Not exact matches
Tacos: Butter, lard, duck fat, or refined, expeller pressed coconut oil (2 - 3 TBS)-- where to buy coconut oil Cumin (1 tsp) Cayenne pepper (1/4 tsp) Oregano, dried (1 tsp) Brisket, grass - fed (3 lbs)-- where to buy brisket Sea salt Black pepper, freshly ground — where to buy black pepper Beef or chicken stock, ideally homemade, or store bought
organic (4 cups)-- click here for my beef stock recipe; click here for my chicken stock recipe Arrowroot or corn starch (2 - 3 TBS)-- where to buy cornstach Sprouted corn tortillas,
organic, homemade or store bought (1 package) Cheese, grass - fed,
organic (4
oz)-- where to buy cheese Sour
cream, grass - fed,
organic (1 container)
8
oz Cream of Coconut (
organic)-- This is not the same as Coconut
Cream.
1/3 cup olive oil 2
organic eggs 1/2 cup Irish
cream liquor, I used my home made Irish
cream version 1/3 cup unrefined sugar 1 tsp vanilla extract 1 cup whole wheat pastry flour, minus two tablespoons 1/2 tsp aluminum free baking powder 12
oz dark chocolate chips
4
oz 1/3 less fat
cream cheese, softened, Using Greek yogurt may be a healthier option 1/2 cup
organic creamy peanut butter 1/2 cup confectioners sugar 6 - 8 lady fingers, chopped 1/3 cup cacao liquor, if using cookies you don't need the liquor, next time I will just use coffee, I didn't like the liquor flavor too much Chocolate fudge sauce 1/2 cup heavy
cream plus 2 tablespoons confectioners sugar.
sugar, preferably
organic * 1 1/2 teaspoons ground cinnamon * 2 1/4 cups fresh pumpkin puree or canned pumpkin * 6 tablespoons whipping
cream, preferably
organic * 1 1/2 teaspoon ground allspice * 6 large eggs, preferably
organic and free - range * 2 cups sugar, preferably
organic * 2 tablespoons corn syrup (I used agave syrup instead) * 1/2 cup water * 1 cup heavy
cream, preferably
organic * 2
oz.
Kieki Chocolate Peanut Butter Shake (Makes 2 servings) ⁃ 2 scoops Welleco Kids Super Elixir Nourishing Protein ⁃ 8 cubes frozen almond milk ⁃ 4 frozen ice
cream bananas or whatever bananas you have available ⁃ 1 tbsp
organic non sweetened peanut butter ⁃ 10
oz almond milk
FROSTING: 2 - 8
oz vegan, nondairy
cream cheese, nonhydrogenated oil version preferred (Follow Your Heart brand is
organic) 1 tsp vanilla 1/2 tsp almond extract 1/2 cup powdered sugar or more, to taste 1 cup unsweetened shredded coconut
- In a blender (VitaMix was used for the recipe), add 1 can of
organic coconut
cream, 2 ounces of almonds milk, 1
oz.
** I made a simple «
cream sauce» to top — 1 6 -
oz organic maple flavor yogurt thinned with a couple tablespoons of milk, and a dash of ground cinnamon.
Navy beans, dried (1 lb) Filtered water Chicken stock, homemade (5 cups) Butter, ghee, lard, tallow, grass - fed, duck fat, or expeller - pressed coconut oil (4 tablespoons)-- where to buy butter; where to buy ghee; where to buy coconut oil Garlic (2 cloves) Onion, yellow or white, medium (1) Green chiles, canned (8
oz) Chicken breasts and / or thighs, pastured or free range
organic, skinless & boneless (1 lb) Cumin, ground (1 TBS) Oregano, dried (1 TBS) Red pepper flakes (1 pinch) Sea salt (to taste) Freshly ground black pepper (to taste)-- where to buy black pepper Sour
cream or coconut milk kefir — where to buy starters Garnish: Cheese, cheddar, or Parmesan, from grass - fed cows (2
oz)-- where to buy cheese
4 TBS
organic butter or coconut oil 2
oz unsweetened baking chocolate 5 TBS heavy
cream or coconut milk 1/2 cup powdered * erythritol (or Confectioners Swerve) 2 tsp stevia glycerite NOTE: OR melt a ChocoPerfection Bar for an easy chocolate coating
1 (8
oz) pkg
cream cheese or coconut
cream, softened 1/2 cup
organic butter or coconut oil, softened 1 (18 ounce) jar creamy NATURAL peanut butter (or almond butter) 1 tsp vanilla extract 1 cup powdered erythritol * and 1 tsp stevia glycerite (or 1 cup Swerve)
Navitas
Organics — $ 2.50 / 2 Navitas
Organics Hemp Products Stonyfield — $ 0.75 / 1 Stonyfield YoBaby Yogurt, 6 pk S&W Coupon — $ 1/4 S&W Beans Cans Organic Valley Foods — $ 1.25 / 1 Organic Valley Cheese, 6
oz or larger Enjoy Life — $ 2 / $ 3 Enjoy Life Product Purchase Enjoy Life — $ 1/1 Enjoy Life Plentils MadeGood — $ 1/2 MadeGood Products Element — $ 1/1 Element Snacks 100g 6 - pack Surf Sweets — $ 1/1 Surf Sweets Products Jeni's Splendid Ice
Creams — $ 1/1 Jeni's Splendid Ice
Creams Pint Hilary's Coupon — $ 2/2 Hilary's products Mary's Gone Crackers Coupon — $ 1/1 Mary's Gone Crackers product MadeGood — $ 1/1 MadeGood Granola Minis MadeGood — $ 1/1 MadeGood Granola Bars
Dry: 2 cups One Degree
Organics Sprouted Spelt Flour 2 tsp cinnamon 1/2 tsp ginger 1/4 tsp nutmeg 1/8 tsp cloves 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt Wet: 1 can (15
oz)
organic pumpkin puree 1/3 cup coconut oil, melted 3/4 cup maple syrup 1/2 cup vegan milk (coconut, almond, soy) 2 tsp lemon or lime juice 1 tsp vanilla Frosting: 1 cup full - fat coconut
cream, chilled 3 Tbsp maple syrup 1 tsp vanilla bean paste
Ingredients: 2 TBL cup warm water 1 TBL grassfed gelatin 1 can (14
oz)
organic pumpkin puree 2 cups
organic heavy
cream 1/3 cup pure maple syrup 2 tsp pumpkin pie spice 1 tsp pure vanilla extract