Sentences with phrase «paper lined muffin cups»

Divide muffin batter between 12 paper lined muffin cups and sprinkle with topping.

Divide batter among paper lined muffin cups, filling each cup nearly full.

Portion the batter evenly amongst 12 sprayed or paper lined muffin cups.

Divide graham cracker crumbs between 12 paper lined muffin cups and top with batter.

Divide batter into 16 paper lined muffin cups.

Not exact matches

Line a 12 - cup muffin tin with paper muffin cups, add the muffin batter and some cream cheese, top with the candied pumpkins seeds, and then bake.

Line a 6 - cup muffin tin with papers OR oil a mini loaf pan.

Can also line the muffin cups with paper liners.

Line the muffin tin with paper baking cups and spray them with cooking spray (the paper baking cups are a must, otherwise these muffins will stick).

Line muffin pan with paper liners - In the bowl of an electric mixer, whisk together the coconut milk, sugar, oil, and vanilla extract - In a separate bowl, sift together the flour, almond meal, cocoa powder, baking soda, baking powder, and salt - With the mixer on low - speed, slowly add the dry ingredients to the wet until mixture is uniform and smooth (do not overmix)- Pour batter in liners, filling cups no more than 2/3 full - Bake 18 - 20 inutes, or until cake tester comes out clean - Transfer to a cooling rack to cool completely

Scoop about 1/4 cup of batter at a time into a paper lined muffin pan 5.

Line a 12 - cup mini muffin tin with paper liners, and divide the mixture evenly between the prepared cups.

Line a 12 - cup muffin pan with paper baking cups.

Line a muffin tin with paper liners and fill each muffin cup 3/4 of the way full.

Add lemon juice last and immediately pour into muffin tins lined with paper cups.

Preheat oven to 375 degrees F. Line 12 muffin cups with paper liners and spray with baking spray.

Line a 12 - cup muffin tin with paper liners or spray with baking spray.

Generously grease a 12 cup muffin tin with coconut oil (or line with muffin papers and use a non-stick spray).

Coat Texas - size, 6 - cup muffin tin with cooking spray or line with paper baking cups.

Heat the oven to 375 degrees, and spray a 12 - cup muffin tin and a 12 - cup mini muffin, or line with paper muffin cups.

Line a 12 - hole muffin pan — 1/3 cup capacity each cavity — with paper cases (you'll get 10 cupcakes from this recipe; fill the empty cavities with water before placing the pan in the oven).

:D Christmas muffins slightly adapted from here 2 cups (280g) all - purpose flour 2 teaspoons baking powder 1 teaspoon ground cinnamon pinch of salt 1/2 cup + 1 tablespoon (112g) caster (superfine) sugar 1 1/2 cups (390g) plain yogurt 1 egg * 3 tablespoons vegetable oil 1 cup (110g) dried sweetened cranberries 1 cup (150g) fresh pitted cherries, quartered demerara sugar, for sprinkling Preheat oven to 190 °C / 375 °F; line twelve 1/3 cup (80 ml) capacity muffin pans with paper liners.

Line two 12 - hole 1/2 cup (120 ml) capacity muffin pans with paper cases.

Preheat the oven to 350 degrees F. Line a 12 - cup muffin tin with paper muffin liners and spray each liner w / cooking spray.

Position a rack in the lower third of the oven and preheat the oven to 350 degrees F. Lightly spray 12 large muffin cups with vegetable oil spray or line them with paper muffin cups.

Lightly butter (or spray with a non-stick vegetable spray) or line 12 muffin cups with paper liners.

Blueberry Mini Muffin Crunch Ingredients: 1 box of Little Debbie Blueberry Mini Muffins, 5 bags 1/3 cup toasted coconut 1/3 cup sliced almonds, toasted optional 1/2 cup fresh blueberries Directions: Preheat oven to 300 degrees and line a baking sheet with parchment paper.

Line a 12 - cup muffin - tin with paper liners.

Bittersweet Pecan Oat Double Chocolate Buttermilk Muffins Yields: 12 - 14 standard size muffins Ingredients: 1/2 cup unsalted butter, softened 3/4 cup sugar 1/3 cup cocoa powder 1/4 cup dark cocoa powder 2 eggs 2 tsp pure vanilla extract 1 & 1/4 cups buttermilk 1 cup all purpose flour 2 tsp baking powder 1/2 tsp salt 1 cup semi-sweet chocolate chips Directions: Preheat oven to 400 degrees and line standard muffin tin with paper Muffins Yields: 12 - 14 standard size muffins Ingredients: 1/2 cup unsalted butter, softened 3/4 cup sugar 1/3 cup cocoa powder 1/4 cup dark cocoa powder 2 eggs 2 tsp pure vanilla extract 1 & 1/4 cups buttermilk 1 cup all purpose flour 2 tsp baking powder 1/2 tsp salt 1 cup semi-sweet chocolate chips Directions: Preheat oven to 400 degrees and line standard muffin tin with paper muffins Ingredients: 1/2 cup unsalted butter, softened 3/4 cup sugar 1/3 cup cocoa powder 1/4 cup dark cocoa powder 2 eggs 2 tsp pure vanilla extract 1 & 1/4 cups buttermilk 1 cup all purpose flour 2 tsp baking powder 1/2 tsp salt 1 cup semi-sweet chocolate chips Directions: Preheat oven to 400 degrees and line standard muffin tin with paper liners.

Banana Coconut Ricotta Muffins Ingredients: 1/2 cup mashed bananas 1/2 cup brown sugar 1 cup ricotta cheese 1/4 cup whole milk 2 eggs 2 tsp pure vanilla extract 1/2 tsp cinnamon 1 1/2 cups all purpose flour 2 tsp baking powder 1/2 tsp salt 1 cup sweetened shredded coconut 1/2 cup white chocolate chips Directions: Preheat oven 400 degrees and line standard muffin tin with paper.

Preheat the oven to 350 degrees F. Line a 12 - cup muffin tin with paper liners or grease with cooking spray.

Line 12 muffin cups with cupcake papers, then fill 2/3 cup full with batter.

Make the bacon: Preheat the oven to 350 degrees F. Line a 24 - cup mini muffin pan with paper liners.

Butter a standard 12 - cup muffin pan or line with paper liners.

Line muffin pans with paper baking cups.

Step 1: Line a muffin pan with 12 paper baking cups.

Or line the pan with paper muffin cups, and grease the cups.

Line eighteen 1 / 3 - cup (80 ml) capacity muffin cups with paper liners.

Ideally, line 9 mini muffin cups with mini paper liners.

Lightly grease a standard muffin tin, or line with 12 paper muffin cups.

Line a 12 cup muffin tin with paper liners or use individual silicone cupcake moulds, that will fit in a smaller oven.

Lightly grease 10 muffin cups, or line with muffin papers.

Fill greased or paper - lined muffins cups about two - thirds full.

Divide the batter between 12 paper - lined muffin cups.

Line a 12 - hole muffin tin with paper cups.

If making muffins, line 12 muffin cups with papers.

Line eighteen 1 / 3 - cup muffin cups with paper liners.

Vanilla Cupcakes: Preheat oven to 350 degrees F (180 degrees C) and lightly butter or line 12 muffin cups with paper liners.

Preheat the oven to 400 degrees F. Grease a 12 - cup muffin tin with butter or cooking spray, or line with paper muffin liners.

Line a muffin pan with medium - sized paper baking cups, you'll need nine of them.