Sentences with phrase «pea soup at»

In Chicago, where I live, I can eat a cup of decent pea soup at a bakery across the street from the Richard J. Daley Center, a sharp steel and glass courthouse tower.

I thought the split pea soup at Juice Press was a winner but today I tried Souper Greens for the first time.

I love making asparagus and pea soup at home!

I am not certain what compelled me to pick up your split pea soup at Whole Foods one day, but my two year old and I ate the entire container in one sitting!

It is very costly, other way we can say that many people can not afford to have a bowl of pea soup at a restaurant regularly.

Not exact matches

The mix of peas, broccoli, celery and spinach will make you feel like a total goddess, but all the herbs and spices create so much flavour, that you should really enjoy the soup at the same time.

There's nothing like onion vapors to keep others at bay and with caramelized onions made, you'll have the key ingredient for this lovely split pea soup!

I was savoring a yellow split pea soup last night that I get at a falafel place down the street for a mere $ 2.50, wishing I had the recipe.

In a large bowl combine the cooked pasta, tuna, peas, the remaining chopped onion (1 medium) and celery (1 large stalk), the soup mixture and at least 1/2 tsp extra salt.

I hope you make this soup on New Year's Day, but if not, at least have some black - eyed peas — even if they don't really ensure a prosperous year, they sure taste good!

So try this pea soup with green tomatoes at home and enjoy fullest.

I've been looking for a split pea soup recipe that is close to what they serve at Blue Plate diner here in Salt Lake.

It is different than normal pea soup what you may often have at restaurant.

Recipe by Check full recipe at Ingredients: beans, biscuits, chicken, chicken soup, cream, corn, green beans, milk, mixed vegetables, peas, refrigerated biscuits, carrots, baking, soup,...

Place peas and broth in blender or food processor and puree until smooth (the peas and broth will fill your blender almost to the top, so you can blend them half the amount at a time, if you prefer — you'll need to do this, too, if you are adding extra broth to make a thinner soup).

Once soup is at a simmer, add frozen peas and cover.

This split pea soup is based off of the version at 101 Cookbooks, but I've simplified it even more.

Hmm... just took another bite of soup, looked at the «green lentils» I used in the recipe, and realized that I used split peas.

A fresh and healthy soup, with accompanying pitta crisps — perfect in the summertime when peas and broad beans are at their best.

I thought to myself that next time I made this Lebanese split pea soup, I'd probably, at least, do the par - boiling together in one pan.

Fragrant with lemongrass and packed with good - for - you ingredients like snow peas, green onions, and sweet potatoes, this Thai - inspired soup is just what you need at the end of a chilly day.

What makes any cold soup even better for me is if it needs no cooking at all, like this one featuring ripe avocados and green peas.

I really don't use split peas enough at all, forgetting about them most of the time until I need a batch for a soup recipe, but they ended up being a perfect topping for my new favorite avocado toast.

Whether it was hummus as a snack, lentils in a spaghetti sauce or split peas in soup, pulses have a way of weaving themselves into my meals without much effort at all.

Another useful item is canned soup; read labels to find ones with less sodium, little fat, and plenty of veggies, or check out the lines of delicious vegetarian soups (such as hearty ham - free split pea) at your local health food store.

He peered at the tiny green particles in the cup that reflect the sunlight, making the mixture resemble a murky pea soup.

My wife invented the most fantastic pumpkin / split pea combo soup that we have at least twice a month.

Among common legumes, a half - cup of split green peas — roughly what you'd get in a cup of soup — are the highest in fiber, at over 8 grams.

You won't look at pea soup the same way.

Playing someone possessed by a demon is no easy task at 13, and he pulls it off, without even projectile vomiting pea soup (see Linda Blair in 1973's The Exorcist).

Please contact the Pea Soups» shuttle directly at 805-314-5476.

Meanwhile, Andra Ursuta's resin sculpture at Ramiken Crucible's booth was filled with oversize peas, eggs, and carrots — a reinterpreted split - pea soup?

In case you ever wanted to see just how bad coal - fired pollution can get, the folks over at VBS.tv have produced Toxic Linfen, a six - part documentary which may redefine your idea of pea - soup toxic fog and how far China has to go to clean up its energy

AND, for a treat that is simply original and totally different, simmer two or three generous size, room temperature, pork hocks in the soup, simmering long and at low heat, the same way you do with my split green pea soup.