According to dietitians» accrediting body, the Dietitians Association of Australia (DAA), the key difference between a dietitian and a nutritionist is that, in addition to or as
part of their qualification in human nutrition, a dietitian has undertaken a course of study that includes substantial theory and supervised and assessed professional practice in clinical nutrition, medical nutrition
therapy and
food service management.
Module 1 — An Introduction to Integrative and Functional Nutrition (IFN)--
Part 1 with IFNA ™ co-founder Kathie Swift, MS, RDN, FAND, EBQ Module 2 — An Introduction to Integrative and Functional Nutrition (IFN)--
Part 2 with IFNA ™ co-founder Sheila Dean, DSc, RDN, LDN, CCN, CDE Module 3 —
Food as Medicine: Origins, Healing Foods and Dietary
Therapies with special guest faculty, John Bagnulo, PhD, MPH Module 4 — Conventional Labs and Functional Blood Chemistry Interpretation with special guest faculty, Liz Boham, MD, RDN Module 5 — Functional Diagnostic Labs and Interpretation: An Orientation — with special guest faculty, Betsy Redmond, PhD, RDN Module 6 — Dietary Supplements: Science, Art, Practice and Principles — with special guest faculty, Kelly Morrow, MS, RDN
Part of the power in this combination
therapy is directly attributable to the removal of unhealthy «
food like products» from the diet and replacing them with whole and unadulterated
foods.
With focus in
food therapy, acupuncture, ayerveda, and massage, Laura has also experienced that chiropractic plays an integral
part in wellness as a way of life.
We are proud to offer acupuncture, Chinese
food therapy, herbal medications, and other modalities as
part of our house - call veterinary care services.