Sentences with phrase «pan and place directly»

Bake for 20 minutes, then remove the loaf from the pan and place directly on the oven rack to bake for an additional 30 minutes.

Not exact matches

The next day, line a baking sheet with parchment paper and place the ring of a springform pan (without the bottom) directly on the parchment paper.

Open the collapsible steamer basket and place the loaf pan directly on top of it.

Remove the lid from the slow cooker, lower the steamer basket and loaf pan into the slow cooker, placing it directly on the unlined bottom of the slow cooker, and replace the lid.

Let it heat up for a couple of minutes, then remove the salmon fillets from the marinade and place on a broiler pan and set the fillets so they are directly under the broiler.

Cut one or two large pieces of plastic wrap, place them directly on top of the cream to prevent a skin from forming, and wrap the entire pan.

Place the sliced onion directly onto the bottom of the pan, cover with the lid and cook for 5 minutes.

Place your loaf pan on the stove burner and melt 2 Tablespoons of butter directly in the pan.

Place the cooking grate one the coals and place the pan with the turkey directly over the pan of water on the bottom with the legs facing the hottest part of the gPlace the cooking grate one the coals and place the pan with the turkey directly over the pan of water on the bottom with the legs facing the hottest part of the gplace the pan with the turkey directly over the pan of water on the bottom with the legs facing the hottest part of the grill.

Spray the underside of a large piece of parchment paper, large enough to cover the whole baking dish, with cooking oil, and place, oiled - side down, directly on top of the chicken breasts in the pan.

Then place a rack over the top of the pan and invert the cake, replacing it on the rack right side up to cool or putting it directly on your serving platter to enjoy while still warm from the oven.

You can slice it directly in the pan and serve or, using kitchen tongs, remove the loaf from the pan and place it on a serving platter for slicing.

Place pan on lower rack, then set 1 Dai Due's Master Brined Chicken, breast side up and tail facing oven door (this will make it easier to remove when it's done), directly on rack above vegetables.

Since during the baking process the bacon tends to stick at times to those racks, I decided it's less work (one less pan to wash and scrub) to just place the bacon directly on the foil lined pan, and once they're cooked - to transfer them to several layers of paper towel.

Arrange the asparagus directly over the heat on the grill rack or place in the pan and cook, turning as needed, until nicely marked on all sides without being burned — 6 ‑ 8 minutes.

Place pan on lower rack, then set chicken, breast side up and tail facing oven door (this will make it easier to remove when it's done), directly on rack above vegetables.

Press a sheet of plastic wrap over salmon and place a smaller dish or heavy pan on top (it should be small enough to fit inside the dish so it rests directly on top of salmon).

Take a slice of french bread and coat on both sides with egg batter and place directly into hot pan.

Carefully remove bread from the loaf pan and place it upside down directly on the rack and bake for another 40 minutes.

Place 2 slices of tomatoes directly on the pan and grill for a few seconds on each side.

Remove bread from the loaf pan and place it upside - down directly on the rack and bake another 30 - 40 minutes.

Remove bread from pan and place upside - down directly on middle rack.

After 20 minutes, gently remove the loaf from the pan and place the loaf top - side down, directly onto the oven rack.

Remove bread from loaf pan, place it upside down directly on the rack and bake for another 30 - 40 minutes (I usually opt for 40 minutes if I have dried fruit in it since it gives added moisture).

Instead, I decided to place the chicken breasts directly on the pan and create a «cordon bleu crust of sorts.

In the morning remove pan from refrigerator and place directly into cold oven.

Remove bread from loaf pan, place it upside down directly on the rack and bake for another 30 - 40 minutes.

Next stand both bowls in a pan of water and heat, I didn't want to place the bowls directly on my pan base so I used two small metal tart tins.

Place onto a hot grill or grill pan (or if you have a gas stove, directly over the gas burner) and cook on each side for 1 - 3 minutes, turning as the kernels begin to brown, until the corn is evenly cooked.