Sentences with word «pastry»

Simply put, nothing beats the light and flaky crunch of puff pastry with pretty much anything on it.

In making pastry chef resume, information from the sample job description presented above can be employed in completing the work experience part of the resume.

I think you could substitute whole wheat pastry flour flour in both of these recipes with no problem.

Push tip of pastry bag with filling into each hole, firmly squeezing in filling and slowly drawing tip up and out.

Place the whipped cream in pastry bag fitted with a # 5 (10 mm) star tip.

Using pastry brush, immediately brush surface with molasses mixture to glaze; let cool before serving.

Cut in margarine using pastry cutter, 2 knives, or your hands.

Combine first 5 ingredients; cut in butter with pastry blender until mixture resembles a coarse meal.

A wonderful mix of cinnamon and nuts in pastry dough; your fingers may get sticky from the sugar syrup but it makes it even better..

If you don't want to go through the hassle of making pastry cream from scratch, there are two routes you can take.

In a medium bowl, combine butter, remaining syrup, and flour and use pastry cutter or fork to press until a gooey dough forms.

Perfect pie crust isn't for pastry chefs anymore.

On a sheet of parchment paper or a silicone mat, roll one sheet of puff pastry dough into an approximate 12 - inch circle.

Roll your sheet of puff pastry into a square (approximately 9 X 9 inches).

Continue until you finish all the dough and filling, then place the freshly made pastries on a tray sprinkled with flour.

Spray a small baking sheet with nonstick cooking spray and lay the two squares of puff pastry on baking sheet.

Remove the tart pan lined with short crust pastry from the freezer and let it thaw for 5 minutes.

A simple and classic pie made with flaky pastry crust filled with smooth and creamy vanilla custard.

Bake 25 minutes, or until pastry top is golden brown and filling begins to bubble.

Fill pastry bag with yolk mixture and pipe into egg whites.

But, as pastry chefs the world over know, the possibilities are endless.

It feels like a cozy french pastry shop in here for me.

Bake pastry shell for 10 — 12 minutes or until browned.

Cut the second puff pastry sheet into small circles (the same size).

Try one of these 20 + best pastry recipes for a tasty treat right now.

Starting from one of the long sides, tightly roll pastry until you reach the middle.

Bake pastry shell in hot oven, 450 degrees F, 7 to 8 minutes, until it begins to brown lightly.

Arrange pieces of puff pastry over apples, overlapping but spreading to cover almost completely.

Well, I don't really like pastry cream either.

Fresh produce at the market will be complemented by pastries, handmade tortillas, specialty breads, barrel pickles, organic roasted nuts, maple syrup, honey and pasture raised meats.

This simple do - it - yourself breakfast pastry takes minutes to make using only three ingredients!

Again on a well - floured surface, roll the second puff pastry square so that it is slightly larger than 12 - in / 30.5 - cm square.

I almost never bake gluten - free, but maybe you can find a gluten - free pastry flour or a light flour suitable for baking cakes?

Are you good at pastry art and having experience in a broad range of specialty baking techniques?

Enjoy all your favorite breakfast items, including hot oatmeal, waffles, cereals, yogurt, and fresh pastries from a local bakery.

Now, this is where you're faced with a big decision of whether you pop these amazingly delicious pastry tops into your mouth....

I find the food processor the ideal tool for the job, though if you've a good pastry blender or cool hands and more patience than I do, proceed by hand.

Our sweetest pastry recipes There's nothing better than a sweet dessert.

These almond cookies are also very easy to make — a short crust pastry base topped with almond and honey layer with a great caramelized texture (without making caramel!).

I have tried using pastry tips with disposable plastic bags.

Brush the cooked pastry edge with beaten egg and position the lid, pressing it down firmly around the edges.

Cut pastry sheet into 9 (4 - inch) squares and brush edges with egg wash.

Transfer the parchment with the puff pastry onto a large baking sheet.

And I have made pastry before so if you love baking you can make your own pies.