Sentences with phrase «pan over the heat»

Remove to a paper towel - lined plate, keeping pan over the heat.

The sap is moved into an evaporator, where it snakes through a series of steam pans over a heat source, increasing in sugar concentration and decreasing in water after progressing through each pan.

Add the coriander seeds, cumin seeds, mustard seeds, turmeric and curry leaves if using and shake the pan over the heat, taking care as the spices sizzle and pop.

Place cold pan over heat and continuously stir.

Professional cooks shake their pans; this will move the food around in the pan, but also change the position of the pan over the heat and allow hot spots to cool and cool spots to heat.

Once the popcorn kernels start to pop, add in the 1/3 cup of kernels and continuously move the pan over the heat.

Not exact matches

Heat up a big pan over med / high heat with a little olive oil and / or butHeat up a big pan over med / high heat with a little olive oil and / or butheat with a little olive oil and / or butter.

Warm a tablespoon of coconut oil in a pan over a medium heat, once the pan is hot and the oil has melted, spoon in a large tablespoon of pancake batter, using a wooden spoon to spread out the mix.

Warm 2 tablespoons of oil / ghee in a deep, 10 - inch cast iron pan over medium heat.

Meanwhile, place the wild mushrooms in a pan over a medium heat with a drizzle of olive oil, cook for 5 - 10 minutes until golden.

In a medium sauté pan over medium heat, heat two tablespoons of pork fat and cook onions until caramelized, about eight to 10 minutes (a pinch of granulated sugar will help caramelize the onions).

In a frying pan, heat 1/3 cup olive oil and saute the onions over moderate heat until they begin to turn golden, about 5 minutes.

Toast the cardamom, cumin and coriander seeds in a dry pan over medium heat for a couple minutes, until fragrant.

Melt the coconut oil, maple syrup and date syrup in a pan over a gentle heat.

Over a medium - low heat, put the onions and garlic in a pan, mix with some olive oil, cover and leave for 10 - 15 minutes to sweat out until soft.

While your pear is baking in the oven make your porridge; place your oats, milk, a teaspoon of cinnamon and a tablespoon of maple syrup in a pan over a medium heat and cook for around 5 - 8 minutes until smooth and creamy.

Warm a dry pan over medium heat and add the sesame seeds.

First, place all of the ingredients in a pan over a medium heat and cook for 5 - 10 minutes until everything is melted.

Warm the oil in a medium pan over medium heat.

Using the same sauté pan as for the onions, melt two tablespoons of pork fat (or unsalted butter) over medium high heat; add flour and cook, stirring constantly, to a blonde roux.

Warm olive oil in a deep pan over medium low heat.

When the vegetables are cooked, drain and rinse the lentils then add them to a pan over a gentle heat to warm through slightly.

In a spacious pan, warm oil over medium heat.

Warm 2 tablespoons of coconut oil in a large saute pan over medium heat.

Warm the coconut oil in a medium pan over medium heat.

Coat the bottom of a wok (I used a large sauté pan w / a lid) with the oil and place over medium heat.

Warm coconut oil in a large frying pan over medium heat.

Once your aubergines and noodles are cooked, drizzle some sesame oil in a frying pan over a medium heat, add your bok choy and sauté for 5 - 10 minutes until golden.

Warm the remaining 1 tablespoon coconut oil in a medium pan over medium heat.

Heat the butter and oil together in a sauce pan, add the bacon, and cook for five minutes over low hHeat the butter and oil together in a sauce pan, add the bacon, and cook for five minutes over low heatheat.

Place a frying pan over a medium heat and add a tablespoon of coconut oil.

In a large sauce pan, heat the oil over a medium heat.

Place the apples in a bowl and use the pan to heat up the remaining coconut milk for a minute or two, then pour this over the apples, add your granola and enjoy!

Start heating the water in the double boiler, or if you're using a large bowl instead, set the bowl over a pan of boiling water, making sure the bowl doesn't actually touch the water.

Melt the butter in a large non-stick pan and add the apples; stir over medium heat for 2 minutes, then add the brandy, nutmeg, cinnamon, salt, cornstarch mix, and brown sugar.

Start by chopping your garlic and onion and place them in a pan with a good drizzle of olive oil, cook for 5 - 10 minutes over a medium heat until soft.

In a small sauce pan, heat the brown rice syrup over medium heat.

While farro is cooking, heat 1 tablespoon of olive oil in a medium sized sauté pan over medium - high heat.

Heat a griddle or large pan over medium high heat (I set my griddle at 375degreHeat a griddle or large pan over medium high heat (I set my griddle at 375degreheat (I set my griddle at 375degrees).

Place steaks in pan over high heat.

In a separate large pan, heat olive oil over medium heat.

In a medium sized sauce pan, heat butter over a medium heat.

In a large frying pan, heat 3 tablespoons of the oil over moderately high heat.

Place the coconut oil, cacao powder, salt and maple syrup in a small pan over low heat and stir until smooth and well combined.

We added the olive oil to the sauce pan and heated it over a medium high flame.

Add spinach to pan with mushrooms over medium heat and cook until wilted, about 3 minutes more.

Add the apples, onions, and salt to the pan and sauté over medium heat, stirring frequently, until cooked down and caramelized.

Add the remaining 1 / 2T oil to the pan over medium - high heat.

Make almonds: Stir the almonds and sugar in a small saute pan over medium heat till sugar melts and nuts are browned slightly.

In a large sauté pan, melt butter over medium heat.