In this pie inspired by the cookie, a crunchy graham cracker crust is topped with a rich layer of
peanut butter cream before being enclosed in a salted chocolate ganache (watch the video).
Not exact matches
But, like I mentioned
before, this ice
cream only has two ingredients - frozen bananas and natural
peanut butter (and a splash of soy / almond milk if your blender needs a little help)- but is still super creamy and satisfying.
Though I have made whipped
cream before, I learned so much from your post; the difference between using heavy or regular whipping
cream, the perfect tip for whipped
cream swirls, how to make
PEANUT BUTTER whipped
cream -LRB-!).
You will love this pie, the whipping
cream should be whipped
before folding it into the
peanut butter mixture.
Spoon a few tablespoons of the
cream cheese mixture into the
peanut butter and mix well,
before pouring all of the
peanut butter mixture into the remaining
cream cheese and stirring until completely smooth.
Before I started rolling the
peanut butter balls, I used an ice
cream scoop to divide the dough, and found that it yielded 12 cookies.
A parade of retro glasses filled with Mocha, Strawberry and Chocolate
Peanut Butter goodness topped with whipped
cream hit the table
before the main dishes.
But, like I mentioned
before, this ice
cream only has two ingredients - frozen bananas and natural
peanut butter (and a splash of soy / almond milk if your blender needs a little help)- but is still super creamy and satisfying.
Peanut butter, honey, and cocoa powder mixed into either sour
cream or yogurt (this is when I am sick from not having a good snack earlier in the day right
before dinner)