Sentences with phrase «owned eateries»

Mr. Lionel Dantiacq, President and Managing Director (East Asia and Australia) of the Michelin Group said, «Bangkok is one of the world's culinary capitals, offering amazing cuisine, from fine dining from renowned international chefs to small family - owned eateries.
Your guide, a native of Hawaii, takes you to locally owned eateries away from the tourist crowds.
Dining: Denver's reputation for fine dining has risen enormously in recent years, thanks to award - winning chefs, innovative chef - owned eateries and a focus on locally sourced cuisine.
MENU & CHEF TEAM: Under the inspired direction of Urban Kitchen Group's Executive Chef Joe Magnanelli — a natural culinary savant whose Italian heritage and experience in both classic bastions of East Coast luxury (Lespinasse, Bistro Lepic) and small, family - owned eateries — the menu combines the flavors of Italy with the organic freshness of California.
The locally - owned eatery was in an adorable red building with eclectic décor and sold a variety of baked goods that made my mouth water (like the lemon and raspberry white chocolate scones!).
After they are wrongly fired, the duo open their own eatery to prove their food is better.
So you can understand her disdain when Indian immigrants take up residence in an abandoned cafe directly across the street and precede to open their own eatery.
Some breweries now offer their own eateries: Take, for instance, Stone Brewing's World Bistro & Gardens, which has indoor - and - outdoor restaurants in both Escondido and Point Loma's Liberty Station.
Some breweries now offer their own eateries (Stone Brewing's World Bistro & Gardens is a stellar example).
You can buy several $ 5 gift cards to Starbucks or $ 10 to iTunes (you can even email them) or, better yet, get gift cards to a locally owned eatery.

Not exact matches

Bruell, who owns and operates 10 Cleveland - area restaurants, from a French brasserie to an Asian fusion eatery, said restaurants are driving downtown development and employment, and names like his are at the heart of it.
Jammet, whose parents owned high - end New York City eatery La Caravelle, grew up in this world and now oversees Sweetgreen's food operations: «One of the reasons why we're building this business is to create a different kind of relationship with food,» he says.
«Fashion is Fun,» proclaimed NTY's James Wollman when describing how owning an upscale resale franchise can be more enjoyable on a daily basis than many other franchise concepts like eateries.
P.F. Chang's, which also owns casual eatery Pei Wei's Asian Diner, undertook the deal in an effort to better pursue its long - term strategy to boost traffic and improve performance.
About Newk's Eatery Based in Jackson, Mississippi, Newk's Eatery is leading the next generation of fast casual with its culinary - driven menu prepared in Newk's open kitchens, featuring made - from - scratch soups, fresh tossed salads, hand - crafted pizzas, grilled and toasted sandwiches and fresh - baked cakes from Newk's very own bakery.
Inside of Columbus» North Market, a foodie paradise, CaJohn's owns both a small hot sauce store and an eatery that serves chili, enchiladas, spicy smoked sausage and nachos.
Corley owned a restaurant in a shopping mall, and Corriveau owned an arcade and pool hall that was located across from the eatery.
The burgeoning Old Town Temecula culinary scene includes a variety of independently owned, eateries with delicious, one - of - a-kind menus; and the Old Town Temecula Tasting Trail with its artisanal food emporiums and wine tasting rooms.
Dave Shove - Brown and Dave Tracz, the firm's principals have created their own special recipe for these spaces, churning out well - curated spaces that speak to each brand's aesthetic and ethos, while also staying true to the eateries fast paced environments.
Mainstreet Ventures Inc. (MSV) owns and operates 22 distinctive eateries in 14 cities in 5 states.
In September 2010, François Payard and Marlon Abela of Marlon Abela Restaurant Corporation (MARC) opened FPB, a casual eatery on West Houston Street in downtown New York City, offering a range of freshly baked goods at affordable prices, all prepared from the chef's own recipes and made using organic flour and ingredients of uncompromising quality.
He later worked in the restaurant industry and eventually owned his own eatery.
On Jan. 5, Grimm resigned from his congressional post — which he handily won back in November — after he pleaded guilty to tax fraud for underreporting wages at an Upper East Side eatery he owned.
Singh, 57, owns a half - dozen restaurants on Long Island, as well as The Water's Edge eatery in Long Island City.
But walk six flights above the dim basement eatery, and you'll see what makes it so special — it's the only restaurant in the city with its own hydroponic tower garden.
Brooklyn Bridge Fencing, a favorite for Brooklyn families; Forager's, an eatery focused on local and sustainable food; Gleason's boxing gym, a destination for fit folk who are serious about boxing; Front General Store, a highly curated boutique selling vintage clothing as well as eco-friendly home wares; and, of course, our very own mindbodygreen headquarters planted the seeds for the wellness lifestyle mecca it has become.
On the last day Steven and I were there, it really started to warm up but luckily we got the opportunity to move around the city at our own pace and just got to explore a few eateries we haven't tried before.
The West Loop eatery serves up everything from braised beef tongue to grilled octopus and even blends its own wine.
The Hundred Foot Journey Director: Lasse Hallström Starring: Helen Mirren, Om Puri, Manish Dayal, Charlotte Le Bon Synopsis: The Kadam family clashes with Madame Mallory, proprietress of a celebrated French restaurant, after they open their own nearby eatery, until undeniable chemistry causes the Madame to take gifted young chef Hassan under her wing.
Helen Mirren is Michelin star - seeking Madame Mallory, the owner of a fine - dining establishment in the south of France, who is less than impressed when an Indian family set up an eatery of their own across the road.
Whether it's the first - class eateries, restaurants and pubs in the village to the great locally - owned shopping and businesses, to the wide variety of cultural and regional events every year, there's always something going on for the residents of this community.
In early 2017, Priority Pass added the Grain Store Cafe & Bar at London Gatwick (LGW) to the program, letting members get # 15 each (guests get their own # 15 credit) toward food and drink at the eatery.
While it doesn't have its own restaurant, there are various local bars and eateries really close by.
Further from the coastline in the town areas such as Chora, you can find quaint Greek eateries and traditional restaurants serving their own takes on authentic Greek dishes, making for unforgettable dining experiences.
While for many it is nothing more than a transport hub, it's actually a great little place in its own right, with plenty of places to stay (from budget up to lower mid-range) and plenty of riverside eateries and bars.
Tucked atop the dazzling white Chow restaurant — its resident Asian fusion eatery that draws a crowd of its own...
While you are exploring, you can easily pop into one of the small, family - owned local eateries and try some of the best fish and sea food dishes in the Mediterranean.
During my stay, I alternated between eating at local warungs (Indonesian - owned hole - in - the - wall eateries) and top - rated restaurants.
In addition to the festivities outlined above, guests can enjoy shopping and dining from more than 50 unique shops and eateries located within Seaport Village, including Captain's Cove, a locally owned store specializing in nautical pirate décor and gifts.
Introduced near the end of last season, Fernie is proud to now pour its own beer — try the Polar Peak Ale on tap this winter at The Fernie Griz Bar and Legends Mountain Eatery.
Many eateries have their own carefully selected wine lists, so be sure to ask your waiter about them.
Throughout the resort, new eateries are being added, many of which are owned and operated by local Bahamians.
The Haida Way Motor Inn has its own restaurant that's open for both dinner and breakfast or there are a few other eateries available nearby.
Levy and Navazzotti, seven - year residents of Tulum, own the Argentinean eatery Casa Banana, which serves wood - fired steaks and seafood under the stars.
Some of the places in our list of the 10 Best Hotels in Hoi An also feature their own great eateries and other important facilities and amenities to ensure that you have a comfortable and memorable stay.
Tulum has stunning and idyllic white sand beaches where you can find modern and chic hotels and high - end resorts in addition to cute and locally owned bed and breakfasts, beach cabanas and guesthouses (most of which come with a hefty price - tag) and expensive but adorable cafes, smoothie and juice bars, and upscale restaurants serving a variety of authentic Mexican and international cuisine; the unique and picturesque Mayan Ruins of Tulum perched atop a rocky cliff - side overlooking the turquoise waters of the Gulf of Mexico; and the friendly, less touristy and small and charming coastal town with a laid - back, quiet and hippie - bohemian vibe and peaceful atmosphere and slow pace of life where you can find budget - friendly & unique accommodations (like hostels and bed and breakfasts in local neighbourhoods), the main avenue is lined with an assortment of souvenir shops selling colourful Mexican handicrafts, there are an abundance of fresh produce markets, and a range of local restaurants and eateries serving everything from inexpensive authentic Mexican cuisine (like 7 peso tacos) to fresh and locally caught seafood to a variety of moderately priced international cuisines.
With all the food being hand delivered to you by the talented female chef that owns this charming eatery, it's perfect for a secluded romantic meal.
The 3 Square Cafe is a bright and cheerful eatery on trendy Abbot Kinney Boulevard where legendary Chef Hans Rockenwagner reinvents California cuisine by infusing it with Old World, particularly German, traditions and flavors, with his own twist.
Yet in that time their experiment has cooked up a website and a book, as well as inspiring many locally focused eateries like the Local Burger in Kansas, and a British restaurant that sources 85 % of its food from within the realm of London's underground «Tube» network (in turn seeding it's own TV program, the Urban Chef.)
You can bring your own lunch to class or you can leave the classroom and go to a nearby eatery.
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