This scrumptious keto butter
pecan cookie version will definitely make you happy.
Not exact matches
-LSB-...] had the idea for these pumpkin
pecan vegan shortbread
cookies long before I made the red velvet
version.
This seasonal
version of homemade granola adds warm spices, maple syrup, and
pecans to create flavor similar to gingerbread
cookies.
My
version packed the
cookie crust with
pecans and whole grain flour, I used lower - fat Neufchatel cheese instead of cream cheese in the cheesecake part, and I slathered the completed bars with a homemade fresh cranberry glaze spiced with ginger and cinnamon.
Most
pecan shortbread
cookie recipes contain around 1 cup of sugar and 2 cups of white flour so this is a low - carb
version in comparison.
An equally delicious
cookie version of the all - time favorite dessert,
Pecan Pie.
My fairly low fat, vegan
version of oatmeal
cookies includes molasses and toasted
pecans for a deep, dark flavor, and the optional chocolate chips complement the molasses nicely.
Like a grown - up, healthier
version of the packaged
cookies of your youth, packed with pistachios instead of
pecans.
With a lower glycemic index than regular desserts, these healthy
versions of traditional favorites: Frosted Vanilla Cupcakes, Pumpkin Loaf, Chocolate Chip
Cookies, and Chocolate
Pecan Pie are sure to delight.