To make the rosemary simple syrup, I added equal
parts sugar and water.
1/2 part Sugar syrup (created by mixing equal
parts sugar and water until completely dissolved.
Add a big handful of fresh herbs to a basic mixture of equal
parts sugar and water, bring to a boil, stir, and then remove from the heat.
You combine equal
parts sugar and water (in this case, 1 cup sugar and 1 cup water) and bring it to a simmer in a saucepan with the flavoring ingredient (in this case, a big handful of fresh thyme sprigs).
To candy the citrus slices, boil and rinse three times to reduce bitterness then simmer in a mixture of equal
parts sugar and water for 45 minutes, until translucent.
Author: My Modern Cookery Serves: 4 drinks Ingredients: 1/2 cup simple syrup (equal
parts sugar and water dissolved) 1 cup ice 1/4 cup gin 1/2 cup pomegranate juice Juice of a fresh lime 2 oz blackberry liqueur 1 cup fresh... Continue Reading →
It's as easy as mixing equal
parts sugar and water, plus whatever flavouring you'd like (such as rosemary, or grated fresh ginger, or citrus peels) to the mixture, simmering for a few minutes, allowing to rest until cool, and transferring to a container.
Brush the top with Simple Syrup (easy to make by adding equal
parts sugar and water to a saucepan and simmering for about a minute) and you've really got something special.
Not exact matches
* 1/2 cup peeled
and diced ginger * 1/2 cup thinly sliced lemongrass (bottom
part of the stalks only - remove the woody top section) * 2 cups
sugar * 1-1/4 cup
water
Ingredients: Organic pasta (organic semolina flour, organic whole wheat flour,
water), organic tomato puree, organic diced tomatoes, organic zucchini, filtered
water,
part - skim mozzarella
and parmesan cheeses (pasteurized
part - skim milk, culture, salt, enzymes [without animal enzymes or rennet]-RRB-, ricotta cheese (pasteurized whey, pasteurized milk, vinegar, salt), organic spinach, cottage cheese (Fresh cultured milk, cream, nonfat dry milk, salt guar gum, carrageenan, locust bean gum, citric acid), organic onions, organic carrots, organic mushrooms, organic green onions, extra virgin olive oil, organic cane
sugar, organic red wine vinegar, balsamic vinegar, organic garlic, grain vinegar, ground mustard seeds, spices, black pepper
You can steep the mint in a simple syrup (equal
parts water and sugar) for brushing on the top.
Simple syrup, a common cocktail ingredient, is nothing more than equal
parts water and sugar.
The best
part of this recipe is all the wonderful things created... candied ginger, ginger syrup, ginger
sugar and ginger
water!
There are a few things that could cause the caramel to be too runny: — adding
water to the
sugar for the caramelisation
part (in this recipe, you melt
and caramelise the
sugar with no
water added; if you do add
water, it might end up runnier), — not «caramelising» the
sugar enough (but that changes the consistency by only a few percent), — not cooking the butter
and caramelised
sugar mixture long enough (it really needs to be a few minutes), — not using double cream but whipping cream or something with a lower fat content, — not allowing the caramel to set in the fridge for a few hours (the caramel should set into a sticky layer that should be able to be cut
and isn't runny).
Caramel syrup is based on basic syrup: 1
part sugar and 1
part water.
Slice up 2 jalapeños
and everything but the
part with the stems to the
sugar -
water mixture.
Is glucose syrup Aussie for simple syrup (equal
parts water and sugar boiled together)?
After all the «yucky cross» comments by others I decided to make up my own so I winged it with 2
parts flour, 1
part caster
sugar and a little
water to make a runny paste then put it in a freezer bag, peirced the corner with a skewer
and piped on my crosses - occassionally a little lump blocked the hole I just pinched it out
and kept going - they turned out really well.
In some
parts of Africa, garlic with a chile -
water mixture is said to be a cure for laryngitis, while in India, hoarseness is treated with a lozenge made from chile powder,
sugar,
and an herb called tragacanth (Astralagus sp.).
1) Candied Cacao Nibs - For a sweeter version of cacao nibs, heat 1
part cacao nibs, 1
part water,
and 2
parts sugar in a skillet over medium heat.
