Sentences with phrase «packed brown»

1 cup sifted all - purpose flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/2 teaspoon salt 1/2 cup chopped walnuts (optional) 1/3 cup melted butter 1 cup packed brown sugar 1 egg 1 Tablespoon vanilla extract 1/2 — 1 cup chocolate chips
BUTTERSCOTCH SAUCE: 100g butter, 1/2 cup firmly packed brown sugar; 1/2 cup cream.
INGREDIENTS: 125g butter, softened; 1/2 cup firmly packed brown sugar; 2 eggs, 1/4 cup golden syrup; 2 cups self - raising flour; 1 cup cream.
INGREDIENTS 1 large white onion, coarsely chopped 2 bell peppers (any color), cut into 1 - inch pieces 3 tablespoons vegetable oil 1 tablespoon chili powder 1 teaspoon chipotle chile powder 2 teaspoon packed brown sugar 1 can whole tomatoes in juice (28 - ounce) 1 can black beans, rinsed and drained (19 - ounce) 1/2 cup water 2 cups cooked turkey, cut into 1 - inch pieces
One of my favorite recipes is Ellen's Cornmeal Cookies 3/4 cup butter 1 cup packed brown sugar 1 egg 1 tsp vanilla 1 & 1/4 cups all - purpose flour 1 cup yellow cornmeal 1 & 1/2 tsp baking powder 1/2 tsp salt 3/4 cup toasted pine nuts or 1 cup chopped toasted walnuts With electric mixer on medium / high speed, beat butter and sugar together till fluffy.
For the donuts: 1 cup all - purpose flour 1/4 cup white whole wheat flour 1 1/8 tsp baking powder 1 tsp cinnamon 1/2 tsp ground ginger 1/2 tsp nutmeg 1/2 cup packed brown sugar 1/2 cup unsweetened almond milk 1/3 cup pumpkin puree 2 TBSP melted vegan butter or coconut oil
Dough: 2/3 cup whole milk, lukewarm (105 - 115 degrees F) 1 1/2 tablespoons active dry yeast 4 cups all purpose flour 1/3 cup granulated sugar 1 teaspoon kosher salt 1 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/4 cup unsalted butter, room temperature 2 large eggs 1/4 cup molasses Filling: 1/4 cup packed brown sugar 1/4 cup granulated sugar 1/2 tablespoon ground cinnamon 2 tablespoons unsalted butter, melted Glaze: 3/4 cup powdered sugar 2 - 3 tablespoons milk
Muffins: 1 1/4 cups all - purpose flour 1 cup oat flakes 1/4 cup packed brown sugar 1/2 tsp salt 1 TBLS baking powder 1/2 tsp ground nutmeg 1 tsp ground cinnamon 1 cup milk 1/4 cup vegetable oil 2 large eggs 3/4 cup raisins 3/4 cup toasted, chopped pecans
Ingredients 1 1/2 cups of rolled oats 1 cup dried cranberries 1/2 cup honey 1/2 cup of flour 1/2 cup packed brown sugar 2 tablespoons butter, melted
vanilla 3/4 cup packed brown sugar 1/4 cup cocoa powder 1 3/4 cup hot water
60g butter 100g (1/2 cup) firmly packed brown sugar 1 egg 1 tsp vanilla essence 225g (1 1/2 cups) plain flour, sifted 110g (1/2 cup) caster sugar 1/2 cup water 3/4 tblsp gelatine powder 1 tsp vanilla essence 2 tblsp raspberry jam 150g dark chocolate, chopped and melted
Ingredients: 6 cups fresh fruits (apples, pears, plums, peaches, apricots, berries etc) 1 tsp cinnamon 1 tbs water 1 tsp lemon juice Topping 1 cup rolled oats 3/4 cup all purpose flour 3/4 cup firmly packed brown sugar 1/2 cup unsalted butter chilled 1 cup walnuts chopped
* 1 cup chopped pecans plus 9 pecan halves, divided * 1 cup lightly packed brown sugar * 1/4 cup rice flour * 1/4 cup sorghum flour * 2 Tablespoons sweet rice flour * 1/4 teaspoon xanthan gum * 2 eggs * 1/2 cup butter (8 Tablespoons), melted * 1/2 cup chocolate chips (optional)
Ingredients: 2 Tbsp Balsamic Vinegar 1 tsp Packed Brown Sugar 3 Tbsp Olive Oil 1 medium Eggplant, peeled, cut into 1 - inch (2.5 cm) cubes -LSB-...]
