Sentences with phrase «part of the recipe of»

«Having thick skin is definitely part of the recipe of being a great official,» he said.

To make these addicting vegan roasted cauliflower nachos, you will need part of a recipe of my amazing Vegan Queso.

Not exact matches

And no, the mystery ingredient isn't talent, though certainly that's part of the recipe.

One of the coolest parts is you can search by an emoji to get those recipes, and it also lets you filter recipes if you have special dietary needs.

Consider this part of your marketing campaign recipe as the most unique to your business.

The «why» part of the recipe is your mission statement that defines your brand purpose — the reason it exists and what it intends to do.

Pinpointing the right part of your recipe (campaign) to bring out the flavor of your content or to build your following may need a pinch of this, or a dash of that but the recipe is still the same.

Ask any entrepreneur and they'll tell you that imagination, creativity, stamina, energy and risk - taking are all part of the unique recipe for success.

Considering the better part of a century has gone by since Ledington's boyhood, it's possible that the recipe has been tweaked.

The state would also need to commit to major transit improvements as part of its proposal for Port Covington, both because easy access to public transit is on Amazon's wish list and because adding 50,000 jobs without improved transit could be a recipe for gridlock.

A humdrum, fifty - dollar - a-barrel price outlook for next year is part of a recipe to stifle investment, mute production growth and burn off inventories.

The main man in this regard was Mr. Paul Boothe, an unassuming, consummate federal civil servant who proved in the heat of battle that he could negotiate with the best of them. If only all our public officials were as determined and skilful in their efforts to pro-actively win real investment and real opportunities for our industries. The St. Catharines announcement is in large part the fruition of the efforts by Boothe (and all the other stakeholders in last year's rescue, including the provincial government and the CAW) to negotiate a package that was much more than a bailout. Rather, it was a recipe for a reaffirmed Canadian presence by these two lynchpin manufacturers (GM and Chrysler).

Glad you could be a part of all the matzo ball eating I wanted to share my recipe for matzo balls, plus 15 traditional passover favorites:

Chick - fil - A is hardly the only fast - food outfit to make its founders» religious leanings part of its recipe.

The hard part was sifting and sorting the jumble of plots, metaphors, images, phrases, aphorisms, jokes, recipes, smells and sights to forge a single story.

Chick - fil - A is hardly the only fast food outfit to make its founders» religious leanings part of its recipe.

I created this recipe as part of a healthy recipe package for Food & Wine online, see the detailed recipe here.

Hello I am Debbie from England... rediscovering the joy of cooking and how good simple food can make you feel... my favourite food does nt come from a specific part of the world but is any simple home - cooked recipe made with fresh local ingredients... if pushed though I would say the Italians are probably masters of this!

by Dave DeWitt Part 7: Cookoff Chilis, CASI - Style Recipes: Dorene Ritchey's 5 - R Chili Hot Pants Chili Buzzard's Breath Chili Judge Arly P. Haffazz Chili John Billy's Chili Pedernales River Rat Chili Fat Dog Chili High Octane Chili The Great Chili con Carne Project Index The history of chili cookoffs begins with the Chili Appreciation Society International, which was the...

As part of my recipe development process, I do a lot of research, whether related to ingredients or techniques.

«We can manufacture their recipe or do part of their process or part of their recipe and provide them with uniformity and cost - effectiveness.

by Dave DeWitt Part 3: The Chiles in Chili Recipes: Pods to Chili Powder Basic Chili Powder Homemade Hot Sauce The Great Chili con Carne Project Index In the construction of the perfect bowl of chili, we start with chile because without it, of course, carne would just be meat, not chili.

Hi Emily, the nutritional yeast is quite a vital part of the recipe as it creates a really cheesy flavour.

Writing and devising recipes is something I have been doing for the last 10 years for other famous chefs so its part of my make up now.

By Mike Stines, Ph.B Recipes: Smoked Brisket Cajun - Style Roast Chicken Roasted Root Vegetables Roast Pork Sirloin This is Part 1 of a Two - Part Series on Wintertime Outdoor Cooking.

