Sentences with phrase «paddle attachment of a stand mixer»

Once the timer goes off, quickly release the pressure valve, open the pot once all steam has been released, and shred the chicken with two forks or the paddle attachment of a stand mixer.

Set aside to cool, then shred with two forks or the paddle attachment of a stand mixer.

Beat in the ground almonds and then slowly stir in the flour and spice mixture using a wooden spoon or use a paddle attachment of a stand mixer.

Using the paddle attachment of a stand mixer, mix the cream cheese on medium speed until it is perfectly smooth.

When the chicken is cooked, shred it using either the paddle attachment of a stand mixer or two forks.

Using the paddle attachment of a stand mixer whisk the eggs on medium - high speed for about 2 minutes.

Using a paddle attachment of your stand mixer, combine the sugar and dark brown sugar and mix to blend.

With a hand mixer, or using the paddle attachment of a stand mixer, beat the butter on medium - high speed until light and fluffy.

Use the paddle attachment of the standing mixer, or the beater attachment of a handheld one to mix / beat at high speed for 1 minute; the dough will be smooth and very soft.

Beat the butter, sugar and brown sugar together with the paddle attachment of a stand mixer for 2 minutes, or until fluffy.

Beat softened butter and peanut butter with a hand beater, or the paddle attachment of a stand mixer, until smooth.

Using a hand beater, or the paddle attachment of a stand mixer, beat butter and cream cheese together until light and fluffy.

Cook for 6 - 8 hours on low, then shred with two forks or the paddle attachment of a stand mixer.

Mix the ingredients until light and fluffy using the paddle attachment of a stand mixer.

To the flour mixture, add the 3 tablespoons of olive oil and the water in a steady stream, mix with a spoon or fork to combine, or mix with the paddle attachment of your stand mixer on low speed.

Once the timer goes off, quickly release the pressure valve, open the pot once all steam has been released, and shred the chicken with two forks or the paddle attachment of a stand mixer.

Cook for 6 - 8 hours on low, then shred with two forks or the paddle attachment of a stand mixer.