Ingredients: 2 2/3 cups flour 2 teaspoons baking powder 1 teaspoon salt 2 cups packed brown sugar 1 cup butter, at room temperature 2 eggs, at room temperature 1 Tablespoon vanilla 2 Tablespoons white sugar 2 -LSB-...]
1 3/4 cup all purpose flour 1/2 cup packed brown sugar 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 2 tea bags blended chai tea, opened 1 cup buttermilk 1/4 cup melted butter 1 1/2 teaspoon vanilla extract, divided 1 large egg cooking spray (or oil) 1/3 cup shelled dry - roasted pistachios, chopped 1/2 cup powdered sugar 1 Tablespoon water
Ingredients: 2 chicken breasts cut into pieces 2 tablespoons soy sauce 2 tablespoons rice wine vinegar 1 tablespoon packed brown sugar 2 cloves of garlic, minced 1/2 teaspoon fresh grated ginger 2 tablespoons orange juice (fresh squeezed or tropicana-esque are fine) 1/2 teaspoon red pepper flakes (or to taste) Salt and Pepper 2 tablespoons canola oil Fresh chopped veggies or frozen stir fry vegetables Directions: 1.
Ingredients: • 1/2 cup firmly packed brown sugar • 1/4 cup coconut oil, softened • 1 cup sour cream • 2 eggs (room temperature) • 1/2 cup re-hydrated, desiccated coconut (re-hydrate 1/2 cup coconut with 2 T maple syrup and 2 T water; mix and let stand for approx. 30 minutes until liquid is absorbed) • 1/2 cup raisins, dried cranberries, dried blueberries or currants • 2 medium (1 cup) carrots, very finely grated (I use a Microplane zester for very fine shreds) • 1 1/2 cups all - purpose flour • 1 teaspoon baking soda • 1/2 teaspoon ground cinnamon • 1 teaspoon vanilla extract Instructions: Heat oven to 375 °F.
8 cups popped popcorn 3/4 cup packed brown sugar 1/3 cup butter 3 tbsp corn syrup 1/4 tsp salt 1/4 tsp baking soda 1/4 tsp vanilla
1 3/4 cups Gold Medal ® All - Purpose Flour 1/4 cup packed brown sugar 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup (1 stick) + 1 tablespoon butter, divided 3/4 cup unsweetened pumpkin puree 1/3 cup buttermilk
* 1 cup packed brown sugar * 1/2 cup butter or margarine * 1/4 cup whipping cream * 3/4 cup chopped pecans * 2 cups all - purpose flour * 2 teaspoons baking powder * 2 teaspoons pumpkin pie spice * 1 teaspoon baking soda * 1 teaspoon salt * 1-2/3 cups granulated sugar * 1 cup cooking oil * 4 eggs * 2 cups canned pumpkin * 1/4 teaspoon black walnut flavoring (optional) * Whipped Cream Topping (see recipe below)
NUT FREE LACTATION COOKIES 1 cup butter 1 cup sugar 1 cup firmly packed brown sugar 4 tablespoons water 2 tablespoons flax seed 2 eggs 1 teaspoon vanilla 2 cups flour 1 teaspoon baking soda 1 teaspoon salt 3 cups... Continue reading →
1 cup butter 1 cup sugar 1 cup firmly packed brown sugar 4 tablespoons water 2 tablespoons flax seed 2 eggs 1 teaspoon vanilla 2 cups flour 1 teaspoon baking soda 1 teaspoon salt 3 cups oats 1 cup chocolate chips 3 tablespoons brewer's yeast
* 1 cup butter or margarine (2 sticks), softened * 1 cup packed brown sugar * 1 egg * 1/3 cup mild - flavored molasses * 1 tablespoon finely shredded orange peel * 2 tablespoons orange juice * 3 cups all - purpose flour * 1 cup whole wheat flour * 1 teaspoon ground ginger * 2 teaspoons ground cinnamon * 1/2 teaspoon baking soda * 1/2 teaspoon salt * 1/2 teaspoon ground cloves * 1 8 - ounce package cream cheese, softened * 2 to 3 tablespoons honey * Raisins, snipped dried apricots, and sunflower nuts
To bake with glaze: Mix together 1/3 cup gluten free ketchup, 3 tablespoons packed brown sugar and 2 teaspoons mustard.
