My ultimate go - to is a quinoa bowl with a
ginger - sesame dressing — I just lightly sauté whatever veggies I have on hand, brown some tofu or tempeh or throw in some beans, and toss with a bunch of quinoa and my favourite dressing (roughly equal
parts maple
syrup, soy sauce, and lime juice to two
parts tahini, some grated
ginger and garlic, and cayenne to taste).
1 Tbsp rice vinegar + 1 Tbsp lime juice + 1 tsp agave
syrup + dash of turmeric + dash of ground
ginger (or 1/2 tsp fresh grated
ginger) + 1 Tbsp chopped fresh scallions (green
parts)(optional) + 2 Tbsp water = light Asian - inspired vinaigrette dressing.