Here comes Part 2 of our Plant - Based Winter Meal Plan, complete with nourishing dinner and dessert recipes for a week.

by Dave DeWitt and Nancy Gerlach Part 1: The Evolution of Chili con Carne Recipes: Mole de Olla (Kettle Stew) Pork in Adobo Sauce Caldillo de Duranguense Original San Antonio Chili U. S. Army Chili Mrs. Owen's Cook Book Chili The Great Chili con Carne Project Index Everything about chili con carne generates some sort of controversy — the spelling...

As part of the Council's launch, TheBisonCouncil.com will become a destination for consumers seeking access to bison - inspired recipes, nutritional details and comparisons, and tips on how to cook, enjoy and purchase bison.

by Dave DeWitt, Research and Notes by Mary Jane Wilan Why Europe is Embracing Fiery - Foods Part Two: Germany and Denmark Part One Part Three Recipes: Gravlax with Spicy Mustard Sauce Renate's Mixed Pepper Medallions We boarded the ferry Admiral of Scandinavia and the first thing Mary Jane did was upgrade our cabin to a better one.

One thing that makes me nervous about cooking with leeks is throwing away the majestic, green tops, since most recipes only call for the more tender, white parts of the leek.

This recipe is now part of the repetoire of www.RedBirdCafe.com.

There is also an ingredients section under the Recipes part of the blog.

Everyone is welcome to read our features, baking advice is on the house, but recipes are part of a new subscription system.

After the method part and the photo of the pasta bowl the following text reads «This is one of favourite winter recipes this year» I guess there is a «my» missing.

Even my partner who usually wants no part of my healthified recipes and my kids loved it!

I really enjoy parts of it; I take a lot of inspiration from the people that I follow and I love seeing your foodie creations, it makes me so happy to see people enjoying my recipes at home.

This year we are partnering with USA Pulses and Pulse Canada on sharing some tasty, simple recipes centered around pulses, as part of their Half - Cup Habit program.

As I wrote at the bottom on the post, I created this recipe as part of a healthy recipe package for Food & Wine online, see the detailed recipe here — http://www.foodandwine.com/recipes/squash-noodle-soup-with-healing-turmeric-ginger-broth-roasted-carrots-and-beluga-lentils

For these muffins extra virgin olive oil instead or coconut oil will work great, as will omitting the agave but unfortunately the dates are a really big part of the recipe so I don't know if you can replace them.

The most challenging part of this recipe is not to eat it all before putting it in the oven!!

I haven't had the chance to do much traveling to try authentic foods from different parts of the world, but I really love the Middle Eastern recipes I've tried, and all of the wonderful spices!!

Recipes: Grilled Dijon New Potatoes Honey - Mustard Glazed Pork Medallions Grilled Maple - Mustard Pork Chops Grilled Scallops with Roasted Red Pepper Sauce Adobo Pork Roast Chicken Breasts with Cranberry - Horseradish Relish This is Part 2 of a Two - Part Series on Wintertime Outdoor Cooking by Mike Stines, Ph.B.

Incidentally, the first printed chili recipe appeared in Mrs. Owen's Cook Book in 1880 (see «Part 1: The Evolution of Chili con Carne» for the recipe.)

Part of the paleo lifestyle is not eating any grains or legumes which is what makes me nervous to try some of your recipes containing grains.

Once you've finished the Savory Dahl - Style Steel Cut Oats (recipe in Part 1), make the Super Creamy Steel Cut Oats with Dried Fruit to have for breakfast for the rest of the week.

I haven't tried the recipe yet but I'm aware that freezing tofu can give it a nice chewy texture (an awesome Asian vegan restaurant in Worcester, Ma makes all their meat substitutes out of tofu and I'm pretty sure this is part of their method — they speak very bad English so I've never asked).

i followed the first part of the recipe, and made the soup base.

Though I was supposed to use the recipe from Giada De Laurentiis, I opted to go to with my Professional Baking book by Wayne Gisslen, as part of my Pro Baking project.

I'm happy to be sharing this Pumpkin Spice Fruit Dip as part of this year's Thanksgiving Recipe Swap — a progressive blog - dinner.

Sprouting grains is part of a growing list of food preparation methods and recipes I want to get to and master.