2/3 cup butter 1/3 cup Hershey's coca 2 eggs 1/4 cup milk 1 teaspoon vanilla extract 1 cup packed brown sugar 1/2 cup granulated sugar 1 Tablespoon flour 1/8 teaspoon salt 1 unbaked 9 inch pie crust ice cream — any flavor ice cream toppings — bananas, maraschino cherries, peanuts, whipped cream, etc...
Prep time: Cook time: Total time: Cookie Dough Cream Pie For Pie Crust: 1 1/2 cups chocolate wafer cookie crumbs (about 7 oz of cookies, processed in a food processor) 6 tablespoons butter, melted Cookie Dough: 1 1/4 cups all purpose flour 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup (1 stick) butter, room temperature 3/8 cup granulated sugar 3/8 cup packed brown sugar 1/2 teaspoon vanilla 2 1/2 tablespoons milk or soy milk 1/2 cup mini semi-sweet chocolate chips For Filling: 3/4 cups light brown sugar 1/3 cup all - purpose flour 1/4 teaspoon salt 2 cups whole milk 3 egg yolks 1 tablespoon unsalted butter 1 teaspoon vanilla extract Topping: 1 cup heavy cream 3 tablespoons sugar 1/2 teaspoon vanilla Preheat oven to 350 degrees F.
6 slices matzoh 1 cup (2 sticks) unsalted butter or kosher for Passover margarine 1 cup firmly packed brown sugar 2 generous cups finely chopped bittersweet chocolate or semi-sweet chocolate chips (about 12 ounces) 1 1/2 cups white chocolate, finely chopped (about 8 ounces) 1 teaspoon sea salt or kosher salt
2 1/2 cups all purpose flour 1 3/4 cups whole wheat flour 3/4 cup packed brown sugar 1/2 cup Special Dark cocoa powder 1 1/4 tsp salt 1 tsp baking powder 1 tsp baking soda 2 egg whites 1 egg 2 cups unsweetened applesauce 1 3/4 cups fat free milk 2 TB canola oil 2 1/2 tsp vanilla extract 1 1/4 cup chocolate chips
1/2 cup ketchup 1/2 cup hard packed brown sugar 1/4 cup adobo sauce 2 tbsp yellow mustard 2 tbsp Worcestershire sauce 2 tbsp honey 1/2 chipotle pepper, seeds removed and diced 2 tbsp cider vinegar 1 tbsp lemon juice 2 cloves garlic, minced 1 tbsp ginger 1/4 tsp salt 1/8 tsp black pepper 1/8 tsp white pepper 1/4 cup syrup 1 tbsp Andria's steak sauce (if unavailable, use 1 an extra tbsp Worcestershire Sauce and an an extra clove of garlic)
1/2 cup packed brown sugar (I used coconut palm sugar) 1/3 cup cane sugar 1 (generous) cup low fat vanilla yogurt 1 egg, lightly beaten 2 tablespoons canola oil 2 tablespoons 1 % milk 2 teaspoons vanilla bean paste 2/3 + 1/4 cup whole wheat white flour 1/3 + 1/4 cup wheat germ 2 teaspoons cinnamon 1 teaspoon baking soda 1/2 teaspoon sea salt 3 cups old fashioned rolled oats 1/2 cup mini cinnamon chips (or chips of your choice) cinnamon sugar, for sprinkling
1 pkg Betty Crocker * SuperMoist * French Vanilla Mix 1 1/4 cups (300 mL) smooth peanut butter (for those with nut allergies substitute for a soy butter or wow butter) 1/4 cup (50 mL) packed brown sugar 1/4 cup (50 mL) butter, softened 2 eggs 1.5 cups (500 mL) milk or semi-sweet chocolate chips
1 and1 / 3 cup flour 3/4 cup granulated sugar, divided 1/2 cup packed brown sugar 3/4 cup (1-1/2 sticks) cold butter 1 cup old - fashioned oats, uncooked 1/2 cup chopped walnuts 1 pkg.
