There are slowly more gluten free brands, but there seems to be a serious gap for
peanut free items.
Not exact matches
Because of this our bakeries have always been
peanut free (even our tree nuts are certified
peanut free) and our vegan
items are largely produced to fill this need.
In our case, the main
items were an allergen -
free classroom and
peanut and tree nut
free zone in the lunchroom (figuring that most children wouldn't be bringing in fish or sesame for lunch); and for kids to wash hands after lunch.