Sentences with phrase «pasta finishes cooking»

Toss, toss, toss as the pasta finishes cooking.

Not exact matches

Just before spaghetti is done, about 3 minutes, add broccoli to pasta water with pasta while it finishes its cooking.

I like to cook the pasta until it's just slightly under aldente, since it finishes cooking in the sauce.

When they're finished cooking, they'll have the consistency of pasta al dente.

When the pasta is finished cooking, drain and dump into a large bowl.

When pasta has finished cooking, drain, and return to pot.

When the pasta is finished cooking, drain it in a colander.

Finishing the pasta in the pan with the garlic and oil ensures every noodle is perfectly cooked and evenly coated with the delectable sauce.

Once the water's boiling go ahead and toss the pasta in there and cook 1 or 2 minutes less than the box says too, we want it to be a little extra al dente because the oven will finish it off.

Overall, it took me less than 20 minutes from start to finish to cook this meal, mainly because the pasta needed 15 minutes to be al dente.

When pasta is finished cooking, drain, rinse and return to pot.

Lower the heat and allow the pasta to cook until it's about 3/4 of the way finished (still slightly firm).

Drain the pasta (never rinse), and do as chefs do: Finish the last bit of cooking in the pan in which you've made your sauce.

I make that all the time as a pasta dish — boil the broccoli, remove with slotted spoon, cook the pasta in the same water while you finish the broccoli.

When the pasta is about half finished, scrape the carmelized fennel and onions to the side, and put the whole can of tomato paste into the pan and let it cook down and carmelize.

Unclear from the instructions here, does he pasta get cooked fully before baking or should you leave it on the very al dente side to finish cooking as it bakes?

The pasta will finish cooking, while the pasta water will create a thicker sauce.

When finished cooking, turn off the heat, drain the water and add the pasta / veggies back into the large pot.

Do not finish processing until the pasta is cooked.

Cooking the rice like pasta — in a large pot of boiling, salted water — cuts cooking time and helps keep the grains from sticking together in the finisheCooking the rice like pasta — in a large pot of boiling, salted water — cuts cooking time and helps keep the grains from sticking together in the finishecooking time and helps keep the grains from sticking together in the finished dish.

After I quickly cooked the pasta, I still needed a sauce to finish off the fettuccine, so I used the leftover beet greens to make pesto.

After the pasta was finished cooking, I added in chopped bacon, finely diced dill pickles and raw onions.

Barely thirty seconds before the pasta has finished cooking, add the asparagus.

Follow package instructions and boil PASTA NOODLES until al dente (slightly undercooked, they'll finish cooking later).

When the pasta has finished cooking, drain and return it to the pot.

Finishing pasta in a pan with butter and some of the cooking liquid is what separates restaurant results from home versions.

Add pasta and 1/2 cup pasta cooking liquid and cook, tossing often and adding more pasta cooking liquid as needed to help finish cooking pasta, until pasta is al dente and sauce is thickened and coats pasta, about 5 minutes.

We can see the finish line: You just need to cook pasta.

I fry them up in a pan, then finish cooking them in the pasta sauce.

When pasta is finished cooking, toss drained noodles with the spinach - tomato mixture and pesto.

The sauce should be reduced by two - thirds just about the time that the pasta has finished cooking.

Once the pasta is finished cooking, drain it and toss with 1 to 2 tablespoons of the roasted garlic butter (or more!).

Finish cooking the pasta, drain everything, return it back to the pot and add your pesto and artichokes (if you'd like).

Once pasta has finished cooking, add directly to skillet with cream sauce.

Add the pasta shells to the boiling water (top up the water if necessary) and cook until it's about half way done (it'll finish cooking in the oven).

When mixture finishes cooking, add to the pasta pot, along with the remaining 2 Tbs of butter and 1/4 cup of the cooking water.

You'll cook your pasta a bit under al dente and finish cooking in the sauce.

-LCB- Zucchini Pasta with Avocado Cream Sauce -RCB- Maybe it's because thinking about fall brings more motivation for creativity and new beginnings than the rest of the year, but lately I've been anxious to cook, reorganize, and finish some creative projects I've been meaning to complete for a while now.