This year we had an abundance of
pea shoots from our farm share and tried blending it (and a little lemon juice) in when making the pesto — my family really liked it.
I made this on a second occasion — with fresh strawberries from Silver Queen Farm and peas and
pea shoots from Shoshi's garden — to share with dear friends at a porch dinner as the sparkle bugs danced in the garden.
Here are more complete instructions for growing your own
pea shoots from Diet Girl.
Not exact matches
From pea shoots to asparagus to basil, each bite is filled with the freshest produce possible at this very moment in time.
Grab your bowl filled with romaine & around the perimeter of the bowl add a little of each — pickled cucumbers (
from the fridge), mushrooms, eggplant, bean sprouts,
pea shoots (no prep needed for those) & your protein!
Overwintered asparagus
from one of the farm's plots (named after Fischer's grandfather) was lightly cooked and layered with chervil,
pea shoots, a garlic aioli, and a bright vinaigrette made with sweet crab meat.
Chris Field and Jessi Okamoto are the exception: They're busy pulling plump, over-wintered spinach, delicate golden and ruby - frill mustard, purple mizuna, spicy wild arugula, sweet
pea shoots, and the most beautiful chicory rosettes I've ever seen
from their mud - caked white van.
Made
from garlic chives and
pea shoots, it packed a punch: Instead of olive oil, it was thinned with rendered duck fat.
Remove
from toaster oven and place on cutting board, top with tomato and snow
pea shoots.
Drizzled on top is a fresh cilantro garlic sauce made
from not only cilantro and garlic but also
pea shoots, arugula, lemon and lime, a winning combination right there!
We started with a recipe
from Epicurious.com called «Mu Shu in Moments,» but I ramped up the garlic and ginger a little bit, omitted the chicken, doubled the amount of egg (I like my mu shu a little «eggy,» plus it replaced the protein of the omitted chicken), and I added three vegetables not called for by the recipe — shredded carrots, julienned snow
peas and julienned sliced bamboo
shoots.
One of my favorite smoothies is my spring detox smoothie loaded up with kale, arugula,
pea shoots, and microgreens
from the farmers market.
It is the only game where you
shoot peas from your face, invade the skies as a garlic drone and... get to play as a zombie with a dolphin gun!
We particular like the little touches, such as when you are attacking the enemy close to the church, and the «resistance» that are holed up in the building assist by
shooting from the windows with their little
pea guns.