2 cups Peanut Butter Cheerios cereal 1 1/4 cups whole wheat white flour 1/3 cup packed brown sugar 1 teaspoon baking powder 3/4 teaspoon baking soda 1 teaspoon cinnamon 1 cup mashed very ripe bananas (2 - 3 medium) 2/3 cup 1 % milk 3 tablespoons canola oil 1 egg white 1 teaspoon vanilla
Ingredients & GimmeGlutenFree Method: 1/2 cup melted butter, cooled ~ For Dairy free: Earth Balance Buttery Sticks 2/3 cup firmly packed brown sugar 1 large egg 1 1/2 teaspoons pure vanilla extract 1 1/3 cups of my Gluten - Free Party Cookie Mix 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt (I use sea salt) 1 cup raisins
I substituted one cup of lightly packed brown sugar and used raw cacao for the icing (i ran out of cocoa).
• 3/4 cup red wine • 3/4 cup apple cider vinegar • 1/4 cup apricot preserves • 1/4 cup honey • 2 tablespoons packed brown sugar • 1 teaspoon minced garlic • 1 teaspoon peeled and minced fresh ginger • 1/2 teaspoon kosher salt • 1 scallion, thinly cut on the diagonal • 1/4 cup chopped cilantro leaves.
1 pound uncooked large shrimp, peeled and deveined 1/4 cup packed brown sugar 1 (7 - ounce) can chipotle peppers in adobo sauce 1/4 cup adobo sauce 2 tablespoons minced garlic 2 tablespoons tequila 2 tablespoons lime juice 1 tablespoon olive oil 1/4 teaspoon coarse kosher salt
2 cups (12 ounces) GUITTARD REAL SEMISWEET CHOCOLATE CHIPS 3/4 cup all - purpose flour 3/4 teaspoon baking soda 1/4 teaspoon salt 1 1/4 cups quick - cooking rolled oats 1/4 cup vegetable oil 1/4 cup firmly packed brown sugar 2 large eggs 2 tablespoons milk 1 teaspoon vanilla 1 cup chopped walnuts 1 cup (6 ounces) GUITTARD CHOC - AU - LAIT VANILLA MILK CHIPS
3 oz chopped dark chocolate 3/4 cup pumpkin purée - or - homemade sweet potato or pumpkin puree 1/2 cup liquid (water or coffee) 2 teaspoons apple cider vinegar 1/2 cup packed brown sugar 2 teaspoons vanilla 1/4 cup liquid coconut oil 1/2 tsp sea salt 1/4 cup cocoa powder 1 cup all purpose flour 1/2 tsp baking soda 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon each ground nutmeg, ground allspice, and ground cloves ⅛ teaspoon ground cayenne pepper
Crust: 1 1/2 cups whole rolled oats 1 1/2 cups all - purpose flour 1/2 cup granulated sugar 1/4 cup packed brown sugar 1 teaspoon ground cardamom 3/4 teaspoon baking soda 2 sticks (salted) butter, softened and cut into a few pieces 1 egg Whipped cream, for serving
1 1/2 cups unsifted all - purpose flour 1 1/4 teaspoons baking soda 1 teaspoon salt 1/2 teaspoon mace 1 1/2 teaspoons cinnamon 1/4 teaspoon nutmeg 1/8 teaspoon powdered cloves 1 cup butter, softened 1 cup firmly packed brown sugar 1 1/2 cups granulated sugar 3 tablespoons milk 1 1/2 teaspoons vanilla 2 large eggs, lightly beaten 1 cup corn flakes (dry, not crumbled) 3 cups rolled oats (quick or old fashioned, uncooked) 1 cup shredded coconut 2 cups (12 ounces) GUITTARD REAL MILK CHOCOLATE or SEMISWEET CHOCOLATE CHIPS 1 cup pine nuts, peanuts or chopped walnuts
