Sentences with phrase «pay the price for food»

That can only mean the cost of living will soar as ordinary families pay the price for food from abroad.

I don't save receipts for dog food but if I did I would want a refund on all the months I paid their prices for food I could get at the dollar store.

Not exact matches

Higher prices paid to farmers, combined with lower imports, may increase grocery and restaurant costs for baked goods and cereals as much as 4 percent next year, the U.S. Department of Agriculture said Tuesday in its first forecast of food - price inflation for 2018.

And by robust, Zuckerberg doesn't mean the entire world will be streaming House of Cards on Netflix, but people in developing countries may be willing to pay for add - on services like weather and food pricing data.

Food and some non-alcoholic beverages are typically included in the overall package, but that doesn't mean your cruise is all - inclusive; expect to pay for alcohol at a standard restaurant price - point, and don't try to sneak in your own booze — you're not the first genius to come up with this plan, and there are due procedures in place to prevent you from succeeding.

It's likely Ontario's restaurant food inflation will continue to rise, he said, as price - sensitive restaurateurs realize they did not increase prices enough initially or learn they did not account for the costs of other new legislation, including new rules around vacation and holiday pay.

The facts are not right here, energy is cheap that means the cost of manufacturing and transporting of goods is low, food and consumers staples already more affordable, so what if a few American oil companies going out of business.the cost of producing oil in middle east is less than $ 10 / bl and we were paying more than $ 140 / bl for it, with that huge profit margin the big oil companies and oil producing nations became richer and the rest of us left behind, with the oil price this low the oil giants don't want to reduce the price at pump even a penny, because they are so greedy.worst case scenario is some CEOs bonuses might drop from $ 20 million to $ 15 millions I am sure they will survive.in terms of the stock market it always bounces back, after all it's just a casino like game.

A bidding war and the rich price paid for Reckitt's food brands may help Unilever pocket more money.

The high price paid for the pet food company weighs an important role in the company's profitability.

The well - funded dairy lobby spends a great deal of money (an estimated $ 80 to $ 100 million each year — ironically paid for by the higher prices consumers pay), persuading federal and provincial politicians that supply management «protects the family farm,» «ensures food security» and that, because these farmers are so numerous, doing anything to upset them would be political suicide.

We do get a lot of customer feedback to make sure that we're appropriately priced across our whole menu, and the great news is as you think about what we talked about on our brand health metric Worth What You Pay, we're making great progress on that front, but that's really generated on the yields with the 4 for $ 4, and what we need to do is make sure that the customer feels that our core and LTO items are appropriately priced for the value that we're providing, and that's not just what you put into the food, but that's what you create as the total customer experience to make sure they feel good, that it's worth what they pPay, we're making great progress on that front, but that's really generated on the yields with the 4 for $ 4, and what we need to do is make sure that the customer feels that our core and LTO items are appropriately priced for the value that we're providing, and that's not just what you put into the food, but that's what you create as the total customer experience to make sure they feel good, that it's worth what they paypay.

As the world's largest consumer market, Chinese online shoppers are paying premium prices for Western products including food, cosmetics, vitamins and luxury items from online marketplaces such as Amazon, TMall, JD Worldwide and Taobao Global.

What we pay for chiefly is the petroleum that goes into the production and distribution of food, and the price of petroleum is kept low.

My weekend was not only full of food but also of gratitude toward our men and women who paid the ultimate price for our freedom.

The problem is compounded for UK consumers who will see less choice of food products, as well as paying higher prices.

The goal, to celebrate family farms, create culinary awareness for heritage breed pigs and tilt the scales to favor today's emerging chef community struggling to pay premium prices for safer, more flavorful food raised by real farmers.

Heinrich Graf von Bassewitz of German farmer's association DBV said people should expect to pay more for meat with the label, pointing out that «consumers who complain about so - called factory farming have pushed forward this form of agriculture through their purchase of cheap foods and their extreme price - consciousness.»

Their statement comes across as suggesting that paying higher prices for food would somehow enrich our farmers.

Now worth $ 1.27 billion dollars to Australia, the growth of the organic industry suggests consumers are willing to pay the price for real food that is farmed with environmentally friendly practices and a concern for animal welfare.

Food producers in Iran have to pay higher prices for raw materials and that is to blame on the Iranian government's approach toward local farmers.

Mr Paravicini says the huge price paid for WCB proves Australia has a place in the world food market.

In general, Italians prefer healthy good quality food and are willing to pay for it but at the same time there is a large market segment for low price products.

Six Senses Qing Cheng Mountain has recently introduced a unique concept for menu pricing in their Farm2Fork restaurant by asking guests to pay what they feel is appropriate for food and service when dining at the restaurant's new Chef's Table.

McCoy admits progress is slow and says that adult meal prices had to be raised to help pay for the new equipment and better food.

