bowl for this salad, just plenty of romaine lettuce which turns a calorie and fat - laden taco salad into a light, fresh, and still delicious lunch option.

To assemble, heat the taco shells in a well oiled pan on each side until soft.

Unless you are impatient like me and would rather burn your mouth... Serve with warm bread, taco shells, or a crunchy tortilla or what ever else you would like!

Place shredded chicken evenly inside each taco shell.

Thinking about having tacos or burritos for dinner, replace the taco shell with lettuce or kale leaves, it will taste just as good and be a tad bit healthier.

About the wonton taco thing — I have spent today brainstorm how to bake them into a taco shell shape & I've decided that I am going to try baking them in a mini muffin pan and they'll be taco cups!

Repeat this frying step with the rest of the tortillas or until desired amount of taco shells are reached.

Now that the taco shells are all done and the potato filling is waiting to be made into tacos (There is still some left right?)

Serve hot with desired taco shells and toppings.

You can use store bought crunchy taco shells if you're in a rush or just plain lazy.

Chicken slow cooks in a tangy sauce and served in soft taco shells with Monterey Jack cheese and cole slaw - the perfect easy meal for a busy night!

So, instead of the taco shell or crumbled tortilla chips, I substituted crunch red cabbage for the chips.

Entire recipe makes 4 servings Serving size is about 4 oz chicken with taco shell and toppings of choice Each serving = 5 Smart Points PER SERVING: 179calories; 10.9 g fat; 2.9 g saturated fat; 15.3 g carbohydrate; 2.6 g sugar; 7g protein; 3.4 g fiber

So I did a little experimenting with tempature and times and was able to make cute little taco shells for these mini taco salads.

Fill each taco shell with 1/4 cup quinoa mixture, or as much as desired.

I remembered a picture I saw floating around the internet where someone had baked tortilla shells on the back of a muffin pan to make taco shells.

Most taco salads are made in a taco shell or have crumbled up tortilla chips in it.

A quick and delicious lunch, an after school snack for hungry teenagers, or a quick dinner (just add a salad and a few corn chips or toss on a baked sweet potato or into taco shells).