When the gates are partially opened, bacterial fragments and incompletely digested food
particles get into the bloodstream.
Not exact matches
This allows food
particles and fragments of the normal and unhealthy gut flora that inhabit our intestines to
get across our gut lining,
into our
bloodstream, and trigger food sensitivities, inflammatory, and even autoimmune reactions.
This often results in
particles of food that aren't completely digested,
getting into our
bloodstream and immune system.
And the more food
particles that
get into the
bloodstream, the more LPS is in the gut, the more that can unzip the gut, the more — allow more food
particles in there, and create more immune stimulation.
Dr. Justin Marchegiani: Because the biggest thing that really revs up this autoimmune cycle is stress and what it does to the gut lining and then what that does to undigested food
particles and then what that does to the immune system as they slip through the tight junctions to
get into the
bloodstream.
Instead of trying to find a novel protein, these foods have literally decreased the size of the protein
particle that
gets absorbed in the intestines
into the
bloodstream.