Sentences with phrase «peanut soup recipe»

This West African peanut soup recipe is a creamy and comforting, spicy vegan soup.

I noticed the peanut soup recipe and thought it seemed really interesting.

This homemade easy peanut soup recipe is both vegetarian and vegan.

The African peanut soup recipe alone is worth the price of this book.

Not exact matches

One of my favorite recipes is apple, kale + peanut soup!

Filed Under: Vegan Recipes, Vegan Soup and Stew Recipes Tagged With: gluten - free, peanut stew, plant - based diet, pumpkin, Recipe, soup, stew, thanksgiving, Vegan, vegetarian

Some ideas to try: overnight oats (swap in seasonal fruit of choice in this recipe), egg frittata or egg muffins, or oatmeal cups for breakfast; tuna sandwich, chicken salad, a cup of soup, or a salad for lunch; smoothies, yogurt parfaits, hummus and veggies (try my hummus endive boats), and fruit and peanut butter for snacks.

By ingredients, this recipe for cream of celery root soup is dairy - free / non-dairy, egg - free, gluten - free, nut - free, peanut - free, soy - free, vegan, vegetarian, and all around allergy - friendly.

Breakfast: oatmeal with egg (me), oatmeal with agave (Mike) Lunch: chicken taco soup Snack: peanut butter toast Dinner: spaghetti with zucchini and tomatoes in a creamy lemon - yogurt sauce (check back Monday for the recipe!)

As with so many traditional recipes, there are many variations on the theme of African peanut soup.

Then as I started reading blogs, I kept finding recipes over recipes containing peanut butter, not only sweet recipes but also pasta, spreads, soups and so on.

Filed Under: Dairy Free, Egg Free, Gluten Free, Main Dish, Slow Cooker, Soups Tagged With: Crock pot, Dairy Free, Egg Free, EOE Recipe, Fish Free, Gluten Free, Nut Free, Peanut Free, Slow Cooker, Wheat Free

Filed Under: Fall Recipes, Soups Tagged With: Crock pot, Dairy Free, Egg Free, EOE Recipe, Fish Free, Gluten Free, Nut Free, Peanut Free, Slow Cooker, Soy Free, Top 8 Free, Wheat Free

And if you end up with leftover cabbage, there are a number of other cabbage recipes in the archives: a rustic cabbage soup, a zesty lime and peanut coleslaw, and this cabbage salad with a simple miso dressing are all favorite ways I like to use it.

Pasta with homemade basil and pecorino pesto (made with either pine nuts or cashews), this curry (http://www.tastemag.co.za/Recipe-1177/Chickpea-and-cashew-curry.aspx) that I've made so many times that I no longer need a recipe, potato and red pepper frittata, roasted tomato and red pepper soup with smoked paprika, veggie burgers with homemade chickpea chips, lots of meal - sized salads (vegetarian), stirfried veg (sometimes with tofu puffs) and peanut sauce on mung bean noodles, dahl and basmati, haloumi salad wraps, veg green / red curry.......

Adding nut butter, or peanut butter, to a soup may sound unusual, and that is exactly what I enjoy about this recipe.

Filed Under: Cooking, food, Gluten Free, holidays, Recipes, Soup, Thanksgiving Tagged With: easy lunch recipes, easy recipes, lunch, main courses, Main dishes, peanut butter, peanut butter recipes, Soup, soup recipes, sweet potatoes, Thai food, vegetarian Recipes, Soup, Thanksgiving Tagged With: easy lunch recipes, easy recipes, lunch, main courses, Main dishes, peanut butter, peanut butter recipes, Soup, soup recipes, sweet potatoes, Thai food, vegetarian recipes, easy recipes, lunch, main courses, Main dishes, peanut butter, peanut butter recipes, Soup, soup recipes, sweet potatoes, Thai food, vegetarian recipes, lunch, main courses, Main dishes, peanut butter, peanut butter recipes, Soup, soup recipes, sweet potatoes, Thai food, vegetarian recipes, Soup, soup recipes, sweet potatoes, Thai food, vegetarian recipes, sweet potatoes, Thai food, vegetarian recipesrecipes

Please be sure to check out some other winter warmer soup recipes, like this butternut squash and star anise soup, this gammon laksa, and this peanut butternut squash soup.

A few recipes include tuscan white bean soup, speedy smashed mediterranean chickpeas, spice roasted carrot and avocado salad, cauliflower bolognese, cashew fried rice, and chocolate peanut butter quinoa truffles.

You can also turn the above recipe into soup dumplings by replacing the fillings with red bean paste or peanuts and serve it in a sweeten broth.

This vegetarian soup recipe is inspired by the more traditional peanut soups of old Virginia but is simplified for those of us who aren't true southerners.

Day 1: B: Ginger fried rice with 2 extra eggs and kale 175 40D + cilantro (Can use this recipe but substitute peanut oil for ghee or coconut oil) L: Seasonal greens soup 144 40D + roasted wild salmon (if soup is not enough and I feel hungry) D: C recovery vegetable stew p 151 40D S: Pumpkin and apple sauce with collagen

• Indonesian delights like peanut - accented gado - gado salad (see an easy recipe); Balinese pomelo (orange) salad; coconutty beef rendang; various satays • Other Asian dishes include Singapore's signature Chili... MORE Crab; sweet and sour prawns; Malaysian char kway teow noodles; Japanese udon noodles and tempura; Vietnamese pho soup; Indian chicken tikka; Thai beef salad and tom yam soup with lemongrass • Western dishes include Caesar salad, Australian beef burger, ciabatta sandwiches, lamb with hummus