To help assess dietary compliance,
participants kept food diaries and were required to adhere to a low - polyphenolic diet that eliminated fruits, vegetables, tea, coffee, alcohol, chocolate and whole grains for the duration of the study.
Not exact matches
The
participants also
kept food diaries and were required to adhere to a low - polyphenolic diet that eliminated fruits, vegetables, tea, coffee, alcohol, chocolate and whole grains for the duration of the study.
Story number 3:
Keeping a
food diary doubled the pounds taken off by
participants in a weight loss program.
Study
participants were given the following tips for
keeping a
food journal: • Be honest — record everything you eat • Be accurate — measure portions, read labels • Be complete — include details such as how the
food was prepared, and the addition of any toppings or condiments • Be consistent — always carry your
food diary with you or use a diet - tracking application on your smart phone