Sentences with phrase «pear brandy»

Stir in a teaspoon of peach or pear brandy or your favourite brandy.

Pear brandy, vanilla, and lemon zest make the flavor incredible!

Founded in 1972, Sidney Frank Importing Company, Inc. of New Rochelle, NY, currently owns or imports: Jagermeister Herbal Liqueur — the number one selling imported Liqueur and shot brand in the United States; Gekkeikan Sake — the world's finest sake with nearly 400 years and 14 generations of sake brewing experience; American Harvest — an American - made organic vodka that boasts a distinctly smooth and crisp, clean taste; Barenjager Honey Liqueur — the German imported original honey liqueur made with generous amounts of premium natural honey; Barenjager Honey & Bourbon — a delicious blend of premium honey liqueur and Kentucky bourbon whiskey; Barenjager Honey & Tea — premium honey artfully blended with tea liqueur; Barenjager Honey & Pear — a delightful combination of premium honey liqueur and Williams pear brandy; VnC Cocktails — the naturally spirited premium, all natural, low calorie ready - to - serve line of cocktails from New Zealand; Hudson's Bay Scotch — a smooth blend of 100 % Scotch Whiskies distilled and blended in Scotland and St. Vivant Armagnac — the premium French brandy steeped in tradition dating back to 1559.

What I liked about her version was the use of heavy cream instead of milk and the infusion of the custard with lemon and pear brandy.

Mix in cream, flour, lemon zest, salt and pear brandy.

Pear and Cardamom Tarte Tatin I like to serve this with lightly sweetened whipped cream spiked with a spoonful of pear brandy.

1 tablespoon unsalted butter 3 extra-large eggs, at room temperature 1/2 cup granulated sugar 1/3 cup all - purpose flour 1 cup heavy cream 1/2 cup whole milk 1/2 teaspoon vanilla extract 1/2 teaspoon all natural almond extract 1/2 teaspoon kosher salt 1 tablespoon Pear brandy or Almond liqueur 3 to 4 ripe but firm Bartlett pears, peeled, cored, thinly sliced 1/4 cup sliced almonds Confectioners sugar for dusting

Pear brandy, vanilla, and lemon zest... (more)

Not exact matches

Apple juice instead of cider Chicken broth instead of white wine Ginger ale instead of beer Orange juice or pineapple juice instead of sherry Apricot, peach or pear juice instead of brandy

Pears 4 tablespoons unsalted butter 1/2 cup light brown sugar, packed 3 + cups Anjou or Bartlett4 Pears, peeled or not, cored and diced medium 2 tablespoons brandy

... to our amazing house - made waffles with pear, brandied bacon and spicy maple syrup.

To complete the dish, a couple spoonfuls of brandy are stirred into the pear filling.

Pear Filling 5 - 6 large (about 3 pounds / 1.4 kilograms) Bosc or Bartlett pears, peeled and diced 1 teaspoon lemon juice 1/4 cup (50 grams) granulated sugar 1 teaspoon vanilla extract 1 tablespoon cornstarch 1 tablespoon brandy, optional

Avocado and Mango with Honey Yogurt Sauce Bailey's Irish Cream Trifle Black and White Checkerboard Cookies Blueberry Brown Butter Tart Blueberry Pie with Lattice Top Blueberry Pudding Cake Bourbon - Doused Brownies with Black and White Icing Brandied Pear Upside - Down Cake Chocolate Crepes filled with Chocolate Espresso Mousse Cinnamon - Sugared Pumpkin Donut Holes Cranberry Hand Pies Flower Pot Ice Cream Sundae French Quarter Chocolate Bread Pudding Gingerbread with Apple Cider Sabayon Grasshopper Cream Cheese Pie Hawaiian Custard Cake with Pineapple Caramel Sauce Ibarra Mexican Chocolate Swirl Cheesecake La Bete Noir Flourless Chocolate Cake Lemon Swirl Cheesecake Bars Mascarpone Tarts with Plum Sauce Meringues with Lemon Curd Mini Banana Cream Tartlets with White Chocolate Gewgaws Mini Buttercream Bees and How to Make a Piping Cone Mini Lemon Curd Tartlets with Buttercream Bees Mini Tartlet Shells Orange Marmalade Cake with Currants Peanut Butter Cookies Pineapple Upside - Down Cake Plum Nectarine Oatmeal Crisp Plum Tart with Crumb Topping Port Wine Pudding Cake Pumpkin Cheesecake with Home - Made Marshmallows Sangria Glazed Caramelized Pears with Honey Almond Cream Strawberry and Cranberry Tapioca Parfaits Strawberry Glazed Italian Ricotta Cheesecake White Chocolate Orange Scones

Margaret River duck roulade stuffed with roasted corella pear and served on celery root puree, confit French shallot and Calvados brandy glace.

Ancient crafts such as folk dancing, folk songs and net - weaving are still widely practiced in certain regions as is the production of Pálinka, a potent and extremely popular fruit brandy which comes in a variety of flavours including apricots, pears and plums.

Then top the burger with the thick grilled pear slices, the brandied fig slices, and a mound of my very special caramelized onions...

MY «Hamburger Special Topping:» Grill thick slices of Bosc Pears, skins on, on hot grates just to get grill - marks on (you aren't cooking the pears), and drizzle the grilled pear slices with a spritz of brandy and combine with a slice of marinated black mission fig from your Asbach Uralt cognac marinatingPears, skins on, on hot grates just to get grill - marks on (you aren't cooking the pears), and drizzle the grilled pear slices with a spritz of brandy and combine with a slice of marinated black mission fig from your Asbach Uralt cognac marinatingpears), and drizzle the grilled pear slices with a spritz of brandy and combine with a slice of marinated black mission fig from your Asbach Uralt cognac marinating jar.