Sentences with phrase «package of tofu»

How big is one package of tofu where you are?

Drain package of tofu and cut width-wise into 8 slices.

Nothing makes me sadder than tossing out a squishy bell pepper or a half - eaten package of tofu.

Should I use 2 15oz packages of tofu?

We came home to an almost empty fridge that had a package of tofu that was due to expire the next day.

Ingredients: Half a package of tofu, any type will work 1 15 oz can of hearts of palm 5 stalks of celery 2 scallions For the dressing: 1/4 cup vegan mayonnaise Splash of apple cider vinegar 1 Tablespoon of capers 1 Tablespoon garlic powder 1 Tablespoon onion powder 1 teaspoon ground turmeric 1 - 2 Tablespoons of mustard Squeeze of sriracha

package of tofu, either firm or extra-firm.

For the main body of the cake, drain the package of tofu before tossing it into your food processor or blender to purée.

package of tofu, cubed, lightly tossed in melted coconut oil and baked 15 minutes 1 large carrot, thinly sliced 1 cup of snap peas, trimmed 1 medium zucchini, thinly sliced 1 red pepper, roughly chopped 1 medium tomato, roughly choppd a generous handful of cilantro, roughly chopped

Open the package of tofu and place on a plate to drain for 10 minutes.

Drain the water from the package of tofu, and wrap the tofu block with paper towels.

Today's 1/2 package of tofu, leftover leek tops and a fresh crop of home grown sunflower sprouts came together with some pantry essentials to make a great dish.

PROTEIN: 1 cup skim or soy milk 6oz plain nonfat Greek yogurt 1/2 cup nonfat cottage cheese 1/4 cup nonfat ricotta or cream cheese 1 slice reduced fat cheese 1/4 cup reduced fat shredded cheese 1/4 cup of egg whites 3oz chicken, turkey, or fish 1/2 cup cooked beans or lentils 1/4 package of tofu or tempeh

Open two packages of tofu and drain the water off.

Meanwhile, drain the package of tofu shirataki, and rinse the noodles.

packages of tofu (I updated my recipe to reflect this, thanks for asking!).

Place the package of tofu into the freezer at least two days prior to when you want to cook it.

Open the package of tofu and drain all the liquid.

Drain the package of tofu and wrap the tofu block around a layer of paper towels.

If you see the words «non-GMO» or «not genetically modified» on a package of tofu or tempeh, you can trust those soybeans have not been tampered with.

Today's 1/2 package of tofu, leftover leek tops and a fresh crop of home grown sunflower sprouts came together with some pantry essentials to make...

I actually only used one package of tofu, but somehow still 1/2 cup of nutritional yeast.