Sentences with phrase «people are vegetarians»

When you look at the latest statistics, only about 5 % of people are vegetarians and only half of those people are vegan.
It's easier than it sounds — in India 65 % of the 1.3 billion people are vegetarians 7 day a week, and those who do eat meat do so an average of just one day a week!
In Gujarat, in India's northwest, and in its neighboring state Rajasthan, at least seventy - five percent of the people are vegetarians because of the lingering influence of the Jain religion; with the rest of the India, the reverse proportion is true.
You're right — when I tell people I'm vegetarian, they always joke that I just eat lettuce for lunch.
It can be a strain on relationships if one person is a vegetarian and the other isn't.

Not exact matches

To believe that people like Schwarzman or Trump, or Commerce Secretary Wilbur Ross (net worth US$ 2.5 billion) or Secretary of State Rex Tillerson (the former CEO of ExxonMobil whose net worth is a modest US$ 150 million), will leave Canada alone, that they will look for a better deal with everyone except their second - largest trading partner, is not just naïve — it's like jumping into a pool filled with great white sharks because you've convinced yourself they're vegetarians.
The possibility that Hain could sell itself comes as the organic foods company is seeking to sell its Pure Protein chicken and turkey unit, in a move that is intended to make the maker of Terra Chips and other organic and vegetarian foods more attractive to large packaged foods companies, according to people familiar with the situation.
Such high prices spell trouble for more than a billion people in India, where legumes are a staple for vegetarian Hindus.
In their attempt to grow in holiness by carefully observing rules about food and purity» the Pharisees may have kept themselves apart from ordinary people, rather as some vegetarians are reluctant to eat with those who have chosen meat, or as the early Methodists, with their stress on temperance, kept themselves apart from those who drank alcohol.
I'm a vegetarian, but I know there's a thousand ways to make chicken people like.
A person can act like a vegetarian without being one.
It's clearly for other vegetarians, not for people who eat meat.
I've been a vegetarian for 35 years, and watching people eat dead animals is really disgusting.
A truly evil power would be if I could convert people into vegetarian soccer players...
I'm not vegan, or even vegetarian, paleo, raw, gluten free or any other label that people like to put on food.
I feel like every time I go to the supermarket, apart from salads, the choice for ready meals for one person that are full of vegetables, without too many preservatives and chemicals and vegetarian / vegan that actually taste good is so limited!
However we also serve salmon, chicken and rye bread there as we wanted to make the deli more accessible to a wider range of people, so that it is hopefully appealing to both vegetarians and their meat - eating friends x
I've been teaching yoga now for about 3 years, and as a yoga teacher people always always ask about my diet... I'm not entirely sure why, but anyway, they always expect me to come out with a strict label like vegan / vegetarian, so I for a while I kinda felt embarrassed in a way to tell them otherwise.
It is hard to believe that you of all bloggers, trying to promote organic and local produce and vegetarian or even vegan lifestyle which stands for living more sustainably, so consistently ignore the impact long distance travel (with multiple people!)
People often complain that vegetarian dinners are boring.
again everyone is different — but I just want to make sure that people know that it is possible to maintain a high protein low carb diet whilst being a vegetarian IF, and only if, it's what they want!
And yet... when people transit from vegetarian to vegan, one of the first things they often say they miss is cheese.
Not only will it add incredible umami flavor to this soup, but seaweed is one of the world's most powerful superfoods — the vegetarian ingredient provides tons of amino acids, calcium, fiber, and vitamins, is a natural source of iodine (great for people with thyroid issues).
Like vegetarian food, with gluten free food there is a whole world of natural foods and recipes out there that we perhaps should be highlighting that they are there as it can make the whole gluten free diet easier for people when they become gluten free.
I love vegetables so much that people often assume I'm a vegan or a vegetarian, but I'm neither.
As a vegetarian, people often think that you're limited in grilled foods but that couldn't be further from the truth!
But what is the option left for the people who are vegetarians and can't eat cakes because of the egg as an ingredient in it?
I'm not a vegetarian, but I'm also not a beef person, and this sounds PERFECT.
Dr. Brian Wansink, a food psychologist at Cornell University and author of Slim by Design: Mindless Eating Solutions for Everyday Life, says, «People who are attracted to meat - shaped veggie foods are vegetarian for health reasons, not animal - rights reasons, and they're the biggest growing part of that market.»
That's why sprouting is beneficial for people like vegetarians who are low in iron or zinc (which are both more abundant in animal - based foods).
I tell people about this all of the time — vegetarians, even, who nod politely; my husband, who thinks it's cool, but perhaps a little less than I do; this old lady on the crosstown bus who heard me talking about them on the phone... But wait, there's more: not only do you only need three ingredients to make carnitas, the cooking technique is kind of brilliant.
I've been a vegetarian for four years now (another five previously as well) and I have an embarrassing habit of tearing up at stupid vegetarian things like when people talk about fois gras or veal meatballs.
I have been using nut milks for some time as I have an allergy to cow's milk, they are a great alternative for people who are also lactose intolerant and are vegetarians or vegans.
Healthy, vegetarian and vegan eating is not very popular in Hungary and most people are meat eaters so my audience is small but I believe in this that's why I carry on doing it.
This site features amazing vegan and vegetarian dishes so I was excited to see the recipe, but what caught my attention, was the name of the person who wrote the article, Allison Rivers Samson.
Could you please put some vegetarian recipes in your recipe section as there are so few interesting meals out there for us to try and it may encourage some people not to kill 1751 animals per second in this world for our consumption?
I wanted the recipes to be accessible to lots of people so every dish is gluten free and, even though the main dish contains meat, there's a vegetarian option too (which I actually ended up preferring, to be honest)!
Our raw handmade chocolate is certified as organic vegetarian and vegan and is free from gluten dairy and soya with a low GI and GL and only sweetened with rice syrup, making this bar suitable for people sensitive to fructose.
It turns out that near vegetarians, or «flexitarians» — people who eat meat a couple of times a week are just as healthy as vegetarians.
Thankfully, me and my mum have been vegetarians for long enough for people to make great vegetarian dishes.
We both are addicted to sushi so this salad is just perfect, especially for a vegetarian (I do eat fish)- person like me.
Such observations are simply not true and have been fueled by articles in newspapers and magazines that perpetuate this myth, spread (perhaps unwittingly) by people from the two Indian states that are predominantly vegetarian.
A vegetarian plant based diet is much better for people, the environment and the planet.
«The promotion of vegan and vegetarian diets is a fundamental act in safeguarding the environment, people's health and the welfare of our animals,» the new council said, detailing its five - year plan.
i am sure your comment is going to inspire many people to make the vegetarian recipe of biryani at home as well as to share the recipe with their families and friends.
People in the test group were concerned about being served chicken until they realized it was vegetarian, Mintz notes.
I'm tired of people thinking Kansas City is a rural, podunk little cowtown, when in fact it's an urban metropolis of over 2 million people with thriving communities of vegetarians, vegans, raw foodists, and locavores.
Chennai About Blog I am Sivaranjani Rajendran (Ranjani), a person behind the blog Ranjani's kitchen — based on Indian recipes (both vegetarian recipes and non vegetarian) majorly and started exploring international cuisines as well.
The Harris Interactive Study of more than 2,000 people showed that six percent were vegetarian, four percent pescatarian, and two percent vegan.
Many people falsely believe that vegans and vegetarians are more likely to be deficient in B - 12 than meat eaters, but that is not the case.
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