These changes are necessary to ensure that any increase in reimbursement rates is used to improve meals, not to keep down prices for paid meals or competitive foods.

Because, on average, the prices charged for paid meals and competitive foods do not cover the cost of providing those foods, as explained above, this system facilitates cross-subsidization of paid meals and competitive food with federal reimbursements for free and reduced price meals.

If the price charged for paid meals, combined with the federal per - meal subsidy, covered the costs of these meals (or equaled the federal per - meal reimbursement for free meals), more funds could be put toward providing more nutritious meals, providing better compensation and professional support to food service staff, or other improvements that would benefit children.

Even if reimbursement rate increases were tied to meeting enhanced nutritional requirements, the full benefit of the additional funds would be realized only if reimbursements for free and reduced price meals were not siphoned off to keep prices low for paid meals or competitive foods.

Second, Congress could put school food programs on a path toward generating revenue for each paid meal that is comparable to that generated by each free or reduced price meal.

That's because most districts do have to spend more to pay for healthier food, since fresher, whole foods generally cost more than highly processed food, whether due to the price of the food itself or the increased labor costs associated with its preparation.

But only a small percentage of students at the school qualify for free or reduced - price meals based on family income and apparently fewer still choose to pay for the federally supported food.

So while there's clearly room for improvement in Greene, it feels unfair to compare it to a county which places an unusually high value on exceptional school food, has a student population better conditioned to accept such food, and has affluent parents who can pay the higher price tag that comes with it.

Even students who pay «full» price for meals don't pay the real / actual cost, there is reimbursement to schools even for «full» price students (not as much as for free or reduced, of course), as well as support in the form of donated foods.

Based on Mathematica's prediction within this narrow price range, Food and Nutrition Services extrapolated its own formula in order to respond to the Senate committee's request for an estimate: For every cent the price of lunch increases, students who pay full price will drop out at a rate of.11 percefor an estimate: For every cent the price of lunch increases, students who pay full price will drop out at a rate of.11 perceFor every cent the price of lunch increases, students who pay full price will drop out at a rate of.11 percent.

We sat down with our kids and looked closely at their day - to - day lives and then decided on what we would pay for such as clothing, cell phone plans and after - school activities and sports fees and then gave them a budget for the rest such as entertainment (the price of a movie ticket once a month), gifts (birthdays, holidays, church), their craving for school cafeteria food — which we capped at twice a week — plus a small stipend.

And I actually suspect that the money available to schools for food may be much higher, given this post by Karen Le Billon which indicates that parents are assessed a price on a sliding scale, with the wealthiest parents paying a whopping $ 7 per meal.

(Would you pay full price for the food most schools serve?)

I think places like The Lunch Tray are helping consumers realize the REAL price people pay for cheap food, in terms of health.

In my twenties, I waited tables at a couple of swanky spots, and it always amazed me that these restaurants could serve just about anything, and people would pay for it — sometimes at exorbitant prices — because it wasn't just about the food, it was about the «presentation».

The bottom line facts you need to know: under the new school food law passed last year, school districts must bring the price for a paid lunch (that is, a lunch purchased by a student who does not qualify for free or reduced price meals) into line with what the meal actually costs, eventually charging an average of $ 2.46 per lunch.

The traditional response to this argument is that it's a pet peeve of the middle classes, who can afford to pay more for their fruit and veg and don't respect how supermarkets have driven down the price of food for those on modest income.

Dieting is the price we pay for too little exercise and too much mass - produced food.

In addition, because the two employee workplace studies provided discounted food and the university - based study provided free food, future research examining analogous situations where participants pay full price for their meals would be beneficial.

Our nation is paying the price for overlooking the importance of food and nutrition related diseases.

Celebrate diversity The ethnic section will have rice, pastas, spices, and sauces for half the price of similar items in other spots: Youre paying for food, not marketing.

Yuppie vegans at one end of the spectrum pay premium prices for health - destroying soy foods.

The deleterious effects of these industrialized foods were first described by Dr. Weston Price whose name indicates to us that this legacy is truly the «price of the west,» the price cultures pay for western modernizaPrice whose name indicates to us that this legacy is truly the «price of the west,» the price cultures pay for western modernizaprice of the west,» the price cultures pay for western modernizaprice cultures pay for western modernization.

If a change is to come about in the food choices available today, it will take an educated consumer understanding what healthy food is, and being willing to pay a higher price for unsubsidized food that is not controlled by large government - backed food monopolies.

Going gluten free, dairy free, nightshade free, grain free, lectin free and many other foods free was, for me, a small price to pay for all the benefits it has given me.

You get all natural delicious butters for a fraction of the price that you would pay for the ready made stuff, you get to make your own flavor combinations, and most of all, you get to lick that delicious warm nut butter off the spatula and clean the bowl of the food processor real good, too!