I added some Reese's
peanut butter chips into the blondie, but think I'll use chocolate chips next time for contrast.
Always melt chocolate (white or regular) or
peanut butter chips into your crusts, and use brown sugar.
Not exact matches
Yeah, I've enjoyed chocolate
chips in my Purple Ribbon Banana Bread recipe, but I had really never thought to add that additional flavor competent of
peanut butter into the mix.
Into this particular batch went a boatload of chocolate
chips, because well... we all know nothing is better than chocolate and
peanut butter.
I found a recipe for low fat Mocha Chocolate
Chip Muffins, and in a fit of I'm still not sure what, I turned them
into Espresso Muffins with
Peanut Butter Chips, and they are full of dark espresso cakey goodness.
A ravenous sweet tooth that happened to make its way
into the baking aisle of Target and happened to stumble upon
peanut butter chips.
These sugar free
peanut butter chocolate
chip cookies are a new favourite, especially since they won't put our healthy eating plan
into... Recipe by healthymummy.com...
Trust me when I say, kids will go crazy over this chocolate
peanut butter mug cake as the outer portion of the cake is dark and when you cut
into it, you get to see a whiter portion of the cake because of the melted white chocolate
chips and the
peanut butter.
I probably don't need to say this, but these can be made
into any type of
chip cookie you want — add chocolate
chips, or butterscotch, or
peanut butter chips, or add some chopped walnuts or toasted coconut or chopped heath bars or sprinkles — they will be good no matter what the mix - ins are.
Melt 1 1/4 cups chocolate
chips with 1 / 4 - cup
peanut butter in a saucepan or microwave, then pour
into the baking dish and spread until even.
A warm swirl of
peanut butter melts
into chocolate
chips and a chocolate cookie base.
These recipe takes the traditional chocolate
chip cookies up a notch with added
peanut butter into the dough.
Cornflakes, butterscotch
chips, and
peanut butter all spooned
into little blobs?
Since I knew already that I didn't love plain meringues, I added more flavor by stirring in vanilla and folding salted crunchy
peanut butter and mini chocolate
chips into the beaten egg whites.
I suspect my
peanut butter mixture was too hot when I mixed it
into the oats and chocolate
chips... giving the recipe another try today.
Once cool place oats
into a large mixing bowl add
peanut butter chips mix and slowly add honey mixture to bowl.
Butterfinger Brownies 8 ounces semi-sweet chocolate
chips 8 tablespoons (1 stick) unsalted
butter, cut
into chunks 4 tablespoons dutch process cocoa powder 1 1/2 tablespoons instant espresso powder (I omitted) 3 large eggs 1 1/4 cups granulated sugar 2 teaspoons vanilla extract 1/3 cup creamy
peanut butter 1/2 teaspoon salt 1 cup all - purpose flour 4 regular - sized Butterfinger bars, coarsely chopped Preheat oven to 350 degrees.
Step 3 - Empty the slightly softened ice cream
into a bowl and mix in the
peanuts, 150g chocolate and
peanut butter morsels or chocolate
chips, Crunchie shards and 100g of the Bourbon biscuit crumbs
While glaze is still wet, sprinkle evenlyw with
peanut butter cups, kettle corn, and potato
chips, pressing lightly so they stick
into the ganache.
Some are heavier on the
peanut butter, some incorporate nuts
into the mix; my version has just half a cup of
peanut butter and it's pretty heavy on the M&M s and chocolate
chips.
Swirl the jammy batter
into the traditional chocolate batter and then fold in
peanut butter chips or dollop salty
peanut butter around the surface.
2 Rudi's gluten - free plain tortillas 1/2 cup mini chocolate
chips or chunks 2 - 3 tablespoons natural
peanut butter or almond
butter (my preference), room temperature 2 - 3 tablespoons jam, any flavor 4 - 5 strawberries cut
into small chunks 16 mini marshmallows
Pour the
peanut butter mixture, along with the almond milk and mini chocolate
chips,
into the oatmeal mixture.
* 3 very ripe bananas, peeled, cut
into chunks and frozen * 1/3 cup almond
butter (can substitute
peanut butter) * 1/4 cup bittersweet or dark chocolate
chips * chopped almond and chocolate for garnish (optional)
Oats, flax seed,
peanut butter, and chocolate
chips are mixed together
into compact, energy bites for on - the - go snacking.
Press a bunch of mini chocolate
chips into the
peanut butter — as many as you like!