Sentences with phrase «pan over high heat until»

Or, indoors, place a grill pan over high heat until very hot.

Brown the chorizo in a frying pan over high heat until completely cooked.

Sprinkle salt on the zucchini, then saute the zucchini in a pan over high heat until translucent and set aside.

# 5 — Heat a medium size pan over high heat until hot.

Just before serving the risotto, heat 3 tablespoons of olive oil in a large sauté pan over high heat until the oil smokes lightly.

Heat Olive Oil in a large sauté pan over high heat until it shimmers, and then add Pork Medallions, seasoned side down.

Heat a grill pan over high heat until almost smoking, add the chops and sear for about 2 minutes.

Heat a grill pan over high heat until it starts to smoke, 1 1/2 to 2 minutes.

Meanwhile, heat a sauté pan over high heat until it is hot.

Heat a grill or grill pan over high heat until very hot.

In batches, saute the spinach in a large saute pan over high heat until wilted, 2 to 3 minutes.

Cook bacon in a frying pan over high heat until crisp, about 4 minutes.

Not exact matches

Warm 1t sesame oil in a pan or wok over med - high heat, stir - fry the aubergine chunks in the oil for approx 10 minutes until fairly soft.

Spray a grill pan with non-stick cooking spray, and allow it to heat over medium high heat for two minutes or so, until it is hot.

Heat a frying pan or griddle over medium high heat until a few sprinkles of water dropped on the pan or griddle splatHeat a frying pan or griddle over medium high heat until a few sprinkles of water dropped on the pan or griddle splatheat until a few sprinkles of water dropped on the pan or griddle splatter.

Add oil to pan and cook over medium - high heat 7 to 10 minutes more, or until carrots are golden brown.

In a large saute pan over high heat, add the oil, and cook the fish for about 3 minutes on each side, until the salmon is firm (not spongy — use the back of spatula handle to press down on the salmon).

Heat orange juice in a 2 - quart pan over medium - high heat Cook until reduced by half, 12 - 15 minuHeat orange juice in a 2 - quart pan over medium - high heat Cook until reduced by half, 12 - 15 minuheat Cook until reduced by half, 12 - 15 minutes.

Skim fat from cooking liquid, transfer to a pan and cook over medium - high heat until reduced to 2 1/2 to 3 cups.

Wash kale, cut out the spine, and sauté with a drizzle of oil in a pan over high heat for 5 - 8 minutes, until wilted.

Cook again over medium - high heat for a few minutes until any excess water evaporates from the pan.

For more crust, place the pan over medium high heat until the rice sizzles and smells toasted but not burned, 2 - 3 minutes.

In a large pan, drizzle olive oil and sauté diced onion over medium high heat until tender.

In a pan over medium high heat, add one Tablespoon of the oil along with the chicken and cook for 5 minutes, or until chicken is cooked through.

Add 4 tablespoons of butter to the pan and heat until melted over medium - high heat.

Add 4 tablespoons butter to the pan and heat until melted over medium - high heat.

Heat 2 tablespoons olive oil in ovenproof sauté pan (non-stick) over moderately high heat and quickly sauté the fish on one side until browHeat 2 tablespoons olive oil in ovenproof sauté pan (non-stick) over moderately high heat and quickly sauté the fish on one side until browheat and quickly sauté the fish on one side until browned.

Add the lime juice to the sauce remaining in the pan and simmer over medium - high heat until slightly reduced and thickened, 10 to 20 minutes.

Place the pan over medium - high heat and cook, whisking constantly, scraping the sides and the bottom of the pan to prevent burning, until thickened, for 8 - 10 minutes.

Heat 1 teaspoon of olive oil in a sauté pan or skillet over medium high heat until hot but not smokHeat 1 teaspoon of olive oil in a sauté pan or skillet over medium high heat until hot but not smokheat until hot but not smoking.

In a large pan, sauté onion in oil over medium (not high) heat until onion just begins to turn translucent (about 3 minutes).

Set a pan over medium high heat and cook ground turkey until it is no longer pink, stirring frequently.

Preparation: - Place a large, deep, non-stick pan (or even medium non-stick pot) over medium - high heat, and add in about 1 tablespoon of oil; once the oil is hot, add in the smoked sausage medallions, and caramelize them for a few minutes until they become a deep brown color; remove the sausage from the pan with a slotted spoon, and set aside.

Toast coconut flakes on the stove - top by heating them in a pan over medium high heat for about 5 minutes or until lightly browned and fragrant.

Saute chicken sausage in a pan over medium high heat using cooking spray until they are browned on both sides, about 2 minutes.

In medium pan, saute onion, celery, and pepper in 1 tablespoon olive oil over medium high heat until soft (2 - 3 minutes.)

Now, take the capers, rinse them, pat them dry with a paper towel, and pan fry them over medium - high heat in a small splash of oil until browned and crinkly.

Lightly grease non-stick wok or frying pan and heat over medium - high until hot.

Heat a large frying pan or wok, sprinkle in the sesame seeds and toss them over a fairly high heat for about a minute until they're slightly golHeat a large frying pan or wok, sprinkle in the sesame seeds and toss them over a fairly high heat for about a minute until they're slightly golheat for about a minute until they're slightly golden.

Heat the oil in a frying pan over medium - high heat and cook the wontons 2 - 3 minutes per side, until well browned and crHeat the oil in a frying pan over medium - high heat and cook the wontons 2 - 3 minutes per side, until well browned and crheat and cook the wontons 2 - 3 minutes per side, until well browned and crisp.

in a medium sauce pan, stir together the water and coconut sugar over high heat until the sugar dissolves, then bring to a boil.

Heat the oil in a large pan or pot over medium - high heat; add garlic and stir for less than 1 minute then add the cauliflower and cook, stirring occasionally, until the cauliflower rice is tender and slightly golden brown, about 6 - 9 minuHeat the oil in a large pan or pot over medium - high heat; add garlic and stir for less than 1 minute then add the cauliflower and cook, stirring occasionally, until the cauliflower rice is tender and slightly golden brown, about 6 - 9 minuheat; add garlic and stir for less than 1 minute then add the cauliflower and cook, stirring occasionally, until the cauliflower rice is tender and slightly golden brown, about 6 - 9 minutes.

What to do: 1) Heat a non-stick pan with olive oil over medium - high heat until Heat a non-stick pan with olive oil over medium - high heat until heat until hot.

In a large skillet or wok pan, toss the sprouts with the olive oil and cook over medium - high heat until they turn bright green — the key to good - tasting sprouts is to not overcook them.

Heat a chargrill pan over medium - high heat and cook the chicken for 5 minutes each side until golden and cooked throHeat a chargrill pan over medium - high heat and cook the chicken for 5 minutes each side until golden and cooked throheat and cook the chicken for 5 minutes each side until golden and cooked through.

Heat a cast iron skillet, grill pan or oven - proof pan over medium - high heat until very Heat a cast iron skillet, grill pan or oven - proof pan over medium - high heat until very heat until very hot.

Heat olive oil in a cast iron pan over a medium high heat until it is just starting to smHeat olive oil in a cast iron pan over a medium high heat until it is just starting to smheat until it is just starting to smoke.

To cook them in the skillet, simply heat a large cast iron skillet over high heat until the pan is nice and hot.

In a small pan, bring the apple cider vinegar, sugar, and salt to a boil over high heat, whisking until the sugar and salt have dissolved.

Add the chiles to a small frying pan and toast them on each side over a medium - high heat until the chiles begin to puff up.