Sentences with phrase «pasta cacio»

I still remember the first time I tasted pasta cacio e pepe.

Think of this butternut cacio e pepe recipe as pasta cacio e pepe... with sausage.

We used the technique of making pasta cacio e pepe and applied it to squash instead.

Not exact matches

Some of the most popular dishes in Rome include pasta favorites like cacio e pepe and spaghetti carbonara.

And if I'm making cacio e pepe, I need some of that starchy water — that is what makes this pasta skimmer clutch for the kitchen.

The OG pasta dish cacio e pepe combines noodles with a no - fuss sauce of pasta water, cheese and loads of freshly ground black pepper.

And, of course, you can't forget the pasta: Here, it's cacio e pepe, no frills but still with all the thrills (see the recipe).

I love cacio e pepe pasta (cheese and black pepper tonnarelli pasta).

And his pastas are nothing short of transcendent, whether it's the pillowy seared potato gnocchi with littleneck clams in a chive - flecked sauce (basically born - again clam chowder), chitarra cacio e pepe, or pici with pork ragù.

Essentially, you're making a riff on cacio e pepe, the classic Roman pasta of Pecorino Romano and cracked black pepper.

It was a pasta that wanted to be cacio e pepe or carbonara, but didn't quite make the cut.

At Sbanco restaurant in Rome, chef Stefano Callegari takes his time making this perfect pizza dough, topping it with the flavors of cacio e pepe pasta.

With just salt, pasta, butter, pepper, and cheese, you can do as the Romans do and whip up a plate of cacio e pepe for dinner.

She eyes my bowl of cacio e pepe, a velvety Roman pasta dish made with a large snowdrift of pecorino cheese and plenty of cracked black pepper.

Don't miss the simple recipe for cacio e pepe — pasta with cheese and black pepper — on the final page, or the detailed endpapers decorated with the book's illustrations repeated in miniature.

Other local specialities include wine (of course), dried herbs, porcini mushrooms and pici pasta served with cacio e pepe.