Sentences with phrase «oyster farmers»

to eating them like a pro, taught by Lissa James Monberg, a third - generation oyster farmer from Washington state's Hama Hama Oysters.

Three of these videos, «Americans on the Front Lines of Climate Change,» deal with impacts being felt by people around the country: A fire chief in Colorado talking about wildfires; a father - son rancher family in West Texas talking about extreme heat and agriculture; and two first cousins and fifth - generation oyster farmers in Washington state speaking about ocean acidification.

Consider oyster farmers in the Pacific Northwest, who have seen over 90 percent of their oyster «spat» (their term for baby oysters) die off when corrosive waters upwell from the deep Pacific onto the continental shelf.

May 14, 2018 • More women are joining their male peers among the ranks of oyster farmers.

Erickson has since become vocal opponent of net - pen fish farming in Washington State, and she has rallied to stop oyster farmers from using pesticides.

«Piquepoul» has been introduced to Australia by a New South Wales oyster farmer determined to make it part of Australia's food culture.

Photo Credit: Oyster farmer Karen Rivara speaks before the Town Board as residents listen intently.

The former Wall Street IT expert is one of three oyster farmers working the western shore of Greenport Harbor.

In 2009, seeking to attract investment and rebuild its oyster industry, Maryland changed its leasing laws and made it easier for new oyster farmers to get a plot.

CHARLESTOWN, R.I. — Rain and sleet smack the surface of Ninigret Pond as oyster farmer Jules Opton - Himmel fumbles with a stalled outboard motor.

Boutique farmers, insatiable market More than 350 oyster farmers now cultivate bottom leases in the shallow waters along the Northeastern seaboard, according to the Northeast Regional Aquaculture Center, up from handfuls 25 years ago.

The allure of the upscale raw bar or half - shell market — on which single oysters can retail for as much as $ 3 a pop — has enticed many a first - time oyster farmer.

The Northeast's boutique oyster farmers must contend with the vagaries of New England weather.

By 2008, Whiskey Creek, which alone accounts for 75 % of all oyster seedlings used by West Coast oyster farmers, had lost 80 % of its oyster larvae.

Police inspectors soon realize that the epicenter of these mysterious disappearances must be Slack Bay, where the Slack River and the sea join at high tide and a small community of fishermen and oyster farmers live — among them, the Bréfort ferrymen, led by a patriarch nicknamed «The Eternal.»

[Oyster Farmers Under Threat From Ocean Acidification (Video)-RSB-

Weather keeps oil from moving to coast, but shrimpers and oyster farmers begin to fear for the season's catches, as Bluefin tuna spawning season in the area also encroaches.

Ston is also known for its oysters, and we'll visit a local family of oyster farmers.

In Washington and Oregon, oysters farms are in coastal Pacific waters where upwelling currents are bringing up cold, deep water with higher amounts of CO2 and a more acidic pH. Watch and listen to two oyster farmers from Taylor Shellfish Farms in Washington state talk how about ocean acidification is impacting their young oysters.

Three of these videos, «Americans on the Front Lines of Climate Change,» deal with impacts being felt by people around the country: A fire chief in Colorado talking about wildfires; a father - son rancher family in West Texas talking about extreme heat and agriculture; and two first cousins and fifth - generation oyster farmers in Washington state speaking about ocean acidification.

Living with Phyllis «THE MO» JAZZ FEST» Louisiana Eats: Stories From The Back Of The House The Oyster Farmers Top Chef Season 14 Twice As Good

Food Markets — Palermo / Ballarò Growing a Greener World Healthy Voyager TV Jazzy Vegetarian SCRAPS The Oyster Farmers Wasted!

42 Grams (a documentary film) Craving Cuba Family Meal La Revolution du Rose: How a Ridiculed Wine Became a Winner Michelin Stars — Tales From the Kitchen New Chefs on the Block The Oyster Farmers This Is Everything: Gigi Gorgeous Wasted!

The Chi (Showtime), The Oyster Farmers (film), Julie Taboulie's Lebanese Kitchen (television), Little Stories (film)

Drop by and meet some oyster farmers, learn how to shuck, and of course, eat some Louisiana oysters.

Hickey is married to an oyster farmer.

Given the right data, for example, an oyster farmer might have enough time to close intake valves before a would - be harvest is destroyed by a wash of acidic water.

Oyster farmer and scientist Lisa Calvo leads a team of women that harvests oysters along the New Jersey coast.

From an oyster farmer at Barilla Bay in Tasmania and a local choir from the Blue Mountains, to famous artists like Katie Noonan, Van She, Eskimo Joe and Cut Copy, Australians have come together to pay tribute to beautiful destinations across the country and reconnect with the Australian landscape through music.

And as the oil spill lurched toward the Mississippi Delta yesterday, containment efforts became a foremost concern: At stake are the livelihoods of oyster farmers, shrimp harvesters, and anyone who relies on the areas large tourism industry, just to name a few, as well as the fragile ecosystem of this area, including endangered Bluefin tuna who come to this area in springtime to spawn.

Oyster farmers have been on the front lines of ocean acidification.

And so, therefore, are oyster farmers.