Sentences with phrase «particular foods affect»

Lona Sandon, a registered dietitian who has rheumatoid arthritis, or RA, often hears claims that particular foods affect arthritis pain.

Not exact matches

The passage to full compliance for the new rules from Europe, necessary by 1 January 2012, could necessitate extra costs for manufacturers in particular in terms of re-labelling, that could reach # 1000 per affected product, estimates the UK's Food Standards Agency.
Besides, the increased usage of microwave ovens, affecting food habits in general and the frozen food market in particular, as well as allowing rapid preparation of meals and greater flexibility in meal preparation.
The quality of breast milk is only affected in extreme cases of deprivation, or by excessive intake of a particular food.
The project focused on the rights to health and to food, and the background research on the environmental factors affecting the realization of particular human rights became a resource for the human rights and environmental communities undertaking the development of standards, benchmarks, and indicators.
Similarly, someone who inherits the version of a particular gene that's associated with obesity will be more likely to wind up fat than someone who inherits a normal version, but that tendency can be affected by environmental factors such as how much fattening food is available.
Discussions focussed on dairy products, and on how the complex mixture of nutrients and bioactive substances, such as minerals and vitamins, can affect digestion and ultimately change the overall nutritional and health properties of a particular food.
Schosserer will be spending two months in the laboratory of Aric Rogers, Ph.D., at the MDI Biological Laboratory's Kathryn W. Davis Center for Regenerative Biology and Medicine studying the role that molecular regulators of gene expression play in longevity — and in particular how these regulators are affected by lower amounts of food or food with lower energy content.
This information will be valuable for the rest of your life and who knows, you might even discover that a particular food group or allergen affects way more than just your skin.
It's unclear which particular olive oil elements could be protective, while olive oil's effects might even have an indirect affect by its addition to other healthy foods.
Though my diet is primarily paleolithic and I feel amazing with very minimal gluten consumption, I feel it is important to experiment not just with the types of foods I eat as a whole but also the time I eat particular foods and understanding how different types of protein, fat, and carbs - along with how I mix them - affect my body.
These include obsessive focus on food choice, planning, purchase, preparation, and consumption; food regarded primarily as source of health rather than pleasure; distress or disgust when in proximity to prohibited foods; exaggerated faith that inclusion or elimination of particular kinds of food can prevent or cure disease or affect daily well - being; periodic shifts in dietary beliefs while other processes persist unchanged; moral judgment of others based on dietary choices; body image distortion around sense of physical «impurity» rather than weight; persistent belief that dietary practices are health - promoting despite evidence of malnutrition.
A particular study by the National Institute on Aging found that meal frequency does not significantly affect hormones related to appetite and food consumption.
Sugary foods in particular will affect our blood sugar levels.
Iron - rich foods — For women in particular, low iron levels can have a negative affect on sexual desire, arousal, lubrication and ability to have an orgasm.
For me, understanding how the body functions and exactly how eating plant foods will affect particular enzymatic processes, as well as the deleterious effects of meat consumption, delivers a stronger message as to why I should make better dietary choices.
However, given that these diseases affect many organs of the body and Gaucher in particular has a high incidence of certain cancers, including myeloma, I would suggest that eating the most healthy diet for general health (whole food plant based; scientifically proven) would also be a good idea in these diseases (although I have not seen any studies that say this).
Also, given that we analysed sugar intake from aggregated sweet foods and beverages we can not rule out that certain types of foods and their particular components such as saturated fat content may have affected our findings.
This is because the response to food involves not only the immune system or a particular sensitivity to some of the molecules in foods, but is also affected by the health of the entire digestive tract and whether it is providing a good barrier for your body.
Bessent says that every food has «energetics» that will positively or negatively affect how that pet's body functions, depending on its particular health profile.
Many of the major pet food retailers have already removed the affected dog and cat foods from their shelves, but if your cat or dog has been fed any of these foods recently, pay particular attention to your animal companion's appetite and health.
Climate Snacks aim to deliver interesting and relevant talks on latest research to a particular «crop» or «food ingredient» that might be affected by climate change and for which production might become a challenge.
In particular, calcification by bivalves that dominate polar shelves could be adversely affected, and thus the food web that relies on them [339].
These records can prove vital to a claim just as the number of restaurants goers who are affected by the particular tainted food source.
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