Sentences with phrase «pecans are toasted»

I started out with an idea very similar to that of my vegan oatmeal raisin cookies: pecans are toasted to perfect, then ground up along with rolled oats.

Cook until the pecans are toasted — about 5 - 6 minutes.

Bake in preheated oven 12 to 15 minutes, until pecans are toasted.

Bake until maple syrup is caramelized and pecans are toasted, 10 - 15 minutes.

Not exact matches

Just wondering if the pecans should be toasted?

Pecan halves are tossed is cinnamon, sugar, and salt and placed on a baking sheet to toast.

Apple Bacon Turkey Burgers from Jonesin» for Taste Apple Brickle Mini Tarts with Oatmeal Crust from The Freshman Cook Apple - Cinnamon Baked Oatmeal from Amy's Cooking Adventures Apple Cobbler French Toast Casserole from Tip Garden Apple Fritter Yeast Bread from House of Nash Eats Apple Oatmeal Coffee Mug Cake from Corn, Beans, Pigs and Kids Apple Oatmeal Muffins from A Day in the Life on the Farm Apple Pie Steel Cut Oatmeal from Cooking With Carlee Caramel Apple Nut Bars from Family Around the Table Cinnamon Apple Cider Sangria from The Redhead Baker Creamy Maple Gouda Apple Soup with Pecan - Oat Granola from Culinary Adventures with Camilla Healthy Apple Muffins from Caroline's Cooking Mulled Apple Cider from Books n» Cooks Oatmeal Crusted Apple Stuffed French Toast from Jolene's Recipe Journal Salted Caramel Apple Cake from Grumpy's Honeybunch Savory Apple Sausage Tart from The Crumby Kitchen Vanilla Brined Pork Chops with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Abroad

A sprinkling of toasted pecans on top is, well, the icing on the cake.

Nuts: almond flour can be replaced with ground sunflower seeds, cashews with hemp seeds, macadamias with sunflower seeds, pecans with toasted pumpkin seeds and brazil nuts with coconut.

In fact, the combination of the browned pork chops and the toasted pecans is the real winner here.

The filling is studded with toasted pecans and toasted coconut; the toasting takes mere minutes but adds so much in terms of flavor and texture.

Usually, I toast the pecans in the oven at a temperature of 350 ° for 5 - 6 minutes but in this case, toasting them on the stove was quicker.

The cupcakes are Burnt Butter Brown Sugar, filled with cranberry sauce, and frosted with a white chocolate ganache with dried cranberries and toasted pecans.

I've successfully been making this one lately, and have been adding some toasted pecans and dried cherries to the mix.

It's a simple combination where the richness of the toasted pecans teams up with the wonderful flavors of the cooked pork chops.

I may be late or someone may have asked this question, but how long do you toast the pecans and unsweented coconut?

We are talking intensely chocolate with toasted pecans.

This is really easy to make — you just roast your veggies, toast your pecans, mash those potatoes, then whip up a little vegan gravy to go over the top and voila!

«I think they'd be nice with some cornmeal added in place of some of the flour, and perhaps some chopped, toasted pecans,» Lebovitz says.

This version calls for pecans, which are one of my favorite nuts when toasted.

This quinoa spinach salad is a light summery dish so I loaded it with fresh blueberries, mandarin oranges, lots of spinach, toasted pecans for crunch, and red onions for a little zip.

When chef Ryan Hardy makes this kale salad, he deep - fries the pecans, but it's quicker (and less messy) to toast them in the oven.

The toasted pecan florentines, which are truly the easiest cookie recipe I've ever made, because they require very few ingredients and take even less time to make, but they taste like fancy French cookies that took all day to prepare.

I'm an adult now, so I've topped these waffles properly: with smooth almond butter frosting and maple syrup, and I'd recommend extra chocolate chips and toasted pecans too.

This is a simple, beautiful salad that can easily serve as an entree with the addition of some toasted walnuts or pecans.

