Sentences with phrase «peel off on»

Featuring the mechanically perfect waves that peel off on the low tide.

With the tide now running in there were plenty of chest to well over head high set waves peeling off on the point and middle sections with only 8 surfers in the line up (on arrival that is).

Arriving at 7.00 AM to see some absolutely perfect waves peeling off on Keramas in the 3 - 5ft range.

We were down at Uluwatu and there were actually a few ok waves peeling off on Temple's and on the Main Peak.

And there were some nice little waves peeling off on the Main break right in front of the new resort.

Not exact matches

Each cover slide comes with an adhesive sticker, which you peel off and stick to your device; all you have to do is line up the cover with the camera on your phone, tablet, or computer.

On day two she peeled off the smoke - tinted window film that shielded the C - suite from view and tore down fencing around the executive parking lot.

Once I peeled off all these indicators and swore them off forever, I began trading on simple price action strategies, these are the same ones I use today and that I teach to aspiring traders, granted I have definitely tweaked and refined them, but the simplicity remains, because it works.

Bad SEOs — «link builders», on the business card, send manual e-mails that take 10 minutes to peel off.

Do you eat the peel on these or do you peel them off after cooking?

Then when I am ready to bake bread, I just thaw 2 or 3 (based on the recipe & # of loaves I am making) squeeze them out of the peel after I cut off the top & into the bowl they go.

I've always been disappointed with cupcake / muffin baking cups because of the amount of material left on the cups when peeled off.

Allow the shells to cool completely on the parchment paper, then peel off and store in an airtight container, layered between wax paper, at room temperature or in the freezer (NOT the fridge) until you are ready to fill them.

Once chilled, peel off parchment and place dough on a lightly floured surface.

Heidi - For a pain au chocolat like no other (my favorite way to eat them is to peel off the buttery layers one by one), try Le Grenier à Pain, which is in Montmartre on rue des Abbbesses (near Abbesses metro).

Once the brownie is cooled to room temperature lift it out of the pan and peel off any parchment paper still attached and place the brownie on a flat serving plate.

Place 1 disk of the cookie dough on a clean work surface and peel off the top sheet of paper.

Open the press and peel off the top plastic, leaving the dough on the other half.

Take a knife or vegetable peeler and remove the tough outer layer on the stem and slice the very end off to do the same.

Release the cake from the tin before serving and place a plate on top of the cake, before inverting it and peeling off the plastic.

Heck, my nails even hurt from the gel polish I neurotically peeled off until each and every finger was devoid of color — Cara Mia Crimson does not belong on fingers in the dead of winter.

You can use your thumb and index finger to grip the edge of the skin on each quarter and peel it off, just as you would do with a banana skin.

Original recipe suggests 1 1/2 hours, convection baking requires less time, and a little more than an hour is about right in our oven / Toothpick testing doesn't work — you have to take a visual read on the fruitcake, even remove it from the oven for a moment, peel off a corner of the parchment, which I did, take a peak and return to oven if you like / An hour and fifteen minutes, give or take, works for me / Remove paper immediately after baking is complete.

The skin should peel off easily where they were scored on the bottom, either with your fingers or with the help of a pairing knife

Roll your hands on top of the whole thing and the peels will kind of slide off under there.

«Even sized, ready - to - cook shrimp that are peeled, deveined and flash frozen are available as tail on and tail off,» the company explains.

Carefully flip the pie crust and parchment paper over on top of the pie dish and slowly peel off the parchment paper.

Now peel off the base, place another rack on top and flip it back over, then let it get quite cold.

If you don't have a pizza peel or pizza stone, you could always make the pizza on a greased pizza or baking sheet, and then when it's almost cooked through, use tongs to take it off the baking sheet and directly on to the rack, that also works for me.

3 medium sized eggplants peeled in a zebra effect with some skin on and some skin off, sliced 3/4 inch thick

If you can't find either, you can take regular almonds (with the skins on) and boil them for one minute then remove from the water and peel the skins off.

Remove the remaining cake from the pan as directed above, peeling off the parchment, and place the cake on top of the frosted cake.

Halfway through the baking process, flip crust over by sliding it off the baking sheet with the parchment paper, placing the second piece on the sheet, and turning the crust over unto the new sheet and peeling the old paper off.

Segment the oranges over a bowl to reserve the juice: cut a slice off the top and base of each orange, place on a board and, with a serrated knife, in a downwards action, slice off the peel, including the pith.

since they grow on our neighbors tree they are different than store bought ones and the peels are super thick and pull off the fruit in one whole chunk without any effort.

So because of this, and because many recipes call for peeled almonds, I want to share this short video on how to blanch or peel the skin off of almonds.

Carefully peel dough off the large piece of parchment and place on one of your smaller sheets.

When this happens, peel it off, smooth out the wrinkles and lay it back on the dough.

Pleace in the oven to roast for about 30 minutes until the skin on the peppers is charred and peels off easily.

You can choose to leave the peel on or off.

A few shreds on top of some fish tacos won't begin to peel off those layers.

3/4 cup brown rice, cooked based on package instructions 2 - 3 garlic cloves, finely chopped Small chunk of ginger, peeled and finely chopped 1 small yellow onion, chopped to your preference 1 head of broccoli, stems removed 2 - 3 carrots, sliced 1 baby bok choy, ends cut off and leaves separated 1/4 cup toasted sesame oil 1/4 cup tamari (or soy sauce)

For them being stuck to the paper — mine got a very «smooth» - feeling outside and once I let them cool down on the paper, they were easy to peel off.

Place on a cutting board and gently peel off the parchment.

Place orange dough on top of chocolate dough; peel off top wax paper.

On a pizza pan covered with parchment then when I flip it goes onto a second pizza pan with parchment then you can peel the paper off the top to put on the toppingOn a pizza pan covered with parchment then when I flip it goes onto a second pizza pan with parchment then you can peel the paper off the top to put on the toppingon the toppings.

Place chunks of peeled pineapple in the food processor and pulse on and off until evenly crushed.

The peels do add a touch of bitterness, so you can cut them off before slicing if you'd like, but I do think the look with them on just can't be beat.

The potato skins may be left on or peeled off.

The parchment paper peels right off and I finish it off on the nearby hot cast iron round griddle.