1/2 cup cherry preserves 1/2 cup coconut milk 1/2 cup packed brown sugar 1/4 cup liquid coconut oil 2 teaspoons apple cider vinegar 2 teaspoons vanilla 1 teaspoon cherry flavor (or more vanilla) 1/2 teaspoon sea salt 1 cup all purpose flour 1/2 cup cocoa powder 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon baking soda 1/2 teaspoon each ground nutmeg, ground allspice, and ground cloves ⅛ teaspoon ground cayenne pepper 3 oz finely chopped dark chocolate (55 - 70 %)(about one chocolate bar)
1 cup whole wheat pastry flour 1/2 cup oat flour 1/3 cup packed brown sugar scant 1/2 teaspoon salt 1 1/4 teaspoons baking powder 3/4 teaspoon baking soda 1/2 teaspoon ground ginger 1 teaspoon cinnamon 1/4 teaspoon ground cardamom (optional) 1/4 teaspoon ground cloves 1/2 teaspoon ground nutmeg 1 teaspoon fresh orange zest 1/3 cup chopped pecans, plus more for optional topping
5 pork chops about 1/4 to 1/2 inch thick 20 oz can of pineapple slices with juice, chop pineapple in a food processor 32 oz beef stock 1/3 to 1/2 cup molasses 1 to 1 1/2 cups Jack Daniels bourbon whiskey 1 cup packed brown sugar 1 tsp fresh ground mustard seed 2 tablespoons of butter salt and pepper
3/4 cup butter (room temperature) 1 3/4 cups flour 1 cup packed brown sugar 1/2 cup sugar 2 eggs 1 tsp.
2 sticks (8 oz) unsalted butter 1 small ice cube 10 oz (2 cups) all - purpose flour 3/4 teaspoon baking soda 2 teaspoons kosher salt 5 oz (3/4 cup) granulated sugar 2 eggs 2 teaspoons vanilla extract 5 oz (1/2 cup + 2 tablespoons) packed brown sugar 8 oz (2 bars, usually) semi-sweet chocolate, chopped by hand into 1/2 to 1/4 inch pieces coarse salt (I'd use Maldon but didn't have it the day I photographed.)
Slow - Roasted Soy - Glazed Beef with Fresh Tomatoes, Onions & Cilantro Serves 6 Adapted from Good Housekeeping Ingredients: 3 lbs beef brisket, trimmed of fat and cut into bite - size chunks — $ 27.42 5 cloves garlic, minced or run through a garlic press — stock 1/4 cup of lightly packed brown sugar — stock 1/4 cup of seasoned -LSB-...]
tomato puree 1/3 cup yellow mustard 3 cups water 1 1/2 cups cider vinegar 1/4 cup dark corn syrup 2 tablespoons lemon juice 2 tablespoons sugar 2 tablespoons packed brown sugar 2 tablespoons chili powder 1 tablespoon dry mustard 1 tablespoon paprika 2 teaspoons ground red pepper 2 teaspoons onion powder 1 teaspoon salt 1 teaspoon ground black pepper 1/2 teaspoon garlic powder
Cinnamon BBQ Sauce: 8 oz cans tomato paste 8 oz water 1/2 cup apple cider vinegar 1/2 cup Worcester sauce 2 1/2 tablespoons molasses 1/4 cup packed brown sugar 1 tablespoon kosher salt 1 tablespoon cumin 1 tablespoon ground black pepper 1 tablespoon cinnamon 1 tablespoon garlic powder 1 tablespoon thyme
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