Sentences with phrase «peanut butter flavors at»

I just made these and they have absolutely no peanut butter flavor at all.

Not exact matches

I have made crispy treats similar to these - with rice puffs, peanut butter, honey and rice syrup, and some chocolate chips for flavor - and they set at room temp just fine (on hot days they melt in your hand, but that's part of the fun;)-RRB-.

The flavors of bananas and peanut butter are perfectly balanced, and you may hardly detect the banana at all depending on what nut butter you go with.

At Peanut Butter & Co., we know that quality ingredients yield amazing flavors.

The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast

I bought Joe Joes at TJs today that are in all kinds of yummy flavors — peppermint, ginger, peanut butter.

Excellent combination of flavors, I love the flavor of tahini in dishes and shudder at people adding peanut butter instead since the taste is so different, and because I don't like peanut butter.

The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast

This limited edition Espresso Nut Butter collaboration with our friends at Intelligentsia combines fresh - roasted heirloom Mission almonds and Runner peanuts, Muddy Pond sorghum syrup, and sea salt with Black Cat Organic Espresso and its signature flavors of caramel, brown sugar, and dark chocolate.

Sample all the flavors at our booth — blueberry, cinnamon, cherry, raspberry, and peanut butter (stop by early — the peanut butter goes fast).

I purchase it at my local Albertson's but there are 12 flavors that can be purchased directly online) 2 Tb organic peanut butter or almond butter 1 Tb unsweetened cocoa powder 1 Tb chia seeds (see the benefits here of this tiny superfood) 1 tsp pure vanilla extract

Substituting a standard chocolate, vanilla or strawberry flavored product with flavors such as chocolate devil's food cake, peanut butter cookie ice cream, or strawberry white chocolate stroopwafel is one of the numerous opportunities you find here at Gold Coast Ingredients.

I ended up not liking so much of the orange juice flavor so I added a little more peanut butter and soy sauce at the end.

The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast

Totally agree with you and I'm so glad you are sharing these because the peanut butter is such a fantastic addition with all the s» mores flavors — sounds so so good and this would not last long at our house for sure

since the fat in the butter added at the end is what causes the shards to form in this candy, i bet it would be similar but more toffee - like in flavor — and of course, less peanut buttery in texture.

(Reuters)- Nestle USA is recalling 10,000 packages of chocolate peanut butter ice cream that were incorrectly labeled as another flavor, putting consumers with peanut allergies at risk, the company said.

After trying these amazing flavors, I don't think I'll ever look at normal peanut butter the same way.

When trying my hand at protein bars recently, I had a special request for the chocolate and peanut butter flavor combo.

Also a tip on chocolate peanut butter: I use powered peanut butter (can be found online, at Whole Foods, or Sprouts) and it adds wonderful flavor and consistency

I used the JIF brand of powdered peanut butter that I got at Walmart, since it's one of the cheapest brands ($ 3 - $ 4) with the best flavor (super rich peanut taste), and it has NO additional ingredients.

Peanut butter is o e of their favorite flavors and this will surely be a hot at home!

You'll find animal - friendly flavors, like chicken, mint, and peanut butter, at most pet stores.

And for every loser, there was at least one winner, such as peanut butter - flavored dog food, which grew eight percent year over year.

Insider Tip: Sample the resident pastry chef's ice cream at the Gourmet Shop; flavors include Peanut Butter Beach Road Chocolate, Strawberry Cheesecake and Key Lime.