3.5 oz sherry (I recommend Lustau Dry Amontillado) 0.5 oz simple syrup (1
part sugar to 1
part boiling
water) 2 orange slices Seasonal fruit
and mint for garnish
Ingredients 1/3 cup fresh cilantro 1/2 teaspoon salt 2 scallions, white
and green
parts, coarsely chopped 1 small clove garlic, minced juice from 1/2 a lemon dash cayenne pepper 3 tablespoons plain yogurt 1 tablespoon agave nectar of 1 tablespoon
sugar dissolved in 1 tablespoon
water 1/2 cup canned tomatoes, preferably fire roasted 1 tablespoon olive oil
peanut butter
and jam sandwich (harvest wheat bread [
water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cracked wheat, whole - wheat flour,
sugar, fully refined soybean oil, yeast, dried wheat sourdough, wheat flour, 2 % or less of: canola oil, enzymes, salt, wheat gluten, dough improver (malted wheat flour, enzymes, ascorbic acid)-RSB-, peanut butter [peanuts, salt], strawberry jam [
sugar, strawberries, lemon juice, fruit pectin, citric acid]-RRB-, apples (apple, calcium ascorbate), greek yogurt ranch dressing (nonfat greek yogurt [cultured skim milk, milk protein concentrate, cornstarch, tapioca starch, carrageenan gum, locust bean gum], canola oil,
water, salt, cider vinegar, distilled vinegar, egg yolk, natural flavors, dried garlic, lactic acid, gluconic acid, spices, dried onion, acacia gum, xanthan gum, dried chive), carrots (carrots, calcium ascorbate), low moisture
part - skim mozzarella string cheese (pasteurized
part - skim milk, cheese culture, salt, enzymes), cucumbers, chocolate - covered raisins (milk chocolate [
sugar, whole milk, cocoa butter, cocoa mass, soy lecithin, vanilla], raisins,
sugar, tapioca syrup, tapioca dextrin, confectioner's glaze).
Strips of rind from lemons, oranges, grapefruits,
and limes can be boiled in a mixture of equal
parts water and sugar until the liquid is absorbed (a couple of hours).
Substituted Honeyville Almond Meal (have used Trader Joe's in the past successfully too), a simple syrup because I was out of honey (Cook equal
parts water to organic cane
sugar, added vanilla for flavor, then cool to use in this recipe), added additional 1/2 tsp baking powder just for fun, Decaf instant coffee,
and Enjoy Life chocolate chunks.
1) Mix flour, butter
and icing
sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks
and vanilla extracts
and mix well, then add iced
water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc
and then wrap in plastic wrap,
and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core
and slice the apples into as thin slices as possible 6) Mix
sugar and ground cinnamon powder with sliced apples
and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost
part of the circle, until you reach the inside 10) Fold the edges of dough over the filling
and then sprinkle the dough with a bit of
sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown
and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
1
part sugar syrup (put equal
parts water and white
sugar in a saucepan, bring to a boil, lower heat
and simmer until slightly thickened; 1 Cup of
sugar and one of
water will yield about 1.5 Cups of syrup)
One thing that I miss is hot fudge pudding cake (a kind of «floating island» dessert where you make a thick cake batter, sprinkle over a
sugar / cocoa powder mix
and cover with hot
water, then bake until the cake
part rises
and «floats» on top of a hot fudge - like pudding sauce.)
ROSEMARY SIMPLE SYRUP: Put 1
part sugar, 1
part water,
and fresh rosemary sprigs into a small saucepan.
1/2 pound whole wheat yakisoba noodles, frozen
and pre-cooked (or 4 ounces dry noodles) 1/3 cup reduced - sodium soy sauce 1/4 cup
water 2 tablespoons cider vinegar 1 1/2 teaspoons granulated
sugar 1 1/2 tablespoons toasted sesame oil 1 teaspoon vegetable oil 1/2 pound bok choy, washed
and chopped into 1 - inch pieces 2 teaspoons garlic, peeled
and minced 1 teaspoon ginger, peeled
and minced 2 green onions, washed
and finely chopped (both white
and green
parts) 3/4 pound firm tofu, cubed into 1 - inch pieces 2 teaspoons fresh cilantro, washed
and chopped (stems removed)
While drinking
water and eating fresh fruits
and vegetables are clearly
part of a clean eating lifestyle, also gaining attention are fresh, high protein, low fat, low
sugar and low salt dairy products that satisfy cravings
and support long - term healthy eating.
