Sentences with phrase «paper on a baking tray»

Then place this mixture onto a piece of baking paper on a baking tray and put it in the oven.

Using cutters of your choice, carefully stamp out your biscuits and place them carefully on piece of greaseproof paper on a baking tray, then bake in the oven for 8 - 10 minutes.

Drop one level of tablespoon of mixture at the time (spaced them out) onto the baking paper on a baking tray and brush a bit of battered egg on top of each ball.

Place parchment paper on a baking tray and spoon mixture into rounds onto the tray.

8) Sprinkle some brown sugar over the the folded part of the crust 9) Place the galette with the parchement paper on a baking tray or a cast iron skillet, and bake for 20 -25 minutes or until the edges of the crust are golden brown.

Put parchment paper on your baking tray.

place a piece of parchment paper on a baking tray.

stir well, put some baking paper on your baking tray and place the dough onto the baking tray.

For the praline Arrange a lightly greased piece of greaseproof paper on a baking tray then arrange the nuts in one layer quite close together.

Place baking paper on a baking tray and spread the pear halves on top.

Place cooked aubergine slices on parchment paper on a baking tray and place under the grill on high heat for about 5 - 10 minutes until the edges get crispy.

Spread them out evenly on parchment paper on a baking tray, and roast on the middle rack about 25 minutes or until golden.

Set on a piece of parchment paper on a baking tray.

Brush with beaten egg and place on baking paper on a baking tray.

Place on baking paper on a baking tray.

Not exact matches

Skewer the marinated chicken pieces on bamboo skewers or wooden skewers, then place them over a baking tray lined with parchment paper, making sure there is space underneath the chicken to help distribute the heat more evenly.

They need to be cooked on baking parchment / greaseproof paper or they weld themselves to the baking tray.

Get a couple of baking trays ready, either greasing them with coconut oil or laying a pice of baking paper on top.

Divide the pumpkin with a sharp knife and place both halves on a baking tray, covered with baking paper.

Place the squash cut side down on a parchment paper - covered baking tray and bake for 30 - 40 minutes or until tender.

Spread this mixture out really thinly on parchment paper laid on a baking tray — use a spatula to get the mixture really thin.

Place them on a parchment paper - covered baking tray about 2 inches apart.

Place the portobello caps and sweet potatoes on two large, parchment paper - covered baking trays, drizzle with 2 tablespoons coconut oil and mix to coat.

Line a baking tray with greaseproof paper and spread the granola mix evenly on - top.

Discard the stems and place the leaves on a piece of parchment paper on top of a baking tray.

Using moistened hands, shape the mixture into walnut - sized balls and place on baking trays lined with parchment paper.

Once slice, place the pears on a baking tray with baking paper.

Line a baking tray with parchment paper and drizzle a little extra virgin Spanish olive oil on top of the parchment paper, then start adding the slices of potatoes on top of the parchment paper in a single layer, drizzle a little bit more of extra virgin Spanish olive oil on top of the potatoes, season them with sea salt and a hint of freshly cracked black pepper and them to the oven

Put a baking paper in a pizza baking form or on a baking tray, grease it with a drop of olive oil and spread the mixture.

Line a baking tray with parchment paper, scoop out small balls of the dough and place with enough space on the baking tray.

With a towel pat dry the drained chickpeas and place them on a baking tray covered with parchment paper.

For an easy way to make your own crispy tofu at home, simply do the following: (1) press a 14 or 16 ounce block of extra firm tofu for at least 30 minutes to remove excess water (lay tofu on a cutting board, top with lots of paper towels, and then top with a heavy book or pot); (2) chop the tofu into cubes; (3) toss tofu with 1 1/2 tablespoons of coconut aminos (or soy sauce or tamari) along with 1 tablespoon melted coconut oil and red chili flakes; (4) add in 1 1/2 tablespoons cornstarch and toss to coat; (5) spread tofu cubes out on a parchment paper - lined baking tray; (5) Bake at 400 degrees Farenheit for 25 minutes until crispy and golden on the outside, tossing halfway through cooking time.

Slice rolled puff pastry about 1/2 ″ thick and place the pinwheel on a baking tray lined with parchment paper.

The cookies are extremely soft so use a spatula to lift and palace on a baking tray lined with parchment paper.

Use a paper towel or kitchen towel to blot off excess water while the gnocchi is still on the spoon, then transfer to another baking tray lined with a silpat or parchment.

Dip thee bottom of each «half egg» in the melted chocolate and place it on a tray lined with aluminium foil or baking paper.

Scoop the mixture into 1/4 c balls or patties and place on a baking tray lined with parchment paper.

On a baking tray lined with baking paper pipe 6 - 7 cm long eclairs.

Spread the dough on a sheet of baking paper and cut circles that are a little bit bigger than the circles on your muffin tray.

Honey, nuts and caramel filling: place the nuts on a baking tray lined with baking paper and roast for about 10 minutes in the oven until golden and toasted perfectly.

Lay them on a baking tray lined with a piece of oiled baking paper.

Dip the pieces of caramelized nuts in chocolate and place on a tray lined with baking paper to solidify.

Line a baking tray with baking paper and spoon on balls of the mix, flattening slightly.

On a baking tray lined with parchment paper, make small mounds well spaced from each another.

Pour the mixture on an oven tray lined with lightly greased baking paper and flatten to an even layer, about 1 - 2 cm thick.

Place on biscuit trays with baking paper.

Divide dough into two roughly even pieces and roll each one out into an oval / round shape on a large baking tray between two sheets of baking paper (you may need two trays depending on how large your pizza bases are).

Place the cookies on a baking tray lined with parchment paper.

Spread on a parchment paper - covered baking tray and roast for 25 - 30 minutes, until tender, stirring at half time.

Increase oven temperature to 400 F. Spread the cherry tomatoes on a parchment paper - covered baking tray, drizzle with olive oil, salt and pepper and cook for about 12 minutes.