Sentences with phrase «oxygen radicals»

By reducing the quantity of free oxygen radicals caused by inflammation, it is possible to reduce the hyper proliferation state of the skin as is experienced in psoriasis.

There are indications that creatine acts as an antioxidant, by reducing cellular damage caused by oxygen radicals.

Powerful antioxidant that helps support your pet's fight against toxic oxygen radicals.

This enzyme is easily capable of generating free oxygen radicals.

Thus, creatine has been shown to act as an antioxidant which reduces cell damage caused by oxygen radicals.

It stands for oxygen radical absorbance capacity and was developed by the U.S. Department of Agriculture in 1999, when it found that foods with high ORAC values may help slow the aging process and protect your cells from free radicals.

A quick look at the ORAC score, short for oxygen radical absorbance capacity, for the produce used in a blend can quickly show you how much antioxidant benefit you'll get from them.

ORAC stands for oxygen radical absorption capacity, which estimates the spice's anti-oxidant ability.

The researchers crossed two broccoli lines and tested their progeny in terms of total phenolic content and their ability to neutralize oxygen radicals in cellular assays.

When potent oxygen radical scavengers such as cerium oxide nanoparticles (nanoceria) were combined with a highly charged polymer (polyacrylic acid) and incorporated into extracted chloroplasts using the LEEP process, damage to the chloroplasts from superoxides and other reactive oxygen species was dramatically reduced.

According to one popular theory, when mitochondria extract energy from chemicals, by - products called oxygen radicals damage mitochondrial DNA and other critical molecules.

Wild Blueberries emerged as the leader in total antioxidant capacity (TAC) per serving using a laboratory research procedure called Oxygen Radical Absorbance Capacity or ORAC.

They have a very high Oxygen Radical Absorbance Capacity (ORAC) value; the ORAC scale is a method of measuring antioxidant capacities.

Their power is measured through ORAC, or Oxygen Radical Absorbency Capacity.

In addition, bone cells start using glutamine — an amino acid — to produce more antioxidants to neutralise the increased production of harmful oxygen radicals.

The researchers crossed two broccoli lines and tested their progeny in terms of total phenolic content and their ability to neutralize oxygen radicals in cellular assays.

The study «removes any question about [oxygen radicals] and antioxidants being involved in dietary restriction,» Hekimi says.

Gamma - tocopherol volumes in the body doubled 8 hours after the test meals made up of blended pecans and whole pecans, and also an increase of a scientific method used to measure antioxidant potency in the blood known as oxygen radical absorbance capabilities 2 hours after the meals.

A sweet potato with skin has more oxygen radical absorbance that an orange, which means that this food acts as a powerful antioxidant.

These damage - preventing substances are particularly effective in neutralizing a particularly dangerous oxygen radical called superoxide anion radical, and they have also been shown to help prevent oxygen - based damage to fats.

The nano - catalyst filter uses a technology that decomposes elements of cigarette smoke using oxygen radical, which is generated by decomposing ozone in the air on the surface of the manganese - oxide - based nano - catalyst filter.

In support of this concept, we have shown that mtDNA mutations accumulate in proportion to life span in several animals, that increasing mitochondrial anti-oxidant defense systems extends lifespan, that ancient human mtDNA variants that modify energy production and oxygen radical production can modulate longevity and risk for neurodegenerative diseases, and that patients with the neurodegenerative disease, Alzheimer Disease, have increased mtDNA mutations.

The antioxidant potency of krill oil is, in terms of ORAC (Oxygen Radical Absorptance Capacity) values, 48 times more potent than fish oil.

Rhodiola also increased the efficiency with which subjects used oxygen, potentially reducing additional stress from oxygen radicals.

Taken together, the results suggest that oxygen radicals play a key role in otoconia formation, the team reports on 24 January in Current Biology.

For example, some viral - repair enzymes — which excise and resynthesize damaged DNA, mend oxygen radical damage, and so on — are unique to certain viruses and have existed almost unchanged probably for billions of years.

This usually generates aggressive oxygen radicals, which destroy potential pathogens and activate the immune system of the plant.

Oxygen radicals normally react haphazardly with other molecules and quickly fall apart, so scientists would have expected only a single oxygen atom to result.

This fact makes vacuum UV light extremely useful for industrial applications from sterilizing medical devices to cleaning semiconductor substrates because when it strikes oxygen - containing molecules on a surface, it generates highly reactive oxygen radicals, which can completely destroy any microbes contaminating that surface.

Either birds have enzymes that combat oxidation better than mammalian enzymes do, or they produce fewer oxygen radicals.

The mitochondria provide most of the cellular energy through oxidative phosphorylation (OXPHOS), and generate most of the endogenous oxygen radicals (reactive oxygen species, ROS) as a toxic by - product.

Now, toxins are being released including oxygen radicals, which increase the permeability of the membrane and start devouring and destroying any tissue left - overs that were produced by the pathways induced by the calcium leakage.

Acai has twice as much oxygen radical absorbance capacity, or ORAC value, as blueberries, and this product takes advantage of the powerful nutritional value of the Acai berry.

ORAC means Oxygen Radical Absorbance Capacity.

Sweet potatoes also contain phytonutrients such as cyanidins and peonidins that may lower the risk of passing heavy metals and oxygen radicals through the digestive system, so they're a naturally detoxifying food.

Herbs are super rich in anti-oxidants and have the highest Oxygen Radical Absorbence Capacity (ORAC) which is a measure of anti-oxidant activity.

In that video, as Dr. Greger explains with signature clarity, the role of superoxide dismutase — our body's primary defense against mitochondrial damage — is to «defuse» oxygen radicals inside the cellular mitochondria.

resvera - Pro ™ is an exceptionally high ORAC value (oxygen radical absorption capacity) multi-polyphenol resveratrol product, specifically formulated to capture the potent health benefits of grape seeds, red wine, quercetin, coenzyme Q10 and black currant berries in a single concentrated formula.

Green tea is the least processed of the three and contains the highest ORAC (Oxygen Radical Absorbency Capacity) of the three teas.

ORAC, which stands for oxygen radical absorbance capacity, is an analysis measuring total antioxidant power of foods.

Thus, chlorination can have important ecological functions related to the activity of microorganisms, such as dealing with dangerous oxygen radicals that form during metabolism, or being part of the chemical battle that the microorganisms are engaged in, in the competition for resources in the ground.