Compared to cane
sugar, cultivation of stevia also requires fewer resources like
water and land because products need less of it to achieve a
sugar - like taste as
parts of the stevia leaf are 400 times sweeter than regular
sugar, she claimed.
Case Pack: 8 INGREDIENTS: PAPA JOHN»S BLEND OF MOZZARELLA CHEESE, MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE
AND SODIUM CITRATE: Part - skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), modified food starch, powdered cellulose (added to prevent caking), whey protein concentrate, sodium citrate, sodium propionate (added as a preservative) PAPA JOHN»S THIN CRUST: Unbleached flour (wheat flour, malted barley flour), water, soybean oil, yeast, salt, natural and artificial flavors (milk), dextrose, calcioum propionate (preservative), soy lecithin PAPA JOHN»S FULLY SEASONED PIZZA SAUCE: Vine - ripened fresh tomatoes, sunflower seed oil, sugar, salt, dehydra
AND SODIUM CITRATE:
Part - skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), modified food starch, powdered cellulose (added to prevent caking), whey protein concentrate, sodium citrate, sodium propionate (added as a preservative) PAPA JOHN»S THIN CRUST: Unbleached flour (wheat flour, malted barley flour),
water, soybean oil, yeast, salt, natural
and artificial flavors (milk), dextrose, calcioum propionate (preservative), soy lecithin PAPA JOHN»S FULLY SEASONED PIZZA SAUCE: Vine - ripened fresh tomatoes, sunflower seed oil, sugar, salt, dehydra
and artificial flavors (milk), dextrose, calcioum propionate (preservative), soy lecithin PAPA JOHN»S FULLY SEASONED PIZZA SAUCE: Vine - ripened fresh tomatoes, sunflower seed oil,
sugar, salt, dehydrated
«We investigated whether coiling wire around the lower
part of the plant stems to reduce the capacity of xylem to transport
water to the shoot would result in low shoot moisture conditions
and increase the
sugar concentration of fruit like salt
and water stresses,» the authors said.
Diet sodas can be no more than 25 percent of the items offered, the directive says.There should be «ample choices» of
water, «soy milk, rice milk
and other similar dairy or non dairy milk,» says the directive, which also covers fat
and sugar content in vending machine snacks.It's all
part of Newsom's effort to combat obesity
and improve San Franciscans» health, similar to a national effort being championed by first lady Michelle Obama.The mayor's administration points to studies linking soda to obesity, including a UCLA one released last year that found adults who drink at least one soft drink a day are 27 percent more likely to be obese than those who don't,
and that soda consumption is fueling the state's $ 41 billion annual obesity problem.
The root cause of mental health issues is
part physical imbalance (e.g., chronic inflammation, thyroid dysfunction, autoimmunity, hormone imbalance, blood
sugar dysregulation, chronic sleep deprivation),
and part psychospiritual (e.g., history of trauma, cognitive distortions, social isolation, chronic stress, living out of alignment with the way human beings evolved to thrive — eating real food, moving their bodies, sleeping in darkness, breathing fresh air, drinking clean
water, seeing the sun, connected to nature,
and deeply rooted in community).
When boiling the crushed
parts of the herb with
water and honey, or
sugar cane, a thick preparation is obtained,
and can be taken by spoon in order to relieve indigestion
and PMS.
It is best if it is in liquid form — so making a simple syrup of 1
part sugar and 1
part water would be the best way for them to receive it.
Start by making something called simple syrup, which is nothing more than equal
parts of
water and sugar.
Also, you'll need to make ahead
and have cooled some simple syrup, sometimes called
sugar syrup, which is just one
part sugar to one
part water.
Likewise, should very young children be taking
part, icing
sugar with a little
water and colouring added, removes any risk from piping warm chocolate.
Trees absorb vast amounts of carbon dioxide
and water,
and as
part of the process, make oxygen
and sugar.
Make a simple syrup by combining equal
parts water and granulated
sugar in a saucepan
and heating the mixture until the
sugar dissolves.