It's got flavor and texture galore between the juicy chicken, crisp lettuce, sweet strawberries, crunchy lightly toasted Fisher Pecan Halves, savory cheese, and a creamy pecan butter vinaigrPecan Halves, savory cheese, and a creamy pecan butter vinaigrpecan butter vinaigrette.

Toast the pecans first in a dry skillet on the stove top then add them to the syrup just before serving, rubbery pecans are just nasty!!

Making the Totally Terrific Toasted Pecan Butter might sound more complicated than it really is.

The nuts are super easy: Simply toast a cup and a half of assorted raw nuts (I used almonds, walnuts and pecans) in a cast iron skillet.

I recommend pumpkin spice muffins frosted with this Totally Terrific Toasted Pecan Butter (featured in the photos), the taste is out of this world!

When the oven is preheated, toast the pecans until they are becoming a bit browned and are very aromatic.

The pecans are crispy, toasted and buttery outside and chewy inside.

By the way, this Totally Terrific Toasted Pecan Butter is pretty sweet, so in case you are not in favor of overtly sugary tastes, you can start with 2 tablespoons Swerve and add more if needed.

Therefore the pecans will be crispy, buttery and toasted outside, and chewy inside.

Add the cooled, toasted pecans to a food processor fitted with the blade attachment and blend until they are finely ground.

This Totally Terrific Toasted Pecan Butter is a perfect way to include some healthy fats in your LCHF diet.

Well, there are three actually: toasting the pecans yourself, using maple syrup instead of that dreaded corn syrup, and adding a little bourbon to the filling.

While brownies are baking, toast pecans in a small dry skillet over medium heat, stirring occasionally until fragrant and toasted (watch them closely so they don't burn).

Gluten - Free French Toast Casserole with Butter - Pecan Maple Syrup, made with Fisher Nuts, can be a make - ahead dish that feeds a crowd.

I swapped out some of the flour for chestnut flour (which can be a bit tricky to find, but is often at Italian specialty stores, some health food stores, and Amazon carries it as well), which adds an earthy, nutty richness to the dough that I increased further with the addition of toasted pecans.

The pecans are tossed in a rich concoction of butter, Worcestershire sauce, cracked pepper and sea salt and roasted til toasted and golden.

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Now, I know that the Internet isn't exactly facing a shortage of recipes for pecan sandies, but I happen to think that these are a step above, due to the tiniest of steps: Fleming has you toast them until they're very dark, which, combined with sugar, brings out an almost maple - y flavor.

I made this cake on the weekend, topped it with some butterscotch sauce and salted toasted pecans and it was delicious, everyone loved it!

The strawberries were warm and sweet with a nice consistency and the topping was a great combination of a buttery oat mixture with toasted pecans.

I'm thinking of toasting pecans and adding on top of frosting.

They are dates and pecans rolled in cocoa powder and toasted coconut.

What's in it: 1 cup steal cut oats 1/2 cup quinoa (any color is fine), rinsed 1 14.5 oz can pumpkin puree 1 tablespoon pumpkin pie spice (or 2 teaspoons cinnamon, 1/2 teaspoon ground ginger, 1/2 teaspoon ground nutmeg) 1 tablespoon maple syrup (admit for no sugar added, add more if you like a sweeter oatmeal) 3 1/2 cups water 1/2 cup unsweetened vanilla almond milk (or any other milk you like) Topping options (any combination of your favorites): pomegranate seeds, chopped apples or pears, chia seeds, hemp hearts, pumpkin seeds, toasted or candied pecans, slivered almonds, roasted coconut chips, (brown sugar or maple syrup if you have a sweet tooth).

It's topped with a crunchy cabbage slaw, avocado and my favorite thing ever, toasted Chipotle Maple Pecans.

Place one toasted pecan half on top of the cookie dough ball and press down until it is somewhat imbedded in the dough.