Combine all ingredients in a bowl Make the mixture
into patties with hands Heat olive oil in frying pan and place burgers in and cook for 10 mins either side Serve with daikon fries, a side salad and aioli and lemon wedges
Use a 1/2 cup measurement to form burger patties and finish shaping
each patty with your hands.
So, now the mixture is ready... Set a plate next to the bowl with Naosap Wild Rice Flour, create
a patty with your hands and drop into the flour, flip over to coat completely.
She is not a big broccoli fan (or any vegetable fan), but I told her we would add melted gooey cheese and form
the patties with our hands.
Shape the mixture into 6 - 8
patties with your hands.
Measure 1/4 cup of mixture and form into
a patty with your hands.
Blend until fairly smooth, then shape into four
patties with your hands.
Blend until fairly smooth, then shape into